C'Est Bon Restaurant Francais in Cairns Menu

C'Est Bon Restaurant Francais in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Garlic King Prawns and Sizzling Fillet Steak from . Kee Kong Chinese Restaurant offers Tosca Trattoria Bar & Pizzeria and Garlic bread.

Nearby Sample Menus

  • Fourme d'Ambert(blue) $11.00
  • Red claw yabbies with garlic, basil and cherry tomatoes tossed through chilli linguini $33.90
  • Char grilled calamari on a peach, prosciutto and walnut salad with Pedro Ximerez dressing $17.90
  • Galway Pipe 12yr old Tawny Port 30mls $6.50
  • Cured barramundi with beetroot three ways and black salt lavoush $18.90
  • Soft shell crab fried in black pepper tempura with shiitake, bean shoots and hokkien noodles $18.90
  • Grandfather Tawny Liqueur Port 30mls $9.50
  • Garlic rubbed foccacia with sides of basil pesto and olive tapenade $6.50
  • Mixed Reef Paella served in the pan - Tuna, chorizo, prawns cooked in carnaroli rice, saffron and fresh herbs $34
  • Celeriac and baby carrot salad - Goji berry, quinoa,heirloom carrots,roasted celeriac, garlic sesame dressing $24
  • Whole spatchcock chicken450g - A spatchcock is poultry or game that has been prepared for grilling by removing the backbone and flattening it out before cooking $35
  • Pickled Gulf tiger prawn salad - Red cabbage puree, mangosteen, avocado, puffed rice $19
  • Baked eggs - eggs baked with sage, tarragon, cherry tomato and mozzarella served with chia seed rye toast $20
  • Cabra N/A
  • Plate options - Crispy fried brussel sprouts with chilli, mint and soy dressing N/A
  • Almond panna cotta - Caramelized banana , black rice pudding, chili walnut brittle, coconut sorbet $15
  • Sauce - Sweet Chilli N/A
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Wicked Wings 10 pieces $9.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Popcorn Chicken Regular - $5.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Honey King Prawn $22.80
  • Fried Scallops with BBQ Pork, Prawn and Vegetables $22.80
  • Satay Steak $16.50
  • For Party of Three - Chicken & Sweet Corn Soup - Butterfly Prawns & Mini Rolls - Honey King Prawns - Chicken & Almonds - Mongolian Lamb - Combination Fried Rice - Deep Fried Ice Cream or Banana Fritte $38.00 p/p
  • King Prawn and Combination $22.80
  • Scallops in Ginger and Shallot Sauce $22.80
  • Sizzling Fillet Steak $21.50
  • Pork Rib in Special Sauce $18.80
  • Caramel $25.95
  • Blueberry $25.95
  • Babylicious $149
  • Tiramisu Torte $29.95
  • Tropical Glazed $28.95
  • Original Sin $38.95
  • Chocolate Chip $25.95
  • Fruit Flan $28.95
  • Penne Bolognese
  • Ice Cream Delight
    • vanilla ice cream served with favorite toppings choose from hot chocolate fudge or hot butterscotch sauce
  • Fresh Atlantic Salmon & Prawns $22.00
    • served over linguini & Green vegetables finished with sun-dried tomato cream sauce
  • Seafood $20.95
    • fresh mixed seafood with garlic parsley & cheese
  • Fettuccini Prosciutto $21.95
    • sundried tomato & prosciutto in creamy sauce
  • Caprese $14.95
    • fresh bocconcini sliced tomato fresh basil balsamic vinaigrette & mixed greens
  • Spaghetti Monte e Mare $25.95
    • prawns garlic & mushrooms in creamy pesto sauce
  • Spaghetti Bolognese $19.95
    • traditional sauce & parmesan cheese
  • Man' salad $13.50
    • Sliced fillet steak, poached egg and all the green stuff your mother told you to eat!
  • Avocado $3.00
  • Blat $10.50
    • Bacon, lettuce, avocado & tomato with aioli on turkish bread
  • -Prosciutto, provolone cheese and sundried tomato
  • Green garden salad $9.50
    • Healthy and good for diets. a bit girly
  • Eggs benedict
    • Served on turkish bred with homemade hollandaise sauce
  • Tasty tempters, tortillas and homemade quiches Various
  • -Add yoghurt $3.00
  • BBQ LOBSTER Local Tropical Painted Lobster tail, split, barbecued and served with citrus mayo, mango salad, steamed rice and mixed leaf salad. MARKET PRICE
  • THAI GREEN CURRY Choice of Chicken / Prawn / Fish Poached in a spicy coconut broth, with steamed rice, poppodams and mango salsa. $18.50 / $33.00 / $22.50
  • TAPAS PLATE A selection of red pepper & feta, black olive tapenade, guacamole with bread sticks & toasted ciabatta $12.50
  • BUCKET OF BUGS & PRAWNS Chilled local bug tails and prawns served on ice with grilled ciabatta, mixed leaf salad & Mary Rose sauce. $40.00
