Cafe Blu On Boundary in North Melbourne Menu

Cafe Blu On Boundary in North Melbourne has no menu available, but can choose from many other options such as Trio of dips or BBQ Chicken ribs from LIMERICK CASTLE HOTEL. Lanna Thai Restaurant offers many options including Deep Fried Wonton (6 pieces) and Fish Cake (4 pieces). Akita Japanese Restaurant includes a wide range like Edamame - boiled and salted soy green beans or Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried. Tortellini in brodo and Caesar salad (Salad of the day) from . Maria Trattoria offers Dibella Coffee Roasting and Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads.

Nearby Sample Menus

  • Trio of dips $8.00
  • Bowl of veg $6.00
  • Calamari $16.00
    • Served with house made aioli, chips & salad
  • Vegie burger $16.00
  • Coleslaw $5.00
  • Smoked salmon salad $20.00
    • Combined with rocket, avocado and orange segments
  • Chips $6.00
  • Bangers $16.00
    • Pork and apple sausages with mash and veg
  • Green Curry (Choice of meat)
    • Famous Thai curry cooked in coconut milk and green curry paste
  • BBQ Beef $15.00
    • Thai barbecued scotch fillet with soy sauce and peppers
  • Vegetarian Curry Puffs (4 pieces) $6.00
    • Thai style vegetarian curry puffs filled with vegetables, sweet potato, herb and spices served with sweet chilli sauce
  • Sweet & Sour (Choice of meat)
    • Thai style sweet and sour with vegetables
  • Garlic And Pepper(Choice of meat)
    • With pepper,garlic and soy sauce on the bed of lettuce
  • Tom Yum (Choice of meat)
    • Most famous Thai soup seasoned with lemongrass, galangal, lime leaves, lime juice and chilli
  • Steamed Jasmine Rice $2.50
  • Mild Soup Vegetable $6.00
    • A mild clear soup and assorted vegetables and bean curd
  • A11. SUPREME (THE LOT)
    • Tomato, cheese, ham, hot salami, mushroom, onion, capsicum, pineapple, olives, bacon, prawns
  • LARGE $10.00
  • MEDIUM $8.00
  • LARGE $10.00
  • LARGE $10.00
  • A33. BACON & POTATO
    • Tomato, cheese, bacon, potatoes, spring onions, eggs
  • A14. HOT PORK SAUSAGE
    • Tomato, cheese, Hot cabana, hot salami, jalapenos, capsicum, chilli
  • LARGE $10.00
  • Nanban - deep fried white bite and vegetable, marinated in tasty vinegar sauce $9.00
  • Agedashi Tofu (5p) - deep fried bean curd with tasty sauce $9.00
  • Sunomono - seafood and vegetables dressed with a sweet vinegar $14.00
  • Sashimi - Entree (12p) / Main (20p) $20.00/$32.00
  • Dengaku - deep fried eggplant with minced chicken miso paste $10.00
  • Takoyaki (8p) - deep fried octopus balls $9.00
  • Katsu Curry - crumbed and deep fried pork with japanese curry $20.00
  • Masuama - lightly salted grilled salmon $18.00
  • Please see black board special for cakes of the day
  • Vitello funghi $23.90
    • With white wine and mushroom sauce
  • Spaghetti marinara E $17.90 / M 19.90
    • Selection of seafood cooked in wine, garlic and olive oil
  • Penne puttanesca E $14.90 / M 16.90
    • Capers, anchovies, chilli, garlic, olives, capsicum and tomato
  • Antipasto $17.90
    • A selection of cured meats, pickled vegies and other tasty morsels
  • Vitello Parmigiana $23.90
    • Crumbed veal topped with mozzarella and napoli sauce
  • Garlic prawns $25.90
    • Served on a bed of rice and vegetables
  • Pollo Parmigiana $22.90
    • Crumbed breast of chicken topped with mozzarella and napoli sauce
  • Leche Frita 19.00
    • Fried lemon custard, pear compote, sour cherry jam, aerated vanilla creme fraiche, apple crisps
  • Spiced Saltbush Lamb Rump 24.50
    • Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
  • Free-range poached or scrambled eggs on sourdough toast 10.00
  • Bowl of chips 9.00
    • Chipotle ketchup
  • Charred Brussel, Bean & Lentil Salad 19.00
    • Burghul, tahini yogurt, almonds, crispy chickpeas, green harissa, fresh herbs
  • +add fried egg +3.00
  • Grapefruit-cured salmon 21.50
    • Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
  • Toasted apricot + goji granola 14.50
    • Coconut curd, kiwi, banana, dehydrated blueberry
  • AUSSIE DELUXE $11.95
    • tomato sauce, mozzarella, virginia ham, bacon, egg
  • 9" $6.95
  • PROSCIUTTO $14.95
