Cafe Baci's in South Melbourne Menu

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Toast $8.90
- 2 slices (sourdough, multigrain, or turkish) with butter and jam or honey
Raisin toast $9.50
- 2 slices with butter and jam or honey
French toast $15.90
- 2 slices strawberries, whipped cream and maple syrup
add vanilla ice-cream $3.90
Banana bread $15.90
- grilled banana bread served with fruit and yogurt
Croissant $6.50
- plain
with ham, cheese, tomato $9.90
Fruit salad $10.90
- seasonal fresh fruits
With yogurt and honey $14.90
Pancakes $17.90
- buttermilk pancakes (2 per serve) with whipped cream & maple syrup
add mixed berry compote $4.00
add ice-cream $3.90
Muesli $15.50
- with fruit and yogurt

Eggs salmon $21.90
- 2 poached eggs with smoked salmon and Hollandaise sauce on sourdough toast
Eggs as you like $15.90
- 2 eggs poached, scrambled, sunny side up or over easy on sourdough toast
Eggs Benedict $19.90
- 2 poached eggs with ham and Hollandaise sauce on sourdough toast
Eggs Florentine $8.90
- 2 poached eggs with wilted spinach and Hollandaise sauce on sourdough toast
Baci King Breakfast $23.90
- 2 eggs with bacon, sausages, tomato, mushroom, spinach on sourdough toast
Vegetarian Breakfast $23.90
- 2 eggs with avocado, tomato, mushrooms, spinach, baked beans on sourdough toast
Smashed Avocado $19.90
- mint, lemon & fetta on multigrain toast
Vegetarian Omelette $20.90
- with mushroom, tomato, tasty cheese and spinach on sourdough
Omelette $20.90
- With leg ham, tomato, tasty cheese and spinach on sourdough toast
Egg & Bacon Toasted Panini $18.90
- 2 fried eggs with bacon, spinach and tomato in a closed toasted Turkish bread sandwich

Bacon, baked beans $5.90 each
Mashed avocado, roasted tomato, mushrooms, spinach $5.50 each
Smoked Salmon $7.00 each
Extra Egg $3.00 each
All breakfast meals can also be served on multigrain or Turkish bread, please ask your waiter.
Gluten free bread available add $2.00

Focaccia $17.00
- sea salt, garlic, rosemary, olive oil
Bruschetta $21.00
- Italian trio at flavours - cherry, tomatoes, basil pesto, soft cheese fondue-with extra virgin olive oil, Balsamic reduction
Calamari fritti $25.00
- sea salt and pepper calamari on a bed of rocket and radicchio salad lemon and aioli
Arancini $24.00
- trio of slow cooked arborio rice balls: bolognese and green peas; spinach and mozzarella; mushroom and tallegio
Meat balls $24.00
- veal, park and beef meat balls cooked in rich tomato sugo served fresh homemade bread
Antipasto Italiano $37.00
- selection of sliced Italian meats with marinated olives and roasted vegetables (serves 2)
Caprese salad $24.00
- vine ripened truss tomatoes, buffalo mozzarella, fresh basil, extra virgin oil and balsamic

Steak sandwich $32.00
- porterhouse, tomato, green salad, caramelised anion, bacon, cheddar, aioli, chips
Chicken burger $30.00
- chicken breast, tomato, cos lettuce, bacon, avocado, aioli, chips
Caesar salad $26.00
- cos lettuce, bacon, croutons, parmesan, egg, anchovy dressing
Warm chicken salad $32.00
- grilled chicken breast, cherry tomatoes, cucumber, char grilled sweet corn, red onion, bocconcini, mixed lettuce leaves with balsamic dressing
Or choose from our display of focaccias

Rib eye 400g $49.00
- served with char grilled vegetables & roast kipfler potatoes or chips & salad, with either peppercorn or mushroom sauce
Porterhouse 300g $46.00
- served with char grilled vegetables & roast kipfler potatoes or chips & salad, with either peppercorn or mushroom sauce
Fish and chips $39.00
- beer battered King George whiting fillets, chips, mixed green salad, home made tartare sauce
Atlantic salmon $40.00
- pan seared, char grilled asparagus, lemon mashed potatoes, roasted capsicum tomato and caper salsa, balsamic reduction
Veal scallopini $39.00
- pan seared medallions at veal served with mushroom sauce, sauteed spinach, Roasted kipfier potatoes
Chicken parmigiana $38.000
- crumbed chicken breast, napoli sauce, leg ham, mozzarella, chips, mixed green salad

