C'Nest in Crows Nest Menu

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C'Nest in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

King prawns wonton noodle soup $ 11.90
Nasi goreng (mild) $ 11.90
B.B.Q pork stir fried noodles $ 10.80
Seafood stir fried noodles $ 11.90
Beef brisket wonton noodles soup $ 10.80
B.B.Q pork wonton noodles soup $ 10.80
Vegetable crispy noodles $ 9.80
Mongolian beef (mild) $ 11.80

STAR PLATTER 66PCS $32.00
Wagyu Sukiyaki Roll $4.50
Aburi Marbled Beef $4.50
Fresh Tuna & Avocado Roll $4.50
Aburi Chashu (pork belly) $4.00
Sushi Train Roll $3.00
Calamari $3.00
Tuna Salad Roll $3.50

Chicken fillet - black bean sauce / hoisin and bean sauce / peking sauce / satay sauce (hot) / sizzling bbq sauce / sweet and sour sauce / szechuan style (hot) / with almonds / with vegetables $19.80
Wonton $6.50
- with bean curd $18.80
Scallops - black bean sauce / braised with garlic sauce / chilli with spicy salt (hot) / ginger and shallot sauce / honey (deep fried) / mongolian / satay sauce (hot) / szechuan style (hot) / with bro $29.80
Fried rice (large) $14.00
Singapore noodles $19.80
Vegetarian dumplings $4.40
Combination $22.80

26. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
01. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
Chicken $11.50
Beef $12.50
Salmon $13.50
81 . Takoyaki $5.90
- baked octopus balls, 5 pieces
20. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
22. Karaage
- Fried chicken, Japanese-style (Chicken only)

HEIRLOOM TOMATO SALAD Goats cheese, lentil vinaigrette $17.00
FRENCH FRIES, aioli $8.00
Petite peas, gem lettuce, bacon $8.00
Individual $15.00
Iceberg, lardon, buttermilk dressing $8.00
Selection of four $28.00
Petit Basquitou Sheep’s milk, France -
Pasture fed Cape Grim eye fillet 220g Potato cream, red wine jus $35.00

Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Spiders from$5.70
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
Babychino / with marshmallows $1.00 / add 70c
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
Hot Mocha $5.30
Iced Chocolate, Coffee, $5.70
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50

BEAN CURED AND BABY CORN $12.00
SALMON STEAK $13.00
VEGETARIAN SET - SALAD / MISO SOUP / VEGETABLE TEMPURA / BEAN CURED AND BABY CORN / FRIED RICE / MIXED VEGETABLES $25.00
GYU NIKU MISO YAKI (fillets marinated special miso sauce) $18.50
FRIED UDON $8.50
LAMB CUTLET $18.50
TUNA TERIYAKI STEAK (Yuna marinated in Teriyaki sauce) $19.50
ICE CREAM $4.50

Mash $6.00
Penne Vegetarian mushroom, pumpkin and spinach in a garlic cream sauce sml: $14, lrg: $20.00
Traditional Greek coffee - Bitter, Medium or Sweet $4.20
Scotch Fillet Steak with a mushroom & thyme risotto and red wine jus $30.00
Grilled Chicken and Greek Salad $12.00
Caesar Salad cos lettuce, bacon, garlic croutons, egg and shaved parmesan $14.00
Souvlaki marinated lamb skewers with capsicum and onion served with rice and Greek salad $28.00
Mushroom and Goat’s Cheese Bruschetta 3 pieces $12.50

NAPOLETANA ANCHOVIES AND SLICED BLACK OLIVES SMALL $15.5 / LARGE $23.5
GARLIC PRAWNS PRAWNS COOKED IN GARLIC, CHILLI, OREGANO & OLIVE OIL, FINISHED IN TOMATO SAUCE SAUCE SERVED WITH CHAR-GRILLED CROSTINI $23
PIADINA ALLA GRIGLIA HOUSE MADE CHAR GRILLED ITALIAN PIADINA WRAP, STUFFED WITH PROSCIUTTO, BABY SPINACI & FORMAGGIO FONTINA $10.50
PINO'S COLAZIONE PINO'S BIG BREAKFAST SERVED WITH EGGS, SCHULTZ DOUBLE SMOKED BACON, SAUTEED SPINACH, MUSHROOMS. ROASTED ROMA TOMATO. HASH BROWN & BREAD OF YOUR CHOICE** $16.50
PROSCIUTTO E GRISSINI PROSCIUTTO WITH ITALIAN BREAD STICKS $12
MARGHERITA CLASSIC TOMATO, MOZZARELLA CHEESE AND FRESH BASILICO SMALL $15 / LARGE $23
FETTUCCINE MARINARA PRAWNS, CALAMARI, BABY CLAMS, BLACK MUSSELS WITH ITALIAN TOMATO, GARLIC & CHILLI ENTRÉE $18.5 / MAIN $26
PORK & FENNEL SALSICCE ITALIAN STYLE PORK & FENNEL SAUSAGES SERVED WITH SLOW ROASTED ROMA TOMATO FRITTATAS, ACCOMPANIED WITH HOUSE MADE CHILLI JAM & BREAD OF YOUR CHOICE** $15.90

AJWAINI FISH CURRY Home style fish dish cooked with fenugreek, flavoured with hand Grounded spices. $20.95
TANDOORI CHICKEN Chicken on bone marinated in yoghurt with delicate herbs and spices grilled in the tandoor on skewers. HALF $10.00
NAAN / ROTI A delicate bread made from plain flour / wheat flour. $3.00
FISH ORLEY Finger shaped fish marinated with chef's secret ingredients battered with flour, deep-fried and served with white sauce. $17.95
GULAB JAMUN $7.00
PRAWN MALIBU King prawns cooked in aromatic spices and coconut liqueur, An old favourite at the Ranoon. $23.95
RANGOON’S MANGO CHICKEN Ali Baba and his forty thieves fell into a life crime just to satisfy their craving for this richly falvoured golden dish from East India. $19.95
PALAK PANEER A perfect blend of cottage cheese cubes with baby spinach and Fresh fenugreek leaves tossed with cumin seeds. $15.95