Golden Bird Nest - diced chicken, beef, roast pork and seafood sauted, with vegetables, water chestnuts and bamboo shoots, served in golden brown nest $20.00
Chicken and Chinese Mushroom Soup $4.50
Szechuan Steak (Spicy) - sliced fillet steak and onions served on sizzling hot plate with spicy flavours $14.50
Sliced Chicken with Satay Sauce $13.00
Steamed Duck with Seasonal Vegetables $18.50
Seafood Combination - king prawns, scallops, served with sliced fish, water chestnuts and seasonal vegetables $21.00