Cafe Bar Mile in Melbourne Menu

Are you the owner? Manage this listing for free.

Served from 7am until 11:30am
Toast (2 slices) 5.00
- Sourdough, multigrain or Turkish bread (raspberry jam, marmalade, peanut butter, vegemite)
Gourmet Fruit Toast (3 slices) $6.00
- Toasted fruit bread (figs, dates, apricot & sultanas)
Banana Bread $6.00
- Toasted house-made banana bread, served with butter & honey
Smashed Avocado $8.00
- Toasted sourdough, seasoned smashed avocado
add smoked salmon $6.00
Persian fetta $4.50
fresh tomato $3.50
Egg & Bacon Brioche $8.00
- Fried Egg & Bacon in a brioche bun with house-made relish & baby cos
Bircher Muesli $9.00
- House-made bircher with seasonal fruit & organic Greek yogurt
Rolled Oats & Quinoa Porridge $10.00
- Rolled oats & quinoa porridge with seasonal fruit & vanilla yogurt
Mile BLT $10.00
- Bacon, lettuce, tomato in Turkish bread with aioli
add fried egg $3.00
smashed avocado $4.50
Brioche French Toast $14.00
- Classic sweet French toast with mixed berries, chocolate ganache, Chantilly cream & maple syrup
add crispy bacon $4.00
Breakfast Bruschetta $14.00
- Fresh tomato, mushroom, bocconcini, caramelised onion on toasted Turkish toast
add a poached egg for $3.00
Sweet Corn Fritters $16.00
- House-made sweet corn fritters with smashed avocado, grilled asparagus, beetroot hummus & a poached egg
Hummus Eggs $16.00
- Poached eggs, spinach, hummus, Dukkah, avocado on multigrain toast
Mexican Baked Eggs $16.00
- 2 eggs baked with pork chorizo, mixed mushrooms, corn, tomato sugo & chilli. Served with sourdough toast
Omelette $16.00
- See daily special board
Smoked Salmon Scramble $17.00
- Herb scrambled eggs, smoked salmon, avocado salsa on multigrain toast
Pulled Pork Benedict $17.00
- Slow cooked pulled pork, spinach, 2 poached eggs & chive hollandaise on sourdough toast
Change pulled pork to smoked salmon $3.00 extra
2 Eggs $9.00
- Poached, scrambled or fried on sourdough toast

Extra Poached / Fried Egg $3.00ea
Oven Roasted Tomato / Spinach $3.50ea
Bacon / Mushrooms / Hash Brown $4.00ea
Smashed Avocado / Persian Feta $4.50ea
Grilled Chorizo / house-made Baked Beans $4.50ea
Smoked Salmon $6.00

Ask your waiter for today's selection of cakes, biscuits and pastries. from 3.00

Soup Of the Day $12.00
- See blackboard for today' special
Toasted Focaccia $12.00
- items on display
Spanakopita $14.00
- Spinach and feta filo pastry with baby cos. cucumber, Spanish onion & mint yogurt

Beetroot Salad $18.00
- Roasted beetroots with quinoa, spinach, Dutch carrots, toasted pistachio, mint, Persian feta, pickled radish & Herb oil.
Add grilled prawns or smoked salmon $6.00
Lemongrass Chicken Salad $19.00
- Grilled Lemongrass chicken, with wombok, red capsicum, cucumber, Asian herbs, toasted peanut and nam jim dressing
Pulled Lamb Salad $19.00
- Slow cooked lamb shoulder, tomato, baby cos, corn, mint, Yarra Valley, feta, beetroot hummus, sticky pomegranate glaze
Calamari Salad $22.00
- Salt & pepper calamari, Asian slaw & coriander aioli

Vegetarian Penne $18.00
- penne with vegetable ratatouille, herbs, tomato sugo & parmesan cheese
Lamb Ragout Tagliatelle $19.00
- Slow roasted lamb ragout, peas, mushroom and Yarra Valley Feta
Chicken Risotto $19.00
- Creamy risotto of chicken, roasted dukkah pumpkin, baby spinach, garlic cream & pesto
Seafood Linguini $22.00
- Fresh mix of squid, fish, prawns and pipis with cherry tomato, baby spinach in a garlic olive oil broth

Mile Beef Burger $19.00
- Victorian grass-fed beef burger with smoked bacon, Swiss cheese, caramelised onions, tomato, lettuce, seeded mustard on a brioche bun. Served with thick chips & aioli
BBQ Pulled Pork Sandwich $19.00
- House made BBQ pulled pork with cabbage slaw, onion, pickled beetroot, cheddar cheese, spicy aioli on toasted sourdough. Served with thick chips & aioli
Crumb Chicken Parma $20.00
- Herb crumbed chicken breast topped with spiced tomato relish, mozzarella. Served with roasted rosemary potato and caramelised shallots
Beef Short Rib $22.00
- Slow cooked garlic marinated Victorian beef short rib with mash potato, green beans served with a rich tomato sugo
Sicilian Lamb Back-strap $22.00
- Chargrilled marinated Victorian lamb back-strap with caponata, spinach, herb salad & pumpkin puree
Fish of the Day $24.00
- See blackboard for today's special

Bowl of thick chips & aioli $7.00
garden salad with citrus vinaigrette dressing $7.00

Nearby Sample Menus

Tofu curry don $6.50
- Japanese curry with tofu on rice
soba salad $8.30
- cold buckwheat noodles with salad
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
-Miso soup $1.50
Buta teriyaki don $7.40
- Slow cooked pork on rice
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
Sukiyaki don $6.90
- Thinly sliced beef on rice
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice

33. Plain Congee $5.00
71. Prawn Dumplings (3) $7.00
88. Chicken Sweet Corn Soup $7.00
121. Curry Beef $24.00
97. Steamed Half Chicken with Bone & Vegetables $22.00
172. Stuffed Scallops with Prawn Paste $33.00
131. Pork in Batter Sweet & Sour Sauce $24.00
23. Hot & Sour Chicken Ribs on Rice $12.00

7 PLATES 68 Per Person
CHOCOLATE DULCE DE LECHE
- orange granita, malt biscuit
BARRAMUNDI & SCAMPI DUMPLINGS 15.00
- with chili, ginger & spring onions
5 PLATES 58 Per Person
STIR FRIED ASIAN 12.00
- greens with garlic & chili
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut
CRISPY FRIED SICHUAN DUCK 36.00
- with watercress salad & tamarind sesame dressing
LUCY’S ROTI BREAD 5.00

Fish Ball
Home Made Chicken Dim Sim (Steam or Fried) $1.50each
Vegetarian
Step 3 Select Topping
$5.50 (2 Rolls)
Sweet Chilli Chicken
$2.90 (1 Roll)
Sesame Prawn $2.30each

Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50
Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
Agedashi Tofu/Mochi/Nasu - Deep fried Tofu or Rice Cake or Egg plant served with a special dipping sauce $ 7.70
Yaki Udon - Combination fried noodles $ 11.90
Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
Rice $ 1.30
Caterpillar Roll (8 pcs) - Eel, avocado and cucumber wrapped inside out $ 16.50
Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50

28 Cold Noodle Soup $16.00
- Buckwheat noodle in cold beef broth with carrot, cucumber, pickled radish and sliced beef topped with a boiled egg
22 Spicy Seafood Bento
- (NON SPICY available) Wok-fried Baby Octopus, Squid n Prawn with Vegetables in Spicy Sauce
Bento $15.00
8 Pork Schnitzel Don
- Deep-fried Pork Schnitzel
13 Spicy Beef Bento
- Wok-fried Marinated Beef with Vegetables in Chili Sauce
- Soybean soup with tofu and vegetables
- Silken tofu soup with pork, egg and vegetables
14 Spicy Pork Bento
- Wok-fried Marinated Pork with Vegetables in Chili Sauce

Fresh seasonal fruit salad $6.80
Salami, sun-dried tomato, olives and feta $8.50
Raisin toast $3.80
Homemade quiche & salad $9.00
Ham and cheese $6.80
Chicken breast, pesto, avocado and tomato $8.50
Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
-add ice cream or yoghurt $1.00

Lemon
-Flavoured $33.95
Bulgogi
-12pcs $12.95
Original
Korean style lunch box! $10.90Each
- Any 6 pieces original or flavoured wingette and drumettes
-Regular (4pcs) $10.95
Oriental green onion

Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00

Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
Southern fried chicken burger $19.00
- Fried chicken, cheese, bacon & sweet chilli coleslaw
Salad $6.00
Mushroom (V) $20.00
- Mixed mushrooms, sundried tomato, goats cheese, mozzarella & napoli
Imperial yorkshire pudding $32.00
- Roast beef sirloin, mash potato, beans & gravy
Sweet potato wedges (V) $12.00
- Sweet chilli aioli
Mushroom (VG) $20.00
- Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli
Salt & pepper calamari $14.00
- Lemon aioli

French Goats’ Cheese Plate (hard, soft & buche) $18.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Green Salad with a French Dressing $7.00
Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00

F6. ASSORTED TEMPURA $9.80
- Deep Fried Prawns with Veggies
Teriyaki Beef $2.60
A2. KATSU CURRY RICE $10.50
- Deep Fried Crumbed Pork with Curry
M2. SABA SHIOYAKI $12.80
- Grilled Japanese Mackerel with Sea Salt
F9. GYU NO TATAKI $7.80
- Grilled Raw Beef with Special Sauce
F16. CRISPY CHICKEN SALAD $8.80
- Green Salad with Crispy Chicken
California Roll $6.80
F5. NASU DENGAKU $6.80
- Grilled Eggplant with Miso Paste

Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
Garlic herb & cheese bread $7.50
Pasta of the day $21.00
- Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
Chicken schnitzel $23.00
- Plain chicken schnitzel with your choice of sauce
Sherlock's double cheese burger $26.00
- Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips

Beef Fried Flat Rice Noodle with Egg Gravy $10.50
Fried Chicken Chop with Black Pepper Sauce on Rice (option Spaghetti or Chips) $11.50
Mango Sensation Triple Crushed Ice $5.90
Grilled Pork Chop Rice Set - Grilled pork cutlet marinated with a traditional recipe $10.50
Squid Balls Rice Noodle in Fish Soup $9.90
Thick Toast served with Nutella $3.80
Fuzhou Fish Ball Soup - Fish ball stuffed with Formosa mince pork stew $4.50
Grilled Sirloin Steak with Seasonal Vegetables (Served with Rice or Spaghetti Noodle or Chips) $13.90

Singapore Fried Noodle $25.00
Sauteed Sliced Chicken with Black Bean Sauce $22.00
Chicken & Vegetables with Fried Noodles $23.00
Fish Fillet with sweet corn Sauce $24.00
Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
Fillet Steak - Cantonese Style $29.50
- Lightly cooked and complimented with a tasty spiced sauce
Steamed Duckling with Seafood Combination $29.00