Cafe 34 in Melbourne Menu

BREAKFAST BREAKFAST
  • AVAILABLE UNTIL 10.30am
  • BACON & EGG / EGG & CHEESE SANDWICH AND COFFEE SMALL $6.50
  • HAM & CHEESE / HAM CHEESE TOMATO / CHEESE & TOMATO SANDWICH AND COFFEE SMALL $5.50
  • HOME MADE SAUSAGE ROLLS $3.80
  • SPINACH & FETA FILO $5.00
  • FRUIT TOAST / BANANA BREAD AND COFFEE SMALL $5.00
  • FRUIT SALAD $5.50
  • FRUIT YOGURT MUESLI $6.00
  • YOGURT MUESLI $5.00
  • YOGURT CUPS $4.00
LUNCH LUNCH
  • AVAILABLE FROM 10.30AM
  • FRESH SELECTION OF TURKISH ROLLS PITAS, BAGELS AND SANDWICHES SEE DISPLAY FROM 4.50
  • CHEF PREPARED HOT MEALS AND CRISP SALADS
    • DAILY SELECTIONS. SEE DISPLAY
  • TIME OUT 4.00 - 6.00
  • TIME OUT 5.00-8.50
  • EAT IN 7.00-9.00
  • ROAST OF THE DAY WITH THE SIDE SALAD / CHIPS
  • TIME OUT 10.50
  • EAT IN 9.00
  • GRILLED BREAST SCHNITZEL WITH SIDE SALAD / CHIPS
  • TIME OUT 10.50
  • EAT IN 12.00
  • SALMON/TUNA/VEG PATTIES, QUICHES, CALZONE, SPINACH FILO WITH SIDE SALAD/CHIPS
  • TIME OUT 8.50
  • EAT IN 10.00
SANDWICHES SANDWICHES
  • MADE TO ORDER WHITE/WHOLEMEAL/MULTI
  • COLD MEAT & SALAD $6.50
  • EGG & SALAD $5.50
  • CHEESE & SALAD $5.50
  • HOT ROAST & SALAD $9.50
  • SCHNITZEL & SALAD $8.00
EXTRAS EXTRAS
  • AVO SMASH $1.40
  • ROAST VEG $1.00
  • SWISS CHEESE $1.00
FRIED GOODNESS FRIED GOODNESS
  • BACON & CHEESE BURGER $7.50
  • THE LOT BURGER $8.50
  • HOT CHIPS $3.50
  • POTATO CAKES $1.50
  • DIM SIMS $1.50/2.00

