Cafe Andiamo Fully Licensed in Melbourne Menu

ANTIPASTI ANTIPASTI
  • Herb focaccia bread 3.90
  • Herb garlic focaccia bread 7.90
  • Herb pesto foccaccia bread 7.90
  • Soup of the Day 10.50
    • Ask for daily special
  • Insalata Caprese 15.50
    • Fresh tomato, fior di latte mozzarella fresh basil and drizzled with extra virgin oil
  • Bruchetta Caprese 16.50
    • Toasted herb bread topped with fior di latte mozzarella, fresh basil and drizzled w/ extra virgin oil
  • add prosciutto 4.50
  • Salsciccia Calabrese 16.50
    • Pork & fennel sausages tossed w/ garlic, onions, olives, chilli, sauteed parsley, tossed in a pomodoro sauce
  • Salumeria/Cured Cold Meats 29.00
    • A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
FOCACCIA FOCACCIA
  • Caprese 16.50
    • fresh tomato, fior di latte mozzarella, fresh basil & drizzled w/ extra virgin oil in a toaster herb foccaccia
  • Prosciutto 16.50
    • toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
  • Chicken 16.50
    • breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
  • Salmon 18.50
    • smoked salmon, baby spinach, fior di latte, mozzarella, Spanish onions & extra viva in oil in a toasted herb focaccia
  • Toscana 16.50
    • scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
BREAKFAST BREAKFAST
  • THICK TOAST WHITE OR MULTIGRAIN $6.50
    • W/ your choice of jim jam strangeloves strawberry jam, peanut butter or nuttella
  • FRUIT SOURDOUGH $7.50
    • Served w/ preserves
  • NEW YORK BAGEL 8.00
    • plain or poppyseed served w/ your choice of cream cheese, preserves or honey
  • BAKED BEANS HOUSEMADE 9.50
    • served w/ thick toast
  • CAPRESE 13.50
    • buffalo, mozzarella, tomato, fresh basil, extra virgin oil served on a toasted herb focaccia
  • TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
    • Mozzarella, focaccia
  • add tomato 2.00
  • BROOKFARM TOASTED MUESLI 13.50
    • Served w/ natural yogurt, fresh strawberries & honey
  • CREPES 14.00
    • Served w/ strawberries & honey
  • FRENCH TOAST THICK STYLE 15.50
    • Served w/ maple syrup & blueberries
  • EGGS YOUR WAY ON THICK TOAST 9.50
  • AVOCADO SMASHED 16.50
    • w/ feta fresh mint & lemon juice on a toasted bage
  • add poached egg 3.00
  • BREAKFAST BURGER 15.50
    • Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
  • CLASSIC 15.50
    • Bacon, tomato, mushrooms w/ your choice of eggs & thick toast
ANTIPASTI ANTIPASTI
  • Herb focaccia bread 3.90
  • Herb garlic focaccia bread 7.90
  • Herb pesto foccaccia bread 7.90
  • Insalate Caprese 15.50
  • Bruchetta Caprese 16.50
  • Calamari Positano 16.50
  • Salsiccia Calabrese 16.50
CONTORNI CONTORNI
  • Insalata 9.50
  • Patatine fritte 9.50
  • Grandi patatine fritte 12.50
  • Salumeria/cured cold meats 29.00
PASTA E RISOTTO PASTA E RISOTTO
  • Pomodoro ciliegino 19.50
  • Pomodoro e basilico 18.50
  • Cozze 22.50
  • Pescatore 24.50
  • Ortolana 19.50
  • Bolognese 19.50
  • Pollo Fungi 21.50
  • Amatriciana 19.50
  • Aglio e olio 18.50
  • Salsiccia tartuffo 21.50
PIZZERIA PIZZERIA
  • Bianca 17.50
  • Arabiatta 19.50
  • Salmone 22.50
  • Di Carne 21.50
  • Acciughe 19.50
  • Prosciutto 21.50
  • Margherita 16.50
  • Capriciosa 19.50
  • Funahi Biance 19.50
  • Pollo Affumicato 21.50
BREAKFAST BREAKFAST
  • VEGETARIANO 16.50
    • W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
  • ANDIAMO 18.50
    • Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
  • GIGANTE 19.50
    • Your choice of eggs, bacon, tomato, mushrooms, hashbrown, baked beans sausage on thick toast
  • EGGS BENEDICT 19.50
    • Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
  • TRADITIONAL 3 EGG OMELETTE 18.50
    • Bacon, Spanish onion, tomato, scamorza served on thick toast
  • add salmon 5.00
  • EGG 3.00
  • BACON 4.00
  • SAUSAGE 4.00
  • TOMATO 3.50
  • HASHBROWN 3.50
  • MUSHROOMS 3.50
  • BAKED BEANS 3.50
  • SMOKED SALMON 5.00
  • LA STRADA GLUTEN FREE BREAD 2.50
  • MUFFINS & PASTRIES
    • Please see our display cabinet gluten free options available

Nearby Sample Menus

  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Steamed Chicken with Spicy Sauce
  • Szechuan Style Diced Chicken with Chilli and Pepper
  • 4pcs $3.00
  • SE5. Stir-Fried Prawn with Seasonal Vegetables $19.80
  • SE15. Braised Fish & Tofu in Clay Pot $18.80
  • P25. Shredded Pork with Satay Sauce $17.80
  • Fish Fillet & Vegetables in Hot Chilli Oil Soup
  • S4. Chinese Vegetarian Chicken (Bean Curd) & Poached Egg on Rice $7.50
  • Stir fried korean potato noodle, rice cake with beef and vegetable $15.00
  • Fresh oyster $10.00
  • Mixed vegetables with beef and egg on rice $14.00
  • Seafood tempura $15.00
  • Par jeon $10.00
    • Korean style marinara pancake
  • Fried spicy octopus with thin noodle $20.00
  • Fried kimchi with tofu $20.00
  • •Seafood BBQ
  • 20. SEAFOOD BIBIMBAB 11.00
    • Mixed vegies with seafood on rice
  • 37. JAJANG BAB 11.00
    • Fried egg and black bean sauce on rice
  • 30. PORK STIR FRIED NOODLE 10.00
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • 17. PORK BIBIMBAB 11.00
    • Mixed vegies with pork on rice
  • 16. BEEF BIBIMBAB 11.00
    • Mixed vegies with beef on rice
  • 14. CURRY CHICKEN CUTLET 12.00
    • Breaded fried chicken with curry
  • Comes with Hot plate, Rice and Miso soup
  • Live Abalone: Natural Wok Fried Seasonal
  • Crystal Jade “Pot of Jewel” (with Sea Cucumber, Mushrooom, Bamboo Pith, Fungus & Dried Scallop) $78.00
  • Live Abalone: Wok Fried in Foie Gras Pate Seasonal
  • Whole Fish Maw Braised with Superior Stock $85.00 (pre pax serve)
  • Fried Live Clams (Chilli & Garlic, XO Sauce or Chilli Black Bean Sauce) $26.00
  • Minced Pork & Preserved Vegetables Omelette $25.00
  • Live Fish: Coral Trout - Crispy Deep Fried Seasonal
  • Wasabi Mayonnaise Duck Web $12.00
  • Chicken kebab $7.80
  • Beef & mushroom $4.80
  • Yankee $4.50
    • Frankfurter with tomato sauce
  • Fried onion $0.30
  • Ham salad $6.80
  • Chicken breast $7.30
  • Beef & curry $4.80
  • Broad - way $5.70
    • Frankfurter with cream cheese, mustard & fried onion
  • 8. Gyu Don $9.90
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 34. Ebi Ramen $11.50
    • Fresh king prawn on special ramen noodles soup
  • 29. Gyoza Pizza $18.90
    • Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
  • 17. Yasai Ramen $10.50
    • Assortment of vegetables on Japanese ramen noodles soup
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • Soup $9.50
    • In house soup with sourdough toast
  • Bacon hash $13.00
    • Baked egg, bacon rashers, chat potatoes, chilli jam, toast
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
  • -Add roti (GF) $3.50
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • Lamb & rosemary chipolatas $12.50
    • With fried egg, house kasundi, toast
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Vanilla crème brûlée $16.50
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
  • Pommes frites $9.50
  • Snow Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Steak and Kidney Pie N/A
  • Chicken and Mushroom Pie N/A
  • Famous Steak Pie N/A
  • Steak and Mushroom Pie N/A
  • Cornish Pastie N/A
  • Potato Pie N/A
  • Salmon $2.00
    • (Saikyo Miso Paste)
  • Chilli Prawn $2.60
  • SUSHI & HAND ROLL
  • S2. SALMON DELUXE BENTO $15.80
    • Complimentary Miso Soup
  • D4. NABEYAKI UDON $11.00
    • Tempura Prawn, Chicken & Egg
  • A5. OYAKO DON $10.80
    • Chicken & Egg On Rice
  • Japanese Horse Mackerel $2.00
    • (Saikyo Miso Paste)
  • A8. TEN DON $11.00
    • Tempura Prawns & Veggies On Rice
  • Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
  • Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • Large bowl of Chips (V) - Served with gravy $8.00
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
  • Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
  • Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
  • La Charabotte $11.00
    • Home Made Salted Caramel, Bananas & Vanilla Ice Cream
  • La Broceliande $12.50
    • Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
  • Served with Jam & Butter $4.50
  • La Suzette $13.00
    • Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
  • Le Croque Monsieur $11.00
    • Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
  • Le Plateau De Fromage $19.00
    • Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
  • Crepe de banane $9.00
  • Baked beans on toast $8.00
  • Fried eggs with bacon or sausages on toast $9.50
  • Chicken fillet with cheese and avocado $10.50
  • Toasted raisin bread $6.00
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • Croissant with smoked salmon and cream cheese $9.00
  • Thin pancakes
Cafe Andiamo Fully Licensed

Cafe Andiamo Fully Licensed

location

Address

36-38 Degraves St, Melbourne, VIC, 3000, Australia

phone

Phone

0396508060

clock

Opened hours

Mon 7 AM to 9 PM Tue 7 AM to 9 PM Wed 7 AM to 9 PM Thu 7 AM to 9 PM Fri 7 AM to 10:30 PM Sat 8 AM to 10 PM Sun 8 AM to 4 PM
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Hamburgers

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
36-38 Degraves St, Melbourne, VIC, 3000, Australia
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