CHEF AND THE COOK. in Camperdown Menu

Currently there is no menu available for CHEF AND THE COOK. in Camperdown. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Camperdown below.

Nearby Sample Menus

  • Steamed Rice $ 2.00
  • Crying tiger, B.B.Q.beef Thai style serve with fresh salad and special spicy sauce $ 10.00
  • Choice of : Chicken, beef or pork or vegetables / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
  • Jungle curry (Thai herbs, red chilli paste with mixed vegetables, no coconut milk) N/A
  • Lemongrass with mixed vegetables N/A
  • Mixed vegetables and tofu $ 10.00
  • Tom Yum seafood (combination seafood with lime juice, herbs and fresh mushrooms) $ 8.50
  • Pad Thai stir fried thin noodle with tofu, peanut, bean sprouts and egg N/A
  • Chicken Teriyaki (L) $8.50 / (D) $9.00
  • Karaage Chicken $7.00
  • Prawn and Avocado $4.00
  • Beef Teriyaki (L) $8.50 / (D) $9.00
  • Crispy Salmon yaki $5.00
  • Yakidori $6.50
  • King Prawn Katsu (L) $11.00 / (D) $11.50
  • Karaage Chicken Salad $8.50
  • Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
  • Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
  • Raisin Toast $4.50
  • Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
  • Quiche or Frittata with salad $10.90
  • Choose from our selections below or make your own combination from our deli range. All are prepared with our homemade mayonnaise. *Gluten free bread is available For rolls and loaf breads Add $.70 For -
  • Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
  • Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
  • Pork Fillet with Satay Sauce $12.90
  • King Prawn Chop Suey $18.90
  • Beef with Black Bean Sauce and Rice $8.90
  • Chicken with Mushroom & Vegetable $14.90
  • Beef with Vegetable and Rice $8.90
  • Chicken with Cashew Nut $14.90
  • Pork Fillet with BBQ Hot Sauce $12.90
  • Pork Fillet with Garlic Sauce $12.90
  • Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
  • Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
  • Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
  • Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
  • Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
  • Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
  • Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
  • Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
CHEF AND THE COOK.

CHEF AND THE COOK.

location

Address

28-32 Mallett St, Camperdown, NSW, 2050, Australia

phone

Phone

0280046085

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
28-32 Mallett St, Camperdown, NSW, 2050, Australia