Address
32-40 Spence St, Cairns, QLD, 4870, Australia
Café China at Spence Street in Cairns Menu
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Café China at Spence Street in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Kee Kong Chinese Restaurant offers many options including Garlic King Prawns and Sizzling Fillet Steak. Tosca Trattoria Bar & Pizzeria includes a wide range like Garlic bread or Garlic bread with Pesto Dips. (VE)=vegetarian and Homemade soup from . Bang And Grind offers Dundee's Restaurant On The Waterfront and BRUSCHETTA (V) (GLUTEN FREE BREAD AVAILABLE EXTRA $1.00) Grilled ciabatta topped with roma tomato, fresh basil & red onion salsaOR Sweet onion, red peper, bocconcini & prosciutto..
Nearby Sample Menus
- Maroccan seafood and chorizo hot pot with lime pickle and ginger carrot salad $34.90
- Ashgrove cloth matured cheddar $9.50
- Confit of olive and fennel bulb with aspargus, spinach and blistered cherry tomatoes and a feta cashew crumble $16.90
- Black lip mussels in a smoked tomato and basil broth with fresh bread $18.90(e) / $29.90(m)
- Garlic rubbed foccacia with sides of basil pesto and olive tapenade $6.50
- Mint Tip - Mint infused rum, Wyborowa vodka, lemon juice and lemon and lime sorbet $14.00
- Chilled tiger prawn with a char grilled watermelon, coriander and snow pea salad with curry spice $19.90
- Frogmore Creek Iced Reisling, Cambridge, Tasmania 2010 (60mls, 375mls) $10.00 / $48.50
- Rib eye on the bone 550g - Being only grass fed on pasture brings out the most flavor. Cooking the steak on the bone helps it to retain the natural juices within. $56
- Vegetarian antipasto plate - Chilli hummus, eggplant caviar, Vietnamese mint tzatziki, honeycomb, mixed olives, semi dried tomatoes, truffle brie and rice crackers $26
- Sashimi yellow fin tuna salad - Ajo watermelon, radish, cucumber, sprouts Moet dressing $18
- Natural Tasmanian oysters - Served over ice with a chilli lime granita 1/2 doz $20 / 1 doz $38
- Whole spatchcock chicken450g - A spatchcock is poultry or game that has been prepared for grilling by removing the backbone and flattening it out before cooking $35
- Salt House bread (serves 1) - Macadamia and lemongrass butter $3.5
- Espresso martini - Smirnoff vodka, kahlua, espresso and sugar syrup Served with vanilla bean gelato $15
- Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu $12
- Popcorn Chicken Regular - $5.95
- Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Zinger Bacon and Cheese Burger $6.95
- Bacon & Egg Roll $3.95
- Original Recipe Burger $5.95
- Satay Steak $16.50
- Honey Chicken $19.50
- Deep Fried Ice Cream $7.00
- Mini Rolls - 6 pieces $6.00
- Combination Vegetables $13.50
- Barramundi Fillet with Vegetables $22.50
- Dim Sim (Steamed/Fried) - 4 pieces $5.00
- Sweet and Sour King Prawn $22.80
- Passionfruit $25.95
- Marble Baked $26.95
- Tangy Lemon $25.95
- Number Cakes $46.95
- Lollipop Cake $209
- Chocolate Dipped Strawberries $1.5
- Enchanted Forest $40.95
- Ascot $149
- -Chicken, cheese and mayonnaise
- -Salami, eggplant, sundried tomato and provolone cheese
- (VE)=vegetarian
-
Blat $10.50
- Bacon, lettuce, avocado & tomato with aioli on turkish bread
- -Ham and cheese
- Smoked tasmanian atlantic salmon $4.00
- Roasted roma tomato $3.00
- -Add muesli and yoghurt $4.50
- AUSTRALIAN SAMPLER PLATE A taste of Australia’s most popular cuisine - chargrilled eye fillet, pan seared wild barramundi, kangaroo striploin satays, crocodile tail satays, emu chipolatas and a tiger $40.00
- CRUMBED ONION RINGS $6.50
- SEAFOOD LINGUINE Linguine pasta tossed with a selection of sauteed prawns, mussels, scallops, calamari & Octopus in a garlic and tomato sauce. $36.50
- - Smoked Salmon $25.00
- - Bacon $10.50
- ANTIPASTO (A GOOD ONE TO SHARE) A great one to start a meal with - a selection of shaved prosciutto, Hungarian salami, smoked salmonpitted kalamata olives, semi-dried tomatoes, chargrilled red pepper, $26.50
- COLESLAW Shredded wombok & Asian flavours, coated in tom yum mayo $6.50
- VEAL SHANK (for the courageous) (GF) Slowly braised 1.2kg veal shank for 8 hours in Dundee's special liquer then glazed with apricot and red wine until sticky & tender served with creamy mash & a mixe $46.00
- Antipasto piccolo cucina - prosciutto, salame, mortdella, olives and grissini $14pp
- Tiramisu - Masacarpone, cream, egg, marsala all folded together $12
- Tortelloni ricotta e spinaci - Navel shaped pasta filled with spinach and ricotta in a cream sauce. $22- $30
- Torta di cioccolato con noci pecan - chocolate and pecan cake $11
