Cafe 117 in Richmond Menu

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Cafe 117 in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00

Mue Xao Cai - braised squid with vegetables $13.90
Kem Chuoi Chien - banana fritter with ice cream $6.00
Diep Xao Tau Xi - braised chicken in black bean sauce $13.90
Diep Xao Sate - braised chicken in satay sauce $13.90
Banh Hoi Nem Nuong - grilled pork balls with fine rice vermicelli $14.00
Ca Xao Bot Sot Chua Ngot - sweet & sour fish in batter $14.90
Pho Tai Gan - rice noodle soup with sliced beef & beef tendon $9.00
Bo Xao Dau Hoa Lan - braised beef with snow peas $12.90

Spicy Noodle - Chicken/Beef/Pork $10.00
Green Curry - Chicken/Beef/Pork $15.00
Spicy Noodle - Prawns $12.00
Prawn/Seafood Sweet Basil $16.00
Soya Noodle - Prawns $12.00
(Chicken/Beef/Pork) Cashew Nuts $14.00
Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
Vegetarian Pad Thai $9.00

Garlic & parmesan bread $6.00
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Pan fried chicken & prawn dumplings w soy & sesame $14.50
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
250gm cape grim eye fillet $35.00
Risotto sweet potato, spinach & goats cheese $19.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00

Taquitos de Platano Banana filled crisp cinnamon flour tortilla. Served with ice cream and lashings of cajeta caramel sauce $9.00
Volcano (v) Oven toasted corn ships, topped with melted cheese and jalapenos. Served with 'Blair's Ultra Death' salsa, guacamole and sour cream on the side $14.00 (SML) / $22.00 (RRG) / $26.00 (LGE)
Chile Con Queso (v) Warm fondue style melted cheese, capsicum and onion served with oven toasted corn chips $12.00
De Vegetariano (v) Mixed grilled vegetables, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. served with salsa barbacoa, sour cream, rice and salad $21.00
De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00

Satay skewers (2) - chicken, beef, pork, tofu $8.00
Choice of satay, spicy or peking sauce $14.50
Prawn crackers $3.50
Prawn $17.00
Sweet and sour sauce (in batter) $19.00
With vegetables $14.50
Asparagus with crab or chicken $6.00
Choice of satay, curry, black bean or chilli sauce $17.00

Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Prawn and chicken spring rolls with nuoc cham sauce $13
Pea and Manchego croquettes with romesco sauce $12
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Creamy mash $8
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25

EGGPLANT AND TOMATO KASUNDI, JK’S VEGEMITE BBQ SAUCE OR JK’S HOT SAUCE, EXTRA EGG $2.50/each
ORGANIC WHOLEGRAIN PORRIDGE, w A STICKY DATE & APPLE COMPOTE, ALMOND MILK, FRESH FIGS & FINISHED w A DRIZZLE OF OUR SALTED CARAMEL SAUCE (MADE FROM PURE UNPROCESSED COCONUT BLOSSOM SUGAR) PSF V VG $14.50
SOUTHERN FRIED VEGEMITE & BUTTERMILK CHICKEN WINGS w PLANTAIN CRISPS, SPICY GUACAMOLE & A VEGEMITE BBQ DIPPING SAUCE $18.50
PILLAR’S FRUIT SALAD - STRAWBERRY, ORANGE, RED MIZUNA & ACTIVATED ALMONDS, DRESSED w A HONEY & PROSECCO DRESSING, FRESH RICOTTA & MINT GF $12.50
+ PROPER PROTEIN SHOT $2.50
COSTUM HOUSE BLEND ROASTED BY 5 SENSES - OUR HOUSE BLEND MADE UP OF 50% BRAZILIAN (ALICE ESTATE), 30% LA FLORENCIA (NICARAGUA ), 20% YIRG-ZERO (ETHIOPIA) n/a
AVO SOUR CRÈME, SMA SHED A VOCADO, PINK GRAPEFRUIT CURED KINGFISH, MEREDITH GOATS CHEESE, GRILLED SUJUK, TEQUIL A COKE & LIME MARINATED BABY PORK RIBS $4.00/each
FRESH OJ $8.00