Ca de Vin in Melbourne Menu

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Eggplant frites $13.00
- cumin dip
Chicken skewers $18.00
- tahini dip
Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
Focaccia $7.00
Garlic bread $9.00
- garlic butter, herbs
Bruschetta $13.00
- tomatoes, basil, garlic
Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
Mediterranean tastes $25.00
- mezze tray
Antipasto $19.00
- cured meats, cheese
Saganaki $17.00
- fruits in syrup
Calamari $16.00
- lemon pepper herb, capsicum, mayo
Feta parcels $16.00
- thyme honey, black sesame seeds
Chargrilled octopus $19.00
- capers, currants, sunflower seeds

(gluten free pizza base available)
Margherita $19.00
- napoli, fiore di latte, basil
Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
Peperoncino $24.00
- napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
Zucchini $23.00
- napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
Carne $25.00
- napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
Smoked Salmon $25.00
- fiore di latte, mozzarella, capers, red onion, garlic oil

(gluten free pasta available)
Spaghetti Carbonara $23.00
- pancetta, garlic, chilli, egg, parmesan
Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
Penne Pollo $25.00
- mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta
Gnocchi Pomodoro $24.00
- basil, salted ricotta
Fettuccine veal ragu $25.00
- parmesan

The bird $31.00
- Corn, vegetables, mushroom creamy sauce, free range, Victoria
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
Calamari salad $26.00
- lemon pepper, leaves, radish, fennel

Braised lamb shoulder $48.00
- oven baked potatoes (600gr) Sovereign Hill
Paella $35.00
- seafood, chorizo, chicken, green peas

Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Beetroots $15.00
- rockmelon, feta, pistachios
Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing
Cabbage slaw $14.00
- pickled mayo, peas, soft boiled egg
Chips $11.00
- aioli, tomato sauce

Nearby Sample Menus

S21. Steamed Gluten in Brown Sauce Noodle Soup $7.50
S23. Beef Brisket Noodle Soup $7.50
E9. Vegetarian Spring Roll (2pcs) $3.00
Lemon Chicken
Pork & Prawn Won Ton Soup
Steamed Chicken with Spicy Sauce
S17. Yang Chow Special Fried (with Chicken and Prawn) $7.50
Chinese Broccoli with Garlic or Oyster Sauce

83 Beef & vegetables egg noodle soup 11.50
9 SALTED FISH AND CHICKEN WITH FRIED VERMICELLI 12.00
30 Sichuan spicy chicken on rice 11.00
25 Fish fillet with preserved vegetables on rice 11.50
39 Chicken and sweet corn on rice 10.50
41 Chicken omelette on rice 11.50
86 Fish ball noodle soup 10.50
56 Mongolian beef on rice 10.50

Mocha, Strawberry Iced Latte $5.20
Green Garden Salad selection of fresh salad greens with house dressing $6.90
Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Kids ‘Patty & Shake’ $6.90
All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50

Sashimi or Sushi - Tuna Entree $13.50/Main $20.10
Unagi Donburi $ 16.50
Ten Ju - Tempura, sashimi and side dishes served in dinner box style with miso $ 20.10
Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
Tori karaage Ramen $ 12.30
Oyako Udon $ 10.90
Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50
Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50

Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
Ask your staff about gluten free options
-Cream cheese
-Dill cream cheese
-Vegemite
-Honey

-3 $8.50
Caviar with traditional accompaniments Market $
Hazelnut praline creme brulee $14.50
Spanakopita with sumac yoghurt $12.00
Mozzarella bar $25.50
Pate de foie gras, pear chutney & toasted brioche $26.00
Chevap sausage rolls with tomato sauce and relish
-12 $40.00

chorizo $5.00
Egg on toast $6.00
Waffles ice cream/maple syrups $7.50
Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
MAINS-please see board for daily specials
Toasty ham/cheese $7.00
free range egg, silverbee $2.00

The imperial chicken parma $26.00
- Chips & salad
Chicken & leek pie $22.00
- Mash potato, green beans, gravy
Chips & cheese (V) $11.00
Meatball $20.00
- Beef meatballs, basil, buffalo, mozzarella, oregano & napoli
Hot stuff $20.00
- Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli
Beer battered steak fries (VG) (VO) $10.00
- Aioli
PIZZAS american style thin base
Mushroom (V) $20.00
- Mixed mushrooms, sundried tomato, goats cheese, mozzarella & napoli

Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
French Goats’ Cheese Plate (hard, soft & buche) $18.00
Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
Home-Made Chocolates $16.50
To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00

Hot and Spicy Pie N/A
Vegetable Pastie N/A
Vegetable Pie N/A
Steak and onion N/A
Egg and Bacon Pie N/A
Snow Pie N/A
Steak and Kidney Pie N/A
Famous Steak Pie N/A

Eggs florentine $9.50
- Poached eggs spinach served on english muffins topped with hollandiase sauce
-Dark rye, rye, multigrain, wholemeal $2.80
Barramundi with chips & salad $12.90
Atlantic eggs $11.00
- Smoked salmon, avocado, poached eggs and chilli tomato relish
Lasagne tuchips & salad $11.50
Smashed avo $10.50
- Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
Pear rocket
●Salads

Tofu & Vegetable $10.90
Crispy Chicken $12.90
Beef Bulgogi (BBQ Beef & Vegetables) $11.90
Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
Prawn & Chicken $13.90
Beef & Wonton $11.90
Dumpling Soup Noodle $10.90
Seafood Combo $13.90

22cm Cake (Take Away) $ 63.00
D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
D/Roll Multigrain (Take Away/Dine In) $ 0.90/$1.00
Glaze (Take Away/Dine In) $ 4.20/ $4.55
Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
S/Dough Multi (Take Away) $ 6.75
D/Roll Brioche Sesame (Take Away/Dine In) $ 1.80/$2.00
Jam (Take Away/Dine In) $ 3.70/ $4.00

California roll: large roll 8 pieces per serve - avocado, crab and Japanese mayonnaise $14.00
Maguro sashimi - Tuna sashimi $23.00
Udon: Tanuki Fried batter flakes - Thick wheat noodles with vegetables in soup with $10.30
Oyako don - Chicken pieces cooked with egg and onion on rice $11.50
Ebi Chilli - Light fry prawn with special garlic chilli sauce $12.00
Ika no maruyaki - A whole squid grilled finish with soy sauce and ginger $12.50
Sashimi Special $43.00
Green Tea Hot $3.00

English Cheddar w Piccalilli $8.50
Seared tuna Niçoise $27.50
Stilton DOP, Nottinghamshire England $15.00
Friand $3.00
Toasted Cheese & Ham Sandwich $8.50
Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
Mountain Man, Geelong Victoria $15.00
Charcuterie w rillettes & terrine $15.50