Cafe Belvedere in Surry Hills Menu

Cafe Belvedere in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

Szechuan bang bangchicken, bean shoot, coriander $21.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Marinated sicilian olives $7
Spiced chicken wings, hot sauce $13
Classic caesar salad , with poached chicken $19.5 / $25.5
Crispy cider battered red emperor, fries, tartare $29
Prawn, spinach pesto, pancetta, fresh chilli $23

BLT Sandwich - w/ chips $11
Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
Garlic Bread $6
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Chicken Parmigiana - w/ chips & Salad $17
Thai Chicken Salad $12
Chips - w/ McDonnell’s Irish Curry Sauce $9

220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
Garden Salad $4.00
Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
Garlic Bread - Garlic butter on toasted sourdough bread $4.50
Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00

Iberico Jamon - vine ripened tomato & buffalo mozzarella $22
Bruschetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
The Primadonna - A modern take on the Cosmo – vodka, Cointreau, Chambord and cranberry $16
Calamari - served with chilli salt & aioli $16
Grana Padano & Herb Bread $6
Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
Radicchio - radicchio with orange segments, walnuts & goats cheese $17
Sambuca Olives $7

Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
Soup of the Day Chef’s choice $10.95
Russian rye bread with thyme (Borodinsky) $2.95
Garlic or Herb Bread Made in house $3.95
Veal Roulade Tender veal steak rolled with egg omelet, mushroom and spices, buttered in bread crumbs and pan fried. Served with gravy souse, chat potato and green salad on site. $18.95
'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95

The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
Roasted, marinated and spiced chickpea and beetroot with baby spinach, herbs and pomegranate dressing N/A
Steamed green vegetables with olive oil and lemon N/A
Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00
Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
Sweet potato with preserved lemons and peas N/A
Family $20.00
Lamb kofta with house spices, tomato sauce and yoghurt N/A

Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. N/A
Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. N/A
Vietnamese beef pho noodle soup $11

ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
POLENTA White Polenta with Gorgonzola & Walnuts $16
MORCILLA Blood Sausage with Red Peppers in Garlic $12
TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
CHORIZO PORTENO Housemade Pork Sausage $14

Szechuan bang bangchicken, bean shoot, coriander $21.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Classic margherita, buffalo mozzarella $19
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Spiced chicken wings, hot sauce $13
Orange blossom panna cotta, strawberries, pistachio crumble $12.50

Whole Chicken with 2 large sides* $29.25
Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
PERi-PERi Mixed Nuts $3.95
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95

Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00