- Ai frutti di mare - Marinara fresh local seafood in a tomato sauce $23 - $29
- Lasagna di granchio -Crab, lasagna hand made pasta in creamy prawn bisque sauce. $25
- Lasagna della nonna eros - Spinach hand made pasta sheets layered with meat sauce $24
- Bavarese notte e giorno - black and white mousse $11
- Eye Fillet 200g Cape Grim (TAS) - grass-fed $37.9
- South Pacific Oysters - natural w/ soy mirin, cocktail & red wine vinaigrette $3.3 each
- Mud Crab - Singaporean chilli & ginger medium-hot sauce; Steamed served w/ garlic butter. Crab is accompanied with Greek salad & lemon market price
- Chilled – scallops, prawns, oysters, mussels & smoked salmon N/A
- Confit Duck Salad - smashed potato, fresh leaf, pomegranate seeds, walnuts & Asian dressing $24.9
- Chicken Pasta - thigh pieces, bacon, onion, mushrooms, olive oil, white wine & parmesan $25.9
- Aussie Game Duo - kangaroo & crocodile 240g $31.9
- Classic Seafood Chowder - potato, leek, mixed premium seafood & bread roll $16.9
- ITALIAN PORK BELLY - Roman style crispy skin slow roasted pork belly served with mashed potato and baby spinach $19.90
- LINGUINE VERDURE - (E / M) -Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato, garlic & basil $12.90 / $14.90
- CANNELLONI- (E / M) - Pasta tubes filled with ricotta & spinach – oven baked in napoli, finished with cream, basil & baby spinach $12.90 / $14.90
- MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
- TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream $13.90 / $15.90
- CONTADINA (10 inch / 12 inch) - Tomato base, mozzarella, ham, pepperoni, anchovies, mushroom, roasted capsicum, onions, olives $13.90 / $16.90
- FISH & CHIPS - Two lightly beer battered white fish fillets, served with chips & tartare sauce $15.90
- PIZZA ROSSA (8 inch / 10 inch)- Pizza base topped with fresh tomato, red onion, garlic, basil, olive oil & parmesan $5.90 / $7.90
- Tomato Pitta w tomato, fetta, basil & olive oil $6.00
- Village Salad tomato, onion, capsicum, olives, fetta, cucumber $12.50
- Fetta & Olives w pitta fetta & kalamata olives w olive oil & oregano $8.00
- Saganaki graviera cheese lightly panfried, Greece’s favourite cheese $10.00
- Falafel drizzled w tahini sauce & served with pitta & salad $14.50
- Halloumi Stack lightly baked w grilled zucchini & tzaziki $12.50
- Calamari drizzled with lemon juice served w salad and $18.50
- Lamb Giros w tomato, onion, Tzatziki & chips $12.50
- Roast Pork $12.50
- pork $12.50
-
Char Kway Teow $12.50
- flat rice noodle with meat seafood & bean shoot chili optional
- Flat Rice Noodles
-
Singapore Noodles $12.50
- thin rice stick noodle with meat seafood vegetables & mild curry flavor
- Limmy Fried Rice $8.50
- Roast Duck and Roast Pork $15.50
- (please select noodles type for the following dishes)
- Scotch $25
- Grilled flathead tails seasoned with lemon & herbs $18
- Pizza & Chips $8
- Parma & Chips $8
- Fishermans Basket $18
- Garlic Bread $5
- Hamburger with the Lot $15
- Chicken Parma $15
- - $48.00
- Lobster Sashimi / Lobster Sashimi / Tempura (Small) / Lobster Miso Soup / Rice / Pickles / Dessert (Choice of Ice Cream) / Lobster Teppan Yaki / Lobster Teppan Yaki / Salad / Teppanyaki Vegetables / L -
- Crocodile Kushiyaki : [grilled skewered crocodile] $16.00
- Salad / Chawanmushi / Prawns, Fish, Calamari, Scallops / Teppan Yaki Vegetables / Rice / Miso Soup / Dessert (Choice of Ice Cream -
- Mani Salad $4.00
- Tonkatsu : [crumbed deep-fried pork served with tangy brown sauce] $18.50
- Agedashi Tofu : [deep fried bean curd served in light soy sauce and finished with grated white radish] $10.50
- Today's Fish $33.50
- Pollo e Funghi - Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce E: $17.40, M: $21.50
- Chilli Prawns - Prawns cooked with garlic, olive oil, hot chilli & a Napoletana sauce served on a bed of rice $30.70
- Grilled Seafood Platter - A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets $31.30
- Mushroom - Tomato base, mozzarella & sliced mushrooms S: $12.40, M: $14.90, L: $18.90
- Soft Drink 1.25 lt $4.70
- Beef Ragu - Tender pieces of beef slowly simmered in a tomato base sauce E: $17.40, M: $21.50
- Garlic Bread - Crusty bread baked with butter, fresh garlic & herbs $5.20
- Bowl of Chips - Choice sliced potatoes cooked until lightly golden $6.90
Café China at Spence Street
Phone
0740510423
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Cafes , Chinese
Features
Dine in , Takeaway , Cash
32-40 Spence St, Cairns, QLD, 4870, Australia
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