  • MIXED LEAF SALAD Mixed salad leaves with cherry tomatoes, red onion, fetta cheese & snow pea sprouts in a balsamic dressing. -
  • MIXED LEAF SALAD Mixed salad leaves with cherry tomatoes, red onion, feta cheese & snow pea sprouts, coated in a balsamic dressing $6.50
  • - Smoked Salmon $25.00
  • THAI SALAD Asian style salad with peanuts, fried shallots and coated in a soy & ginger dressing. -
  • Silken Tofu Salad - fried, bean sprouts, wild mushrooms & sesame soy dressing $24.9
  • Mixed Grill Platter - shelled prawns, split bugs, barramundi & squid $45.9 per person
  • Crayfish - Chargrilled w/ garlic butter served with green leaf salad & lemon; Sashimi w/ wasabi, pickled ginger, lemon & soy sauce market price
  • Chilled Prawns - whole, cocktail sauce & lemon (200g approx.) $13.9
  • Grilled Cajun Threadfin - king threadfin, cajun spices, fresh mixed leaf & lemon butter $25.9
  • Mud Crab - Singaporean chilli & ginger medium-hot sauce; Steamed served w/ garlic butter. Crab is accompanied with Greek salad & lemon market price
  • Spaghetti Vongole - NZ clams, parsley, olive oil, chilli, white wine & garlic $26.9
  • Steamed Rice - longrain rice $4.0
  • MEDITERRANEAN - Add tuna $3.50
  • LASAGNE BOLOGNESE - (E / M) - Oven-baked beef lasagne topped with bolognese & mozzarella $10.90 / $12.90
  • GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
  • RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
  • GNOCCHI RAGU - (E / M) - Slow braised beef pieces in white wine, tomato & basil, tossed with potato gnocchi $13.90 / $15.90
  • LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil $12.90 / $14.90
  • FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream $10.90 / $12.90
  • MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
  • Mixed Dips Tzatziki, Melitzana & Tarama w pitta $10.00
  • Halloumi Stack lightly baked w grilled zucchini & tzaziki $12.50
  • Sardeles sardines chargrilled w onion, olive oil & lemon juice $12.00
  • Fish & Chips chargrilled w lemon sauce $18.90
  • Lamb Souvlaki w pitta, tzatziki & salad $21.00
  • Lamb Giros w tomato, onion, Tzatziki & chips $12.50
  • Rump Steak chargilled w chips & lemon or pepper sauce $24.00
  • Greek Salad tomato, cucumber, onion, olives & fetta w balsamic & olive oil dressing $12.00
  • Siap base kalas - balinese chicken curry - served with steamed jasmine rice & vegetables condiments N/A
  • Sate lilit - minced seafood sate with fresh lime $19.00
  • Sambel udang - prawns with chillies & lime & tomatoes in coconut cream $27.50
  • Be sampi mebase bali - braised beef in coconut milk $24.90
  • Be siap base kalas - balinese chicken curry $25.90
  • Kue bali - assorted balinese ricecakes N/A
  • Hasil laut bumbu kuning - assorted seafood braised in yellow coconut milk $27.90
  • Bebek betutu - twice cooked whole duck in banana leaf (minimum two days advance notice required) $64.00
  • Tuna Avocado 8-pk $7.50
  • - Chicken $7.50
  • Inside-Out: All Flavours $8.50
  • Crabstick (4-pk) $5.00
  • Chicken Avo (2-pk) $5.00
  • Or any two for $5.00
  • Paradise Soup - Salmon $8.50
  • Veggie Salad $2.70
  • Roast Duck and BBQ Pork $15.00
  • Nasi Melak $14.50
    • coconut rice accompanied by chicken or beef curry sambal ikan bills egg peanuts and cucumber
  • Combination laksa $13.00
    • prawn beef & chicken
  • Vegetables $11.50
  • Prawn $13.50
  • BBQ pork $12.50
  • Chicken $12.50
  • Chicken $12.50
  • Cassata - Layers of nougat & chocolate gelato together with Chantilly cream, candied fruit & a core dipped in strega liqueur $7.10
  • Garlic Bread - Crusty bread baked with butter, fresh garlic & herbs $5.20
  • Quattro Gusti - Four different corners - American, Napoletana, Pineapple & Margherita S: $12.40, M: $14.90, L: $18.90
  • Schnitzel - Veal or Chicken - Breadcrumbed tender veal or chicken breast cooked until lightly golden $25.60
  • Caprese - Tomato base, bocconcini of mozzarella, fresh tomatoes, fresh basil leaves & olive oil S: $16.40, M: $18.80, L: $21.40
  • Tea $4.00
  • Pollo e Funghi - Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce E: $17.40, M: $21.50
  • Juice $3.90
C'Est Bon Restaurant Francais

C'Est Bon Restaurant Francais

location

Address

20 Lake St, Cairns, QLD, 4870, Australia

phone

Phone

0740514488

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , French

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
20 Lake St, Cairns, QLD, 4870, Australia
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