Cafe Blah Blah Cheltenham in Cheltenham Menu

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Cafe Blah Blah Cheltenham in Cheltenham has no menu available, but can choose from many other options such as Hake or Flake from Golden Star Fish and Chips. Tudor Inn offers many options including Garlic or Herb Bread and Soup of the Day - served with warm herb bread. Out 4 Thai includes a wide range like Cassava Cracker or Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce.

Nearby Sample Menus

Mini Spring Rolls (6 per serve) $2.80
Crab Sticks $1.60
The Lot - beef pattie, bacon, egg, cheese, onion, tomato, lettuce & sauce $6.30
Chicken Nuggets 80¢
Veggie Souvlaki - vegie pattie, lettuce, tomato, onion, egg & garlic sauce $7.00
Gyros & Salad - lamb or chicken, lettuce, tomato, onion & garlic sauce $9.00
Spring Rolls $2.60
Coleslaw (S/M/L) $3.50/$4.50/$5.50

Macadamia Crusted Barramundi - Australian Barramundi fillet topped with macadamia nut crust, rocket, avocado and roast capsicum, salad, with lime infused hollandaise and pineapple infused salsa $30.00
Roast of the Day + Roasted Chats and Veg (until sold out) $13.00
Salt and Pepper Combo - prawns and calamari flash fried in a salt and pepper blend with aioli, chips and salad $27.00
Graziers Beef Pie - tender graziers beef slow cooked in a rich gravy, encased in golden pastry, served with mash, buttered peas and onion gravy $19.00
Pork Belly and Apple Cardamom Chutney Drizzled with Port Jus $16.00
Warm Moroccan Lamb Salad - served with couscous, feta and a minted yoghurt dressing $28.00
Chicken Avocado BLT - char grilled chicken breast, avocado, bacon, lettuce and tomato, mayo, in a Turkish roll with wedges $19.00
Fried Onion Rings $5.00

- Prawns $17.90
- Beef, chicken or Pork $14.90
Gai Yang Grilled Chicken $15.90
Kao Pud - Thai fried rice, choice of -
- beef, chicken or pork $14.90
Pud Khing - An aromatic ginger stir fried with choice of -
- beef, Chicken or Pork $14.90
Cassava Cracker $4.70

Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9