Prawn & Smoked Salmon Caesar - cos lettuce, crispy bacon, croutons, anchovies & a poached egg tossed together with our chefs own caesar dressing $15.90
SA Oysters - Natural (½ or 1 dozen) $13.00/$19.00
SA Oysters - Kilpatrick (½ or 1 dozen) $16.00/$23.00
Penne Con Pollo - tender chicken pieces in a rich creamy sauce with pine nuts, baby spinach, semi sun dried tomatoes tossed through penne pasta $13.90
Seafood Platter - crumbed scallops, prawns, salt & pepper calamari topped with a piece of butterfish $15.90
Seafood Topping - Prawns, Scallops & Squid sauteed in a creamy garlic & white wine sauce $6.00