Cafe Bar On Frederick in Royal Park Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Double Egg and Bacon Roll $6.90
  • Bacon and Egg Roll $6.50
  • Bacon and Egg Sandwich $5.50
  • BLT Toasted Sandwich - bacon, lettuce, tomato and mayo $5.90
  • Eggs on Toast (Scrambled add $1.00) $5.90
  • Bacon and Eggs on Toast $7.90
  • Big Breakfast - 2 eggs, bacon, tomato, mushroom and toast $9.90
  • Vegie Breakfast - 2 eggs, tomato, mushrooms, baked beans and toast $9.90
  • Raisin Bread $3.90
  • Croissant - Ham and Cheese $5.50
HOT DOGS HOT DOGS
  • Plain Sauce $3.90
  • Cheese and Sauce $4.80
  • Bacon, Cheese and Sauce $5.40
  • Lot - onion, bacon, cheese, sauce $5.90
STEAK SANDWICHES STEAK SANDWICHES
  • Plain - beetroot, tomato, lettuce, sauce $6.00
  • Lot - egg, bacon, cheese, onion, beetroot, tomato, lettuce, sauce $7.80
BURGERS BURGERS
  • Beef Burgers -
  • - Plain - beetroot, tomato, lettuce, sauce $6.30
  • - Lot - egg, bacon, cheese, onion, beetroot, tomato, lettuce, sauce $7.80
  • Chicken Schnitzel Burgers -
  • - Plain - tomato, lettuce, mayo $6.90
  • - Bacon - tomato, lettuce, mayo $7.50
  • - Hawaiian - pineapple, cheese, tomato, lettuce, mayo $7.50
  • - Gourmet - sundried tomato, roast capsicum, lettuce, mayo $8.50
  • - Lot - egg, bacon, cheese, tomato, lettuce, mayo $8.50
  • Flame Grilled Chicken Burger - tomato, lettuce, mayo $5.90
WRAPS, YIROS & HOT SUBS WRAPS, YIROS & HOT SUBS
  • Sweet Chili Tender Wrap - cheese, tomato, lettuce, sweet chilli sauce $7.50
  • Yiros (Lamb or Chicken) - tomato, lettuce, onion, garlic sauce $8.90 / Combo $9.50
  • Hot Chicken Sub - chicken, lettuce, mayo $5.90
  • Hot Chicken and Gravy Sub $5.90
  • Hot Yumbo Sub - double cheese, ham $5.90
  • Hot Pizza Sub - ham, salami, cheese, red onion, roast capsicum, sauce $6.90
PACKS & PLATES PACKS & PLATES
  • Hot Chips - served with gravy $5.80
  • Hot Wedges - served with sweet chilli and sour cream $5.90
  • Schnitzel - served with chips and gravy $7.80
  • Schnitzel Parmigiana - served with chips and gravy $8.80
  • Fish and Chips - battered fish served with chips $7.30
  • Fish Pack - battered fish and 4 calamari served with chips $8.80
  • Yiros AB Pack - chicken, lamb or combo yiros meat served with chips and your choice of sauces (garlic, sweet chili, tomato, bbq) $9.90
HOT CHIPS HOT CHIPS
  • Hot Chips SML $3.30 / MED $4.00 / LGE $5.00
SALADS SALADS
  • Garden Salad $3.90
  • Egg, Cheese and Garden Salad $5.90
  • Meat, Egg, Cheese and Garden Salad $7.90
  • Chicken Caesar Salad $7.90
BAGUETTES & FOCACCIAS BAGUETTES & FOCACCIAS
  • Turkey, Avocado, Cream Cheese, Cranberry Sauce, Lettuce $9.00
  • Sundried Tomato, Cheese, Eggplant, Lettuce, Pesto $9.00
  • Roast Chicken, Crispy Bacon, Tomato, Lettuce, Mayo $9.00
  • Chicken Schnitzel, Parmesan Cheese, Crispy Bacon, Lettuce, Caesar Dressing $9.00
  • Salami, Swiss Cheese, Sundried Tomato, Roast Capsicum, Lettuce $9.00
  • Smoked Salmon, Cream Cheese, Capers, Lettuce $9.00
SANDWICHES & ROLLS SANDWICHES & ROLLS
  • - S/W / S/Cut Roll / D/Cut Roll
  • Uncut and unbuttered $1.60 / $1.90 / $2.50
  • Buttered $1.90 / $2.20 / $2.80
  • Beef $3.90 / $4.20 / $4.90
  • Curried Egg $3.90 / $4.20 / $4.90
  • Fritz $3.90 / $4.20 / $4.90
  • Ham $3.90 / $4.20 / $4.90
  • Salami $3.90 / $4.20 / $4.90
  • Tuna $3.90 / $4.20 / $4.90
  • Cheese $3.50 / $3.90 / $4.50
  • Egg $3.50 / $3.90 / $4.50
  • Vegemite $3.50 / $3.90 / $4.50
  • Chicken $4.90 / $5.50 / $5.90
  • Schnitzel $4.90 / $5.50 / $5.90
  • Turkey $4.90 / $5.50 / $5.90
  • Salad $4.50 / $4.80 / $5.70
  • Extras -
  • - Salads or Cheese $0.70 / $0.70 / $0.80
  • - Gourmet Extras $0.80 / $0.80 / $0.90
  • - Egg $0.90 / $0.90 / $0.90
  • - Salads (2 or more fillings) $1.30 / $1.40 / $1.60
  • - Sauces $0.40 / $0.40 / $0.40

Nearby Sample Menus

  • Carrots (Small / Large) $4.50/$6.50
  • Pineapple Fritter $1.00
  • Small $3.50
  • Whiting $6.00
  • Prawns $1.00
  • Dim Sim $1.50
  • Cornjack $3.00
  • Grilled 50¢ extra
  • Napoli Eggs - Poached in Napoli sauce w spinach, chorizo & toast $ 14.00
  • Spudinis - baby potatoes, rosemary, sea salt $ 8.00
  • Schnitzel & Chips $ 8.00
  • Haloumi $ 3.00
  • A Fish Too Far - swordfish steak, grilled lemon & caper sauce, spudinis $ 27.00
  • Fresh Pressed Juice by Besa (Adelaide Hills) - Orange, Apple, Pineapple, Apple & Strawberry, Apple & Pear, Apple & Cherry) N/A
  • Muesli - Deconstructed, milk, yoghurt, fruit $ 9.00
  • Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad $ 26.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
  • Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
  • Bridzola Hirino - Marinated pork chops chargrilled $28.50
  • Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
  • Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
  • Htapothi Tis Skaras - Chargrilled Octopus $19.90
  • Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
  • Kalamari Tiganito - Lightly floured and fried calamari $27.90
  • Lemongrass with Tofu - stir fried with vegetables, chilli, lime leaves and fresh lemongrass $13.00
  • Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
  • Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
  • Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Vegetarian Seasonal Vegetables $11.00
  • Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00
  • Sitir Fries Dishes $13.00
  • Thai Spring Rolls - Homemade crisp spring rolls filled with vermicelli and vegetables $4.00
Cafe Bar On Frederick

Cafe Bar On Frederick

location

Address

20 Wilson St, Royal Park, SA, 5014, Australia

phone

Phone

0882401388

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
20 Wilson St, Royal Park, SA, 5014, Australia
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