Cafe Bondi in Kings Cross Menu

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Currently there is no menu available for Cafe Bondi in Kings Cross. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Kings Cross below.

Nearby Sample Menus

Stir fried mixed green vegetables and tofu with oyster sauce N/A
Fresh ginger with mixed vegetables N/A
Prawns salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
Choo Chee with chilli paste with mixed vegetables in coconut cream N/A
Beef soup (beef with bean sprout in Thai style) $ 7.50
Stir fried mixed Thai herbs, mixed vegetables and tofu with spicy sauce N/A
Prawn in a blanket (wrapped with mince chicken and deep fried & served with sweet chilli sauce) $ 2.50 each
Cashew nut with mixed vegetables and fresh basil N/A

Large (Tuna 2p, Salmon 6p, Prawn 2p, Mini Roll 4p) $13.50
Eel on Rice (L) $14.00 / (D) $14.50
Tuna Teriyaki (L) $13.50 / (D) $14.00
- Salmon Roll $0.50
Small (Tuna 2p, Salmon 6p) $8.50
Salmon Sashimi Salad $9.50
- Seafood Teriyaki $2.50
Soft Shell Crab Tempura $9.50

Raisin Toast $4.50
Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
Low Fat Sweetbreads $4.50
Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00

Chicken with Satay Sauce $12.90
Spring Roll (6) $7.90
Pork Fillet with Satay Sauce $12.90
Chicken with Cashew Nut $14.90
Beef with Black Bean Sauce & Rice $8.90
Szechuan Chicken & Rice $8.90
Mongolian Lamb / Beef and Rice $8.90
Long Soup (Noodles) $4.00

Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
See our specials menu to see today's freshly made salad N/A
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3