Caboose Canteen in Melbourne Menu

Are you the owner? Manage this listing for free.

Assorted pastries & muffin n/a
Toast - two slices of ciabatta with butter & jam n/a
Bircher muesli with grated apple & sultanas n/a
Seasonal fruit salad with honey yoghurt n/a
Canteen breakfast - eggs cooked the way you like with sausage, bacon, mushrooms & grilled tomato n/a
BLT in a white roll with aioli (add a fried egg if you like) n/a
Eggs Benedict - poached eggs with ham & hollandaise sauce n/a
Kaiserfleisch - smoked pork belly with a poached egg, asparagus & hollondaise on toasted ciabatta n/a
Mushrooms on toast with parmesan and a poached egg n/a
Eggs on toast: scrambled, fried or poached n/a
Sides: Grilled bacon, pork sausage, sauteed mushrooms, hollandaise sauce, grilled tomato or extra egg n/a

White bean purée with shaved pecorino & crostini n/a
French fries with aioli n/a
House terrine with condiments n/a
Beetroot cured salmon n/a
Green salad n/a

Poached chicken with celery, walnut & aioli n/a
Grilled minute steak with roquette & Bois Boudran relish n/a
Frankfurter hot dog with corn relish Confit tuna baguette with aioli, cos & semi dried tomato n/a
Grilled zucchini open sandwich with white bean purée, lentils & grated parmesan served on grilled ciabatta n/a

Steak frites - 200g porterhouse with herb butter & mustard selection n/a
Caboose burger, cos lettuce, tomato chutney & Dijon, served with french fries. Smoked scamorza cheese optional extra. n/a
Market fish with sautéed silverbeet & sauce vierge n/a
Mixed mushroom spaghettini with cream & sage n/a

Chocolate mousse with vanilla ice cream n/a
Fromage du jour - 50g of today's cheese with house condiments and lavosh n/a

House cured ocean trout marinated with beetroot n/a
Ham & cheese croquettes with tomato relish n/a
Charcuterie plate - house terrine, chicken liver paté & prosciutto with pickled baby vegetables n/a
Potted trout with cornichons & red onion relish n/a
Sautéed mixed beans with garlic, lemon & chilli n/a

Mixed bean salad with frisée, pecorino & honey dressing n/a
Heirloom tomatoes with basil, mozzarella & olive oil n/a
Spring green salad n/a

Steak frites dinner - Porterhouse (200g) with fries and Caboose Sauce n/a
Steak frites dinner - Scotch fillet (250g) with fries and garlic butter n/a
Canteen Burger with dijon, cos, tomato chutney & cheese n/a
Lamb cutlets with tabouleh & chimichurri dressing n/a
Market fish with white bean purée, asparagus & lentil vinaigrette n/a
Trofie pasta with asparagus, peas, tomato & parmesan n/a

Eton Mess - meringue, rhubarb compote & cream n/a
Affogato - Vanilla bean ice cream with a shot of espresso n/a

Fromage du jour - 50g serve of today's cheese with house condiments n/a

Nearby Sample Menus

Margarita $20.00
Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
Tiramisu $14.00
Lupino sgroppino $16.00
Rocket pear walnuts and gorgonzola $10.00
Pork cutlet $36.00
- Italian coleslaw and red capsicum sauce
Cheese $16.00
Please let us know if you have any food allergies or dietary requirements

P1 Pork Skin 11.90
L:24.00
B8 Special Gal-Bi 31.90
P6 Marinated Pork Ribs 24.90
B10 Wagyu Bui-Go-Gi 29.90
B5 Bul-Go-Gi 23.90
Seafood S:14.00
L:28.00

Fillet Mignon
Chicken Parmigiana
Anti Pasto
Porterhouse
Pate Maison
Minestrone
Scaloppine Al Vino
Herb Bread

WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00

Katsu Donburi $ 10.90
Kitsune Udon $ 9.10
Nikusashi - Thinly sliced fillets of raw beef served with vinegar based sauce $ 9.90
Tori Donburi $ 11.90
Ishikari Nabe - Salmon, thinly sliced belly pork and vegetables cooked in a clay pot with our special miso taste soup $ 15.80 per person
Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
Horenso no Gomaae - Spinach seasoned with sesame $ 5.60

76. Deep Fried Oyster with Tartar Sauce $6.80
53. Natto Roll (Fermented Soybeans) (V) $4.80
90. Ebi Karaage (deep fried softshell shrimps) $5.80
117. Grilled Yellowtail Nigiri with Miso Sauce $5.80
133. Salmon Roll (GF) $5.80
148. Prawn Money Bags $4.80
11. Wagyu Tataki with Garlic Ponzu Sauce $6.80
96. Vegetarian Udon (V) $13.60

Veg. $16.80
INARI SUSHI $8.50
- (Bean curd rice roll, 4pcs)
9. YAKINIKU SET $14.80
- Sliced beef cooked with Wafu sauce served with rice, vegetable, mini spring roll and fruit
SUSHI DELUXE $66.90
- (King size top choice of sushi for 2 people)
KAKI FRY $15.50
- (Deep fried oyster)
TORI NO TERIYAKI $19.50
- (Grilled chicken with teriyaki sauce)
CHIRASHI SUSHI $20.90
- (Variety of fresh fish spread over a bowl of vinegar rice)
UNADON $16.80
- (Eel on rice with teriyaki sauce)

Onion Dosa / Onion Masala Dosa $7.5 / $8.5
Rice
Daal of the Day $8.50
Pappadam $0.25
Dosa Combination $12.50
- 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
Naan / Roti $2.50
Large Combo 2 $14.50
- (2 Roti / 2 Naan, 2 Non Veg. 1 Veg & Daal)
Beef Curry / Vindaloo / Madras Pepper $11.90

Fish burger $20.00
- Crumbed fish of the day served with lettuce, dill caper mayo, cheese & onion rings
300g scotch fillet $38.00
Afternoon avocado $16.00
- Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah
All kids meals served with a mini chocolate sundae
Sauce options
- Gravy, creamy mushroom, pepper, mustard
BBQ chicken $22.00
- Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
Pub classic $14.00
- Chicken, avocado, bacon, egg, cheese & lettuce with tomato relish & mayo
A lot of burger $20.00
- Beef patty served with bacon, egg, beetroot, pineapple, tomato, lettuce, tomato relish & aioli topped with cheese

Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
House made Quiche, salad Ham and cheese or Vegetable $12.50
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
House made cakes, muffins & desserts daily specials N/A
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00

Sautéed green beans, toasted almonds $9.50
Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
Lemon meringue, blueberry lime compote $18.00
Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
Roquette & parmesan salad $9.50
Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50

Breakfast Bao $4.90
- (lightly fried egg & bacon)
Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
Sweet Potato Fries $6.00
Special Two $5.00
- Char siu bao or choi bao
Cheung chay bao $2.70
- chinese sausage bao
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
Soft Shell Crab $11.00
- (w/asian salad)

Berries / Pistachio n/a
Zucchini / Bresaola n/a
Beef / Our Moussaka / Onion $30.00
Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
Duck / Walnut / Apple / Blue Cheese n/a
Oyster, Cucumber Ice $95.00/person
House Made Cheese / Pear / Croutons $15.00
Taramosalata with Crispy Things $95.00/person

French fries with old bay, & blue cheese sauce $9.00
Sides - Don'T Be Shellfish, Share Some Around...
Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
-150g mussels $12.00
Pot of prawns, marie rose (GF) $16.00
Veggie chilli cheese fries (V) $14.00
Prawn cocktail roll, iceberg lettuce, marie rose $16.00

CREAM CHEESE & SALMON 8.00
BANANA CREAM CHEESE HONEY 7.50
4.50
B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
9.90
VEGEMITE MELTED CHEESE 5.50
SMOKED CHICKEN
- chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket