Cafe 2 in Port Melbourne Menu

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Cafe 2 in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Moreton Bay Bug Tails in a crispy cornflour batter and Natural - (min 3 per serve) - See blackboard for varieties from . Rubira's @ Swallows offers Chapel Bakery Cafe and Toasts with butter/jam/vegemite.

Nearby Sample Menus

Grilled Fish $10.00
Family $42.00
- 4 flake, 4 potato cakes, 4 dim sims, 4 calamari, large chips, lemon and tartare sauce
Lot $9.80
- beef egg bacon cheese lettuce, tomato onion sauce
Wild barramundi $9.80
Chicken $10.00
- marinated chicken breast
Spring Roll $2.90
Plain $7.00
- scotch fillet lettuce and sauce
Marinated chicken lamb skewer w chips + salad $18.00

Beer Battered Fish Fillets 32.50
- Served with fat chips, salad and tartar sauce
Paella 28.90
- With seafood, chorizo, peas, red peppers, cooked in a crayfish stock with saffron and torn basil
Crispy Salmon 27.90
- Char grilled and served with Fattoush salad
Linguini Bolognese 20.90
Greek Salad 7.90
Eggs Anyway 9.90
- Served with sourdough poached, scrambled or fried
Rib Eye On the Bone 41.00
- 400g
Fat Chips with Aioli 8.90

250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
Freshly shucked oysters with lemon $3.50
Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
Crispy fried pork belly slider with spicy hoisin sauce $10.00
Warm Mt Zero olives $6.50
Spanner crab salad - Queensland spanner crab, nashi pear & basil salad, with horseradish dressing & salmon crackling $26.00
Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00

Prawn & Pork Dumplings (6) $15
Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each
Milk fed baby veal - Lightly crumbed, topped with buffalo mozzarella & pancetta, Served with tomato salad $32
Barramundi Spring Rolls (2) $11
Vegetable Samosas (3) $12
Champagne - baked with a champagne sabayon $3.5 each
Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28
Moreton Bay Bug Tails in a crispy cornflour batter $27

Chicken Pea Salad with Chorizo $13.00
- Warm chorizo with chickpeas, capsicum and herb
Avocado $4.00
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
Brioche French Toasts $16.00
- With bacon caramelized banana and maple syrup
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum

SML 9.95
REG 13.95
SML 10.95
HONEY SOY CHICKEN
- Thick egg noodles with chicken and fresh veggies, with sweet and tangy mouthfuls of honey and soy.
+ 1.25L drink
Choice of
MONGOLIAN BEEF
- Rich tender beef, thick egg noodles and fresh veggies with a peppery bite!
REG 14.95

Chilli plate - fresh, pickled and sambal $5.00
Calendar Farm House Cheddar
- This is one of the only traditional Cheddars still made in Devon. It is made from selected summer or autumn milk and matured for 18 months. It has distinctive grassy flavors on the cloth with a creamy texture. The ageing process develops an intense lingering full-rounded flavor that is not too acidic, but defiantly has bite.
Crispy Skin Salmon Fillet $36.00
- With a king prawn and kipfier potato nicoise salad and basil mayo
Veal Parmigiana $29.00
- Veal schnitzel topped with Virginia ham, cheese and napoli sauce served with fat chips and garden salad
Red Wine $3.50
Trio of Home-Made Ice Creams
- Pistachio praline and chocolate centered wafers
Marinated South Australian Mixed Olives $6.00
- Fresh baguette, balsamic and olive oil
Chilli Mussels $20.00
- in a spicy tomato broth served with garlic bread

220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Rocket, Reggiano, extra virgin olive oil, balsamic $7
Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
Broccoli with garlic and almond butter $12
Truffle Potato Puree $9

-Pies chumky beef $5.00
- Pasties vegetarian
-Homemaade sausage rollos $5.00
-Vanilla
-Chicken snitzel $8.00
- Ham Salad
-Bacio-hazelnut
-BLT $8.00
- Bacon, lettuce, tomato
2 scoop $6.50
-Chocolate

Vegetarian Souvlaki $8.00
- Lettuce, tomato,onion, garlic sauce, mushrooms, capsicum
Eggplant $4.50
Dips
Party Meat Trays
Meat Trays
Chips
Medium $38.00
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce

Buttermilk $10.00
- w/ soured currants, green apple
Cheese Selection 10.00 pp
minimum 2ppl 50 pp
Morcilla 5.00 pp
1 x large dish per 2 people
WEDNESDAY & THURSDAY WINTER WARMERS - MEAL & WINE $30.00
Ox Cheek Mole Poblano $30.00
- in a caramelised fruit, chilli & savoury chocolate sauce w/ spicy black bean braise, pickled vegetables
Olives 6.00
- marinated mixed oliviera olives

Bowl chips $5.00
Bowl wedges with sour cream $6.50
Nachos $6.50
Fish & chips & pot $11.00
Schnitzel burger & pot chips $11.00
Parma & pot $11.00
- Chips & salad
Angus beef burger & pot chips $11.00
Schnitzel & pot $11.00
- Chips & salad

-Beef $13.50
-Chicken $13.50
Satay sauce with vegetables
-Chicken $12.50
-Beef $13.00
-Beef $13.00
-Chicken $12.50
-Beef $12.50

Egg on toast $9.50
- Any style
Saber burger $9.90
- 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad
Egg benedict $12.50
- Poached eggs on english muffin with ham and hollandaisee sauce
-Mushroom, spinach and feta omelette on toast $12.50
-Ham, cheese and tomato omelette on toast $12.50
JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese
Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90

Veggie Dim Sim N/A
Apple Turnover N/A
Salt & Pepper Squid (6 pieces) N/A
Garlic Prawns (5 on a Skewer) N/A
Pineapple Fritter N/A
D’lish Duet - 2 Blue Grenadier, 2 Prawn Cutlets, 2 Dim Sims, 2 Potato Cakes and Minimum Chips. N/A
Fish Bite N/A
Grilled Fish Extra N/A