Cabinet Bar in Melbourne Menu

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Spicy nut mix or lemon-pepper cashews $4.50
Marinated mixed olives $7.50
Cabinet dips with crunchy vege sticks and warm flatbread $12.50
Panfried haloumi with rocket & lemon $13.00
Eggplant chips with aioli $12.00
Crumbed fish nuggets with sweet chilli dipping sauce $12.00
Cabinet sliders with slow cooked lamb, crisp salad & aioli $16.50
Fried olives stuffed with feta $12.00
Mini chorizo hotdogs with cream cheese & corn, jalapeno & tomato salsa $14.00
Hot & spicy prawns $15.50

Roast pumpkin, feta, onion, ricotta & pinenuts $18.00
Chorizo, feta, olives, basil & chilli $18.00
Tomato, bocconcini, pesto & rocket $18.00
Cajun chicken, mango, red onion & aioli $18.00
Pulled pork, mushroom, bocconcini, smokey BBQ sauce & fresh coriander $18.00
Prawn, spicy red sauce, bocconcini & rocket $18.00

Rocket & parmesan salad $9.00
Fries with ketchup $9.00

Cheesecake martini (a liquid dessert) $10.00
Nutella flatbread with white choc & strawberries $14.50

Selection of 3 local cheeses with quince paste & lavosh $23.50

Nearby Sample Menus

Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
Lemon curd Eton mess, thick cream, fresh strawberries $12.00
Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
Chicken rillettes, rosemary jelly, ciabata $9.00
French onion & garlic soup, L'artisan raclette croute $9.00
Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00

07. Beef Bulgogi $19.90
3. Japchae Rice Bowl $13.00
3. Pork Belly Set $62.50
- Beehive Shaped Pork Belly (500g) & Pogi Kimchi & Tofu
8. Mushroom Salad $14.80
- Pan-fried Mixed Mushroom on a bed of Green, Cherry Tomato, Red Onion and Dressed with Onion Dressing
5. Boiled Dumplings $11.50
4. Eel $15.00
5. Korean Fried Chicken (Soy) $15.00
1. Budae Casserole $39.50
- Kimchi, Cheese, Spam, Sausages, Dumplings Chopped Pork and Beef, Ramen Noodle, and Fresh Vegetables in our Special Beef Broth with Hot Sauce

36. Beef Brisket Egg Noodles Soup $13.00
83. Chicken San Choi Bow (each) $7.00
168. Scallops with Vegetables $33.00
4. B.B.Q. Sweet Pork on Rice $12.00
152. Deep Fried Calamari with Spicy Salt & Chilli $22.00
82. Seafood San Choi Bow (each) $9.00
182. Stir Fried Mixed Vegetables $18.00
140. Mince Pork, Egg Plant with Hot & Sour Sauce $24.00

108 Mushroom and bean sprouts with egg noodles 11.00
16 Pig hock in sweet sauce with rice 11.00
92 Wonton soup 5.00
24 Curry fish fillet on rice 10.50
15 Stewed pig hock With rice 11.00
44 Eggplant and minced chicken on rice 11.00
105 Vegetarian fried rice (with egg) 10.00
80 Salted fish and chicken with fried vermicelli 12.00

Yum Cha Steam BBQ Pork Bun $2.50each
Beef Ball
Tom Yum (Hot & Sweet)
Egg Noodle
Vermicelli
$2.90 (1 Roll)
Combination $12.00
- (Prawn, Chicken, Beef & BBQ Pork)
Salt Pepper Fish

Taiwanese style satay fish and pork ball noodle soup $10.90
Spring onion pancake with egg $5.90
Taiwanese famous three cup chicken $11.90
- With noodle soup
Takoyaki $5.90
- Savoury pancake bali made with octopus pickled ginger and spring onion (6)
Vegetarian mini spring roll (3 pieces) $4.90
Chicken drum rice box $11.50
- Fried chicken drumettes with pepper seasoning lightly coated in breadcrumbs our speciality
Silver thread bun (deep, fried) $4.00
Wasabi prawn $8.30
- Crispy fried prawn with wasabi mayo sauce (5 pieces)

Croque monsieur $17.50
- With shaved leg ham, dijon mustard & bechamel
Salt-baked organic pear and tasmanian walnuts $11.00
-6 $17.50
-12 $40.00
Mozzarella bar $25.50
9 score wagyu bresaola (50g) $18.00
Oysters
Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey

Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
-3x Siu mai
- Pork, prawn & mushroom open dumplings
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish

Salmon Bruschetta $ 14
- Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Kids $ 3
- 1 Fried Egg On Toast
1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5
Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
Seasonal Vegetables $ 9
Oysters

Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00

Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Banana bread $9.00
- Served with mascarpone, fresh bananas
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request

Cajun chicken burger with chips $13.50
T/A
-Large $9.50
-Large $8.50
Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
-Smoked salmon $3.00
Steak sandwich with chips $12.50
Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon

Stir-fried pork intestines on rice $10.00
French bean with chopped garlic $14.00
Fried spring roll (5 pcs) $8.00
Mix vegetable salad $13.00
Cucumber / zucchini shrimp & egg dumplings (15 pcs) $11.00
Gold to bean $9.50
Egg fried rice $9.50
Black pepper beef $19.00

Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
Garlic Herb & Cheese Bread (V) $7.50
Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00

Calamari $16.00
- lemon pepper herb, capsicum, mayo
Garlic bread $9.00
- garlic butter, herbs
Cabbage slaw $14.00
- pickled mayo, peas, soft boiled egg
Feta parcels $16.00
- thyme honey, black sesame seeds
Calamari salad $26.00
- lemon pepper, leaves, radish, fennel
Carne $25.00
- napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
Penne Pollo $25.00
- mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan