Cafe 655 in West Melbourne Menu

Chicken schnitzel
- Housemade chicken broast schnitzel, lettuce, tosty cheese, housemade mayo
Chicken BLT
- Chicken, bacon, lettuce, tomato housemade mayo
Beef burger
- Housemade burger patty lettuce, tomato, onion tosty cheese
Vegan burger
- Housemade beef, lentil and fennel patty, spinach, tomato, onion
Curly fries

Philly cheese steak
- Shaved steak, grilled onion provolone cheese served on a long roll

Grilled cheese
Ham cheese tomato -dijon pickles
Chook cheese avo
Tuna melt
- Tuna, carrot, onion, tasty cheese house made mayo
Veg out
- Spinach, tomato, tasty cheese capsicum, eggplant, house made aioli
Bennie sanga
- Ham, house made hollandaise, spinach scrambled free range egg
Fruity fruit toast
Toast with house made jam
Moouesl
- Housemade muesli and berry coulis on natural yogurt
Brekkie wrap
- Bacon free range egg cheese-tomato-avo
Mushies
- Sauteed mushrooms on toast
Atlantic eggs
- Poached free range eggs, smoked salmon, house hollandaise served on toast
Bacon and eggs
- Free range eggs your way with bacon on toast
Veggie patch
- Spinach, mushies, tomato, house vegan patty, avo, poached free range egg with toast
Big brekkie
- Bacon, free range eggs, tomato, mushies spinach and toast

Nearby Sample Menus

(Alternate drop of)
Scotch Fillet Steak
- Tender scotch fillet steak served on a bed of scallop potatoes accompanied by a side of caramelized honey carrots.
Vegetarian Hot Pot
- Mixed vegetable hotpot served with frittata + falafel
A creamy rich homemade pumpkin soup served from the steaming cauldron by our resident witches!
3. Homemade apple & current struddle with almonds & vanilla ice cream
1. A fresh homemade creamy panacotta topped with a rich strawberry glaze
(Selection 1 of 4)
Market Fresh Fish Fillet
- Fresh market fish fillet oven baked served on a bed of scallop potatoes with a delicious creamy white sauce with a green garden salad

Ciabatta all Parma - Lightly toasted and topped with parmesan shavings, olive oil, basil and pepper $4.50
Orecchiette Alla Verdura - Pasta ears served with tomato, basil and a selection of vegetables (Entree/Main) $18.90/$23.90
Rib Eye Steak with Pepper - Served with pepper sauce $36.90
Caffe Romano $10.90
Crispella Di Limone - Fresh made crepes served with a lemon cinnamon sauce and ice cream $13.90
Calamari ai Ferri - Calamari marinated in olive oil, chilli and basil, grilled with onion and a splash of balsamic vinegar (Entree/Main) $19.90/$31.90
Bread - to excite the buds - Your choice of garlic, herb or chilli - why not try them all $3.50
Rocket, Parmesan & Walnut Salad (Entree/Main) $10.90/$12.90