Nearby Sample Menus

  • Curry chicken & veg with rice $7.50
  • Vegetarian noodle soup $7.50
  • Combination special with fried noodle $10.00
  • Chicken steaks with rice $8.50
  • Garlic prawn & veg with rice $11.00
  • Curry laksa $7.50
  • Chow gwai dil $7.50
  • Beef steaks with rice $7.50
  • Freshly shucked oysters: with bottarga & horseradish $4.00/each
  • Padron peppers, smoked octopus & sherry vinegar $24.50
  • Fresh Italian Buffalo Mozzarella (100g) $24.50
  • Cotoletta of free range pork with Italian coleslaw $35.50
  • European chef salad $12.00
  • Freshly shucked oysters; with bottarga & horseradish $4.00/each
  • Chateaubriand: salt roasted for two, confit shallots, red wine sauce, sauteed mushrooms, garlic mash, rocket & pear salad $84.00
  • Marrow & veal neck pie with mushrooms & prunes $36.50
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
  • 42 Black pepper chicken with rice 10.50
  • 106 Stir-fried noodles with soya sauce 10.00
  • 27 Black pepper fish fillet on rice 10.50
  • 62 Chicken fried rice with salted fish 11.00
  • 46 Sichuan spicy beef on rice 11.00
  • 109 Vegetarian fried singapore noodles 10.50
  • 43 Mapo tofu on rice with chicken or beef 10.50
  • 9 BBQ pork omelette on rice 12.50
  • Ox tail soup $18.00
  • Assorted seafood BBQ $52.00
  • Soft bean curd soup $5.50
  • kimchi hot pot $15.00
  • Soy bean soup with tofu $5.50
  • Seasonal fruit platter $6.50
  • •Stir fry
  • -Mixed vegetable and spicy chicken on rice
  • BBQ Drumstick $1.80
  • Lamb meat $2.00
  • Mussel
  • Cantaloupe
  • French fries
  • Vegetable salad with sauce
  • Squid wings
  • Red bean paste pancake
  • Pescatore 24.50
  • NEW YORK BAGEL 8.00
    • plain or poppyseed served w/ your choice of cream cheese, preserves or honey
  • AVOCADO SMASHED 16.50
    • w/ feta fresh mint & lemon juice on a toasted bage
  • Salmon 18.50
    • smoked salmon, baby spinach, fior di latte, mozzarella, Spanish onions & extra viva in oil in a toasted herb focaccia
  • CREPES 14.00
    • Served w/ strawberries & honey
  • THICK TOAST WHITE OR MULTIGRAIN $6.50
    • W/ your choice of jim jam strangeloves strawberry jam, peanut butter or nuttella
  • EGGS BENEDICT 19.50
    • Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
  • Pomodoro ciliegino 19.50
  • Beef Scotch fillet (220g)
  • Small $21.00
  • Pork Intestine (230g)
  • M $42.50
  • Tomato Salad $6.00
  • Small $18.90
  • Kimchi Cheese pancake $15.50
  • Spring Onion & Ox tongue
  • Fries $6.50
  • Eggs florentine $11.00
    • poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
  • -croissant
  • Chicken schnitzel, lettuce and mayonnaise $8.80
  • Buttermilk pancakes $6.00
  • Muffins $3.50
    • your choice of blueberry, banana, orange & poppy seed
  • -hollandaise sauce $2.00
  • -jam $3.80
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
    • Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • 6 $13.80
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Extras $3.50
    • Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Satay Peanut Chicken & Asian Herb Dumplings (5) $9.80
  • Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
  • Salt & Pepper Tofu - Lightly Battered Tofu Coated In Garlic Salt, Sprinkled With Chilli, Onion & Sesame $13.80
  • Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
  • Lucky Prawn & Chive Dumplings (3) $8.80
  • Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80
  • Veggie Spring Rolls (3) $7.80
  • Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
    • (3)/(6)/(12)
  • Fish of the day
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Pancetta $6
  • Ribs-eye steak $38.00
    • 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
  • Aussie parmigiana $24.50
    • Fried egg, bacon, melted mozzarella cheese, napoli sauce
  • Large bowl of chips $8.00
    • Served with side gravy
  • Lambs fry & bacon $19.00
    • Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
  • Moroccan lamb cutlet salad $26.00
    • Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
  • -Pepper sauce
  • Steak sandwich $21.00
  • Pie of the day $22.00
    • A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
  • Sauteed Fish Fillets with Seasonal Vegtables $24.00
  • Stir Fried Sliced Beef with Seasonal Vegetables $22.00
  • Szechuan Spicy & Sour Soup $6.50
  • Sliced Chicken with Satay Sauce $22.00
  • Deep Fried Crispy Skin Chicken (Half Bird) $22.00
  • Cold Shredded Roast Duck & Pickled Vegetable Julienne Salad (for 4 or more persons) $24.00
  • Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
  • Sliced Chicken with Curry Sauce $22.00
Cafe 34

Cafe 34

location

Address

Shop 2/ 34 Queen St, Melbourne, VIC, 3000, Australia

phone

Phone

0396297100

clock

Opened hours

Mon 6 AM to 3:30 PM Tue 6 AM to 3:30 PM Wed 6 AM to 3:30 PM Thu 6 AM to 3:30 PM Fri 6 AM to 3:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Greek , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 2/ 34 Queen St, Melbourne, VIC, 3000, Australia
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