Cabin Fever in Perth Menu

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Cabin Fever in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
Steamed Rice Small: $1.50, Large: $2.50
Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
Ginger $0.50
Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50

Sup bap ga $7.80
- Chicken sweet corn soup
Bo cuon (2 per serve) $7.80
- Vietnamese rice paper rolls
Ga sa te vi sat $19.90
- Sizziling chicken with satay sauce
Muc rang bo xa $21.90
- Stir fried squid with lemongrass
Com rang gion dac biet $16.90
- Okay special fried rice
Goi tom ngo sen $18.00
- Authentic vietnamese salad with pickled lotus, king prawn and salad tossed in sweet
Bo xao lan $21.90
- Classic veitnamese beef stir fried coconuy milk and curry powder topped with crushed roasted peanuts
Goi cuon tom thit (2 per serve) $7.80
- Rice paper rolls with steamed prawn and pork , mints and salad serve with traditional vietnamese sauce

Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Spicy Wedges/Sour Cream/Sweet Chilli $10
Beer battered chips and gravy $10
250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
Beer Battered Fish and Chips $22
Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
Half Cantonese Style Chicken with rice and bok choy $19.50
Chicken Parmagiana w’ fries $22

Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
- Entree Size / Main Size
Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
Baked beans and toasts $6.50
The seasonal fruit salad with natural yoghurt $12.50
- with Salmon $15.00
- With any other extras $4.50
Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50

Toasted Muesli with compote & natural yoghurt $11.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Pleased to Meat You Barnyard in a bun $12.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Seasonal Fruit with compote & natural yoghurt $11.90
Toasted Banana Bread or Mango & Coconut Bread $5.00

Maker's Mark $10.00
Quinta do Pego LBV 2007 Douro, PRT $13.00
Polenta chips, blue cheese dip (GF) 10 $10.00
Anna's Mexicana. Olmeca Altos, Cherry Heering, maple syrup, Luxardo, lime and cranberry $18.00
Blanco Nieva Verdejo '13 D.O. Rueda, ESP $12.00/$59.00
Avion Anejo $18.00
Vinoptima Ormond Reserve Gewurztraminer '08 Gisborne, NZL $144.00
Wild Turkey Rare Breed $13.00

Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90
Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
Milkshake with Ice-cream $5.00
Raisin Toast - with butter $4.00
Hamburger - salad, cheese, fried egg $6.90

Risotto $28.00
- Roasted beetroot, parmesan crisp and goats cheese (V) (G)
Amelia park lamb cutlet $39.00
Gratinated cauliflower $7.00
-Australia $9.50
- Victoria triple cream tarago river
-Australia $9.50
- South australia chevre square
Soft shell crab tempura and nam jim dressed salad (G) $18.00
Malaysian laksa $28.00
- Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg
Rich dark chocolate tart and vanilla bean ice cream $15.00

Tamago (egg) $6.00
Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
Avocado Temaki - Avocado cones $8.00
Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
Kaki Teppanyaki - Hot plate BBQ oyster $15.00
Tobiko (caviar) $7.00

Han's Singapore Noodle - stir fried egg noodles with chicken and seafood cooked singapore style $11.95
BEEF -
Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
Passionfruit Cheesecake $6.95
SQUID -
Han's Oriental Delight - lychee with ice cream $6.95
Mango & Macadamia Cheesecake $6.95
- Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95

Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil $12.50
Crab & Avocado Bruschetta - Fresh white crab, crunchy fennel, smashed avocado, yoghurt & chilli $13.75
Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate $12.00
Aranciata, Limonata & Chinotto $5.00
Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
Add feta $3.50
Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50

Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Half Dozen Insan's Fried Chicken $11.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50