Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00
Thai Fried Rice - with chicken, prawns and seasonal vegetables $10.00
Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00