Cafe 655 in West Melbourne Menu

Chicken schnitzel
- Housemade chicken broast schnitzel, lettuce, tosty cheese, housemade mayo
Chicken BLT
- Chicken, bacon, lettuce, tomato housemade mayo
Beef burger
- Housemade burger patty lettuce, tomato, onion tosty cheese
Vegan burger
- Housemade beef, lentil and fennel patty, spinach, tomato, onion
Curly fries

Philly cheese steak
- Shaved steak, grilled onion provolone cheese served on a long roll

Grilled cheese
Ham cheese tomato -dijon pickles
Chook cheese avo
Tuna melt
- Tuna, carrot, onion, tasty cheese house made mayo
Veg out
- Spinach, tomato, tasty cheese capsicum, eggplant, house made aioli
Bennie sanga
- Ham, house made hollandaise, spinach scrambled free range egg
Fruity fruit toast
Toast with house made jam
Moouesl
- Housemade muesli and berry coulis on natural yogurt
Brekkie wrap
- Bacon free range egg cheese-tomato-avo
Mushies
- Sauteed mushrooms on toast
Atlantic eggs
- Poached free range eggs, smoked salmon, house hollandaise served on toast
Bacon and eggs
- Free range eggs your way with bacon on toast
Veggie patch
- Spinach, mushies, tomato, house vegan patty, avo, poached free range egg with toast
Big brekkie
- Bacon, free range eggs, tomato, mushies spinach and toast

Nearby Sample Menus

Market Fresh Fish Fillet
- Fresh market fish fillet oven baked served on a bed of scallop potatoes with a delicious creamy white sauce with a green garden salad
Scotch Fillet Steak
- Tender scotch fillet steak served on a bed of scallop potatoes accompanied by a side of caramelized honey carrots.
2. A fresh homemade chocolate Panacotta topped with grated chocolate
Vegetarian Hot Pot
- Mixed vegetable hotpot served with frittata + falafel
Chicken Tenderloin
- Chicken tenderloins seasoned with lemon pepper and smoked paprika topped with a homemade napoli sauce and served on a bed of scallop potatoes accompanied with a homemade Arancini ball
(Selection 1 of 4)
A creamy rich homemade pumpkin soup served from the steaming cauldron by our resident witches!
3. Homemade apple & current struddle with almonds & vanilla ice cream

Risotto Con Salsicce - Arborio rice tossed with female pork sausage, artichokes, semi dried tomato and spinach (Entree/Main) $18.90/$23.90
Macchiatto $4.90
Crispella Frutta Del Bosco - Freshly made crepes filled with liquered berries and ice cream $15.90
Pollo Con Formaggio - Topped with camembert cheese in wine and shallot sauce $29.90
Calamari Fritti - Amiconi’s famous deep fried calamari rings (Entree/Main) $19.90/$31.90
Espresso $4.90
Fegatini Di Pollo - Chicken livers marinated in wine, sweet chilli and onion, grilled and served with a balsamic dressing on a herbal crouton (Entree/Main) $18.90/$27.90
Ciabatta all Parma - Lightly toasted and topped with parmesan shavings, olive oil, basil and pepper $4.50

-Beef $17.00
-Veg $17.00
Fried onion rings with baked chipotle mayo $8.00
Chicken skewers $12.00
Hot chip $7.00
Mini burgers
Cheese platter $20.00
- A selection of three cheeses, quince paste and assorted pickles
Beef and bean mini mexican rolls $12.00