    • tomato sauce, bocconcini cheese, prosciutto, cherry tomatoes, red onion jam, rocket, shaved parmesan
  • CAPRICCIOSA $11.95
    • tomato mozzarella, virginia ham, mushrooms, kalamata olives (anchovies on request)
  • HOME MADE TIRAMISU $6.00
  • VEGETARIAN
  • WEDGES $9.00
    • with sour cream and sweet chilli sauce
  • SATAY CHICKEN $14.95
    • satay sauce, mozzarella cheese, chicken breast pieces, roast capsicum, cashews, spring onions, coriander, sesame seeds
  • Seafood Inari (Crab/ Squid) $2.50
  • Plain Inari $1.50
  • Thai Style Tom Yum Seafood Fried Noodle $13.00
  • Vegetarian Roll $2.00
  • Seafood Tom Yum Noodle $13.00
  • Deep Fried Spring Rolls(3 Rolls) $4.00
  • Nasi Goreng $10.00
  • Crispy Chicken Roll (W/B) $2.5 / $2.70
  • Sauteed spinach $4.00
  • Herbeb grilled tomato $4.00
  • Vegetarian burger stack with field mushroom, grilled halloumi smashed avocado, tomato, pesto glaze & shoestring fries (V) $19.00
  • Toast atlantic with lime poached salmon, sauteed spinach, croquette potatoes, poached eggs and zesty hollandaise sauce $18.00
  • Chorizo sausage $4.00
  • Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
  • Smoked salmon $4.00
  • Grilled halloumi $5.00
  • Family Pack $39.00 (save 12%)
    • (4 Flakes, 4 Dim Sims, 4 Potato cakes, 4 Scallops, Chips)
  • Flake $5.50
  • Banana Fritters $2.00
  • Free 1.25L bottle for $40+ orders!!!
  • Hake $5.50
  • Deluxe Burger $7.50
  • Lunch Pack $8.50 (save 12%)
    • (2 potato cakes, flake & chips)
  • * (Raw onion, tomato, lettuce, garlic sauce)
  • Salmon parfait 20.00
    • sweet wine jelly, tobiko, toasted rye, pickled beetroot, soft boiled egg
  • Buttermilk griddlecakes 18.00
    • whipped anglaise, brownie, honeycomb, fresh strawberries
  • Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
  • Pulled lamb shoulder burger 21.00
    • spinach, tomato, polenta chips, truffle aioli
  • House made granola 16.00
    • puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
  • Mixed grain porridge 17.00
    • coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
  • Grilled halioumi, apple, oregano 6.00
  • Bacon 6.00
    • Beechwood smoked loin bacon, thin cut (Vic)
  • Vegetarian $12.00
    • Tomato, Mushroom, Spinach, Baked Beans, Egg with toast,
  • Gourmet Sandwich $7.50
  • Croissant with Spread $3.50
  • Ham and Cheese /Cheese Tomato $6.00
  • Normal Sandwich (Club Sandwich) $5.00
  • Turkish Bread Focaccia $8.50
    • Egg, Bacon, Avocado, Swiss Cheese
  • Fruit platter $6.00 Per Person
    • Selection Of : Cantaloupe , Watermelon, Kiwi, Fruit, Pineapple, Strawberries, Orange, Mango and Seasonal Fruits
  • Beefster N/A
    • Baby spinach, Roast Beef, Seeded Mustard, Cheese
  • Full chicken $13.80
  • Fish & chips $7.20
  • Onion $4.20
  • Onion $5.30
  • Cheese $4.30
  • Seafood sticks $1.30
  • 4`N`20 Pies $3.00
  • Lamb souvlaki $6.20
  • Bruschetta $10
    • toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
  • Seasoned Potato Wedges $8
    • with sweet chilli sauce & sour cream
  • Porcini Wild Mushroom Risotto (entree / main) $20 / $26
    • with baby spinach, truffle oil and shaved parmesan
  • Prawn Linguini (entree / main) $19 / $25
    • roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
  • Surf & Turf $38
    • Scotch fillet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • Macadamia & Herb Crusted Barramundi $30
    • smashed kipfler or potatoes, slow braised baby carrots & roasted pepper coulis
  • Warm Sticky Date Pudding $13
    • With caramel sauce, pecan & vanilla ice Cream
  • Lamb Backstrap 200gm $32
    • petit vegetables & minted red wine jus
  • Pasta Fish - Pasta, Sauce salad, Chilli herbs $12.00
  • Americana - Tomato, Cheese, Salami, Onion Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Hawaian - Tomato, Meat, Cheese, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Spaghetti Bolognese $9.00
  • L/S Black $2.50
  • Aussie - Tomato, Cheese, Meat, Egg Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Lasagne $9.00
  • Guava/Mango $3.80
Cafe Blu On Boundary

Cafe Blu On Boundary

location

Address

185 Boundary Rd, North Melbourne, VIC, 3051, Australia

phone

Phone

0393294700

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
185 Boundary Rd, North Melbourne, VIC, 3051, Australia