Chips $14.00
- with aioli
Wedges $16.00
- with sour cream and sweet chilli
Steamed seasonal vegetables $15.00
Rocket salad $18.00
- parmesan, pear, pinenuts, olive oil and balsamic dressing
Mixed green salad $18.00
- cherry tomatoes, red onion, olives, cucumber, olive oil and balsamic dressing

All pizzas are available to eat in or take away
Margherita $24.00
- tomato, mozzarella, basil
Bufala $27.00
- tomato, butala mozzarella, basil
Napolitana $27.00
- tomato, mozzarella, olives, anchovy, capers
Prosciutto $29.00
- tomato, Mozzarella, proscuitta and rocket
Salsiccia $29.00
- tomato, mozzarella, pork sausage, spinach, red onion confit
Salami $28.00
- tomato, mozzarella, salami, red peppers, black olives
Gamberi $30.00
- tiger prawns, tomato, grilled zucchini, chary tomato, chilli
Ortolano $28.00
- tomato, mozzarella, eggplant, zucchini, roasted peppers, porcini mushroom, parsley, garlic
Seafood $30.00
- tomato, mozzarella, prawns, calamari, mussels, parsley, garlic, chilli
Capricciosa $29.00
- tomato, mozzarella, smoked ham, mushroom, olives, artichoke
Calzone chicken $29.00
- mozzarella, spinach, roasted red peppers, tomato, basil
Calzone smoked ham $29.00
- tomato, mozzarella, mushroom

Patate $28.00
- mozzarella, potato, rosemary, caramelized onion, crispy pancetta
Genovese $28.00
- mozzarella, pesto, mixed mushroom, garlic, cherry tomato, olives, parmesan and basil
Salsiccia bianca $29.00
- mozzarella, capers, pork and fennel sausage, garlic and rocket
Gratinata $28.00
- mozzarella, radicchio, grilled zucchini, cherry tomato, bread crumbs, garlic, parsley
Crudaiola $29.00
- mozzarella, prosciutto, rocket, cherry tomato, parmesan cheese
Chicken $29.00
- grilled chicken breast, mozzarella, pesto, cherry tomato, red capsicum

Gluten-free pasta available on request for some dishes
Linguine de mare $38.00
- prawns, calamari, scallops, mussels, tomato, basil, white wine, garlic
Penne bolognese/napoli $28.00
- in a traditional rich beef and tomato sugo
Gnocchi $32.00
- home made with confit cherry tomato, napoli sauce, garlic, basil, extra virgin olive oil
Penne chicken $32.00
- sauteed seasonal mushrooms, chicken, cream, basil pesto
Rigatoni ragu $32.00
- slow cooked beef ragout with tomato sauce, red wine, chives
Spaghetti meatballs $32.00
- slow cooked veal and pork meatballs in a rich tomato sugo
Lasagne $32.00
- beef, red wine, bechamel sauce, basil served with a garden salad

Seafood $38.00
- prawns, calamari, scallops, mussels, fresh tomato, herbs, white wine, garlic
Chicken $33.00
- char grilled chicken, baby spinach, semi sun dried tomatoes, white wine
Mushroom $33.00
- porcini mushrooms, parmesan, truffle oil

Chocolate Nutella pizza $22.50
- with strawberries and vanilla ice-cream
Strawberry and Nutella calzone $22.50
Slice of cake $11.90
- from our display with sauce
add Vanilla ice cream $3.90
Affogato Frangelico $18.00
- double shot of espresso coffee, scoop of vanilla ice cream and Frangelico
Mixed gelato $15.90
- bow your choice of 3 flavours with wafers
Or choose from our display cabinet of cakes, biscotti, slices and gelato

For children 12 years old and younger
Penne bolognese/napoli $18.00
- Penne with a traditional rich beef and tomato
Chicken and chips $19.00
- chicken strips with chips and tomato sauce
Kids fish and chips $19.00
- battered fish with chips and tartare sauce
Margherita pizza $18.00
- tomato, mozzarella, basil
Ham and pineapple pizza $19.00

Ice cream $6.90
- vanilla with chocolate or strawberry topping
Chocolate Nutella pizza $17.00
- with vanilla ice cream and strawberries

Nearby Sample Menus

Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
All sandwiches served with green salad
Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough
French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
Spiced fruit toast $8.50
- House jam & butter

6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
2 Buta teriyaki don 7.40
- slow cooked pork on rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
1 Sukiyaki don 6.90
- thinly sliced beef on rice
Japanese tea 1.20
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
miso soup 1.50
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice

Strawberries & Ice Cream $12.00
LARGE $15.00
MEDIUM $13.00
DEEP FRIED PANKO CALAMARI RINGS $13.00
- Served with tarte sauce & side salad
LARGE $15.00
VEGETARIAN
- Seasonal mix Vegies in Tomato Sugo
NAPOLITANA
- Tomato Sugo
SMALL $9.50

Satay Beef Fried Rice $12.50
- special fried rice, BBQ satay sauce
Sweet Crispy Onion Chicken $15.00
- crispy fried chicken strips, wok tossed, onion, capsicum, sweet chilli sauce
Big Boss Fried Ribs $16.00
- w caramel soy glaze
Spicy Miso Tempura Scallop $12.00
House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce
Honey Lemon Glazed Chicken $15.00
- crispy chicken cubes, golden honey sauce glazing
Ginger Beef $15.00
- sliced beef, wok tossed ginger, seasonal vegetables, light oyster sauce
Chocolate Brownie $9.50
- w vanilla ice cream & Oreo soil

Pork Neck $12.00
- Smoked
Hand cut potato wedges, fennel salt $9.00
Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
Gabriel Coulet - Roquefort $15.00
- Blue - ewe’s milk - Soulzon, France
Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
Supplied by harper & blohm, essendon, victoria
Montgomery - Cheddar $15.00
- Semi hard - cow's milk - Somerset, England
- Add to salumi board $15.00

Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
An individual tasting plate of delicate desserts N/A
- -
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A

spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
with stewed rhubarb and honey $10.50
Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
Labna Breakfast $13.50
Eggs Florentine $15.50
- Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
Hash brown, bacon , sausage or avocado $3.00
Eggs On Toast $8.90
- poached,fried or Scrambled

-Large $5.60
-Egg $1.00
Egg poached, scrambled, or fried on toast $7.50
-Tandoori chicken $6.00
Extras each item $2.50
- bacon sausage, hash brown, tomato, mushroom, spinach, avocado
Poached eggs on toast with grilled ham, cheese & tomato $9.00
-Carrot $0.50
-Roasted pumpkin $1.00

House-made Porridge w/ poached fruit, honey & cinnamon $11
Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
Seasonal Salad of the Day - ask our friendly staff for details $19
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
House-made Banana Bread w/ spiced ricotta cheese $6

Tofu Tacos $16.00
- spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
Prawns Scallops Calamari & Crab Meat $30.00
- linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
Country Style Roast Risotto $28.00
- shredded roast duck with snow pea leaves fig and manchego cheese
Chicken Bacon spinach cpring onions & BBQ sauce $20.00
The Sunday Roast
- marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy
RIBS $35.00
- Korean style sesame Beef short Ribs
Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt

17 Combination noodles $12.00
- Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
14 Singapore sambal egg noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
18 Char kuai teow $11.00
- Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
27 Vegetarian sate noodles $10.00
- Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.

Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
Duck Caesar salad $15.00
Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
Gnocchi, sauce vierge, Kalamata olives $15.00
Valhalla Rutherglen Muscat $12.00

Vietnamese chicken & mint salad $16.9 / $18.9
- A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
Big chips $7.00
- With a lime mayonnaise
Mushroom bruschetta $15.90
- Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
Smoked salmon $5.50
Cacciucco $21.90
- Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
Continental sausages $3.80
Sorry no variations
Eggs a la mer $15.90
- Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce

Plate of silver whiting $20.00
Scampi (NZ) $7.00
Semi-dried olive (greece) $5.00
Lobster tail $50.00
Grilled scampi $7.00
Mussels (mount martha) $15.00
Crab & broth $20.00
Antipasto di mare $15.00

Ray's Herb Omelette - served on ciabatta toast $13.50
Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
Fruit Toast - all served with an assortment of italian jams $5.50
Cos Lettuce & Avocado Salad $9.50
Rocket & Parmesan Salad $8.00
Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50