Cafe Casba in Castle Hill Menu

Eggs (scrambled, fried or poached) served with sourdough toast and grilled tomato $11.95
Gourmet Breakfast smoked salmon with scrambled eggs on bagels $21.95
Canadian Breakfast french croissants served with bacon, hash brown, tomato and maple syrup $19.95
Eggs Benedict toasted english muffin topped with poached eggs and smothered with hollandaise sauce with bacon or ham $17.95
- with smoked salmon $22.50
Eggs Florentine toasted english muffin topped with soft poached eggs and baby spinach with a drizzle of hollandaise sauce $17.95
Grilled Halloumi with poached eggs, grilled mushroom and baby spinach, served with sourdough toast and tomato relish $19.95
Breakfast Wrap fried eggs with avocado, bacon and tomato relish $16.95
Green Breakfast avocado, pesto, baby spinach on toasted sourdough served with 2 poached eggs $17.95
Extras bacon, ham, sausage or hash brown $2.50 each
- mushrooms $3.95
- baked beans $4.25
- smoked salmon $6.95
French Toast served with maple syrup $11.95

Nearby Sample Menus

Ice Cream: a scoop of vanilla ice-cream, topped with chocolate, caramel or strawberry sauce. $3.90
Fremantle: pepperoni slices, red onions, mushrooms, Australian mozzarella & GPK's tomato sauce. $18.90
Barbados: tiger prawns, roasted garlic, red onions & semi dried tomato tapenade topped with fresh parsley. $22.90
Broome: finely sliced chicken breast fillets, Australian mozzarella & GPK's tomato sauce. $16.90
Bacon & Mushroom: penne with bacon, mushrooms & fresh herbs in a garlic and parmesan cream sauce, topped with shaved parmesan & fresh chives. $17.50
Sweet Chilli Twists: four twists brushed with sweet chilli glaze, served with sour cream. $7.90
Pot of Tea: Lipton, English Breakfast, Green Camomile, Peppermint or Earl Grey. $3.90
Chicken & Roasted Capsicum: spaghetti with finely sliced chicken breast fillets, roasted capsicum, rocket & garlic in chilli tomato sauce. $17.50

Mocha $5.00
Wedges $10.00
Chicken Schnitzel - w/ salad, chips & gravy sauce $19.00
Hot Chocolate $4.80
Macchiato/ Piccolo Latte $3.90
Cream Al Polo Pasta - chicken breast with mushroom, avocado & garlic in creamy pink sauce $19.00
Chicken Burger - chicken schnitzel, melted tasty cheese, avocado, tomato, lettuce, herb aioli s/w double cooked crunch chips $15.00
Ham & Pineapple $14.00

- mug $5.00
- Beef Sirloin $32.00
BEETROOT, SPINACH & FETTA SALAD SMALL $7.00 / LARGE $12.00
GARDEN SALAD WITH TOMATO, CUCUMBER, SPANISH ONION & MESCLUN SMALL $7.00 / LARGE $12.00
CAESAR SALAD small $11.00 / large $13.00
STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze $19.00
OYSTERS NATURAL OYSTERS with Mignonette Dressing / KILPATRICK OYSTERS with Pancetta & Worcestershire Sauce / OYSTERS TEMPURA with Thai Dipping Sauce ½ DOZEN $19.00 / 1 DOZEN $26.00
IRISH- Jamieson $10.00

Brewed Chai Tea (Brewed with Milk) $5.5
Smoked Salmon $4
Poached Egg $2.5
Green - Green juice, banana, chia, wheatgrass, spirulina $7.5
The Chislett - Toast, smashed avo, slow roasted tomato, basil, chickpeas, split peas, seeds, alfalfa $12.5
Alkalife - Alkaline Water (1.5L) $3.5
'The New Burrito' - Spiced tomato & beans, carrot, beetroot, coriander, parsley, smashed avocado, mixed seeds, citrus, broccoli, jalapenos, coconut yoghurt wrapped in a steamed savoy cabbage leaf $14.9
Jasmine Pearl Green, English Breakfast, Earl Grey, Peppermint $4.5

Duck with Herb (2pcs) - Roast duck tossed with mint leaves, coriander, shallot, roasted rice powder, and drizzled with chilli-lime dressing. Served on lettuce cups. $8.5
Creamy Chilli Basil Sauce N/A
Coconut Prawn (4pcs) - A golden coat of shredded coconut wraps the succulent juicy prawns. The sweet prawn flavours are balanced with aromatic herbs and crunchy coconut textures. Served with a wonder $10.5
Steamed Pork Dim Sim (3pcs) - Minced pork, cabbage, carrot, wheat flour wrapped. Served with Thai style vinegar dipping sauce. $8
Roast duck $19.5
Honey Lemon Chicken - Chicken fillet lightly battered and deep fried, served with steamed vegetables, dressed with honey-lemon sauce. $16.5
Tom Yum Prawn Soup (Creamy soup) - Steeped in traditional Thai flavours, fresh juicy prawns are poached in a sour and spicy broth with a slightly grainy texture and an underlying milky creaminess. A Entrée $9.9 / Main $19.5
Pad Cha Ling Fish Fillet - Stir-fried fish fillet with mixed vegetables, garlic, chilli, lime leaves and peppercorn with oyster sauce. $22.5

TOONG TONG - Money Bags (4 pcs) A mixture of pork, crab meat, onion and egg in a crispy pastry. $8.60
VEGETARIAN SPRING ROLLS (4 pcs) Deep fried with a mixture of vermicelli and vegetable fillings. $8.60
- Lemon Grass and Chilli $14.30
- Chicken Thigh Fillet (Gai yang) - Served with peanuts and sweet chilli sauce $14.80
BBQ Marinated Fillet -
- Prawns / Duck $22.60
ROAST DUCK CURRY Roast duck curry with tomato, pineapple and baby corn. $20.20
VEGETARIAN CURRY PUFFS (4 pcs) Deep fried puff pastry with potato and green peas. $8.60

HERB NAAN - soft tandoori bread with mixed herb $3.50
BOMBAY ALOO - Diced potato tampered with cumin, garlic and coriander. $11.90
GULAB JAMUN Home made cottage cheese dumpling in sugar syrup served with ice cream $5.50
ALOO PALAK – English spinach blended cooked with diced potato and spices $11.90
BEEF MASALA - A medium curry beef with fresh vegetable & tomatoes $16.90
ALOO GOBHI - Potato and cauliflower cooked to together with spices $12.90
BASMATI RICE (per person) $2.50
PANEER MAKHANISlice of homemade cottage cheese cooked in a rich sauce of tomatoes, butter & cream. $13.90