Cafe Casba in Castle Hill Menu

Eggs (scrambled, fried or poached) served with sourdough toast and grilled tomato $11.95
Gourmet Breakfast smoked salmon with scrambled eggs on bagels $21.95
Canadian Breakfast french croissants served with bacon, hash brown, tomato and maple syrup $19.95
Eggs Benedict toasted english muffin topped with poached eggs and smothered with hollandaise sauce with bacon or ham $17.95
- with smoked salmon $22.50
Eggs Florentine toasted english muffin topped with soft poached eggs and baby spinach with a drizzle of hollandaise sauce $17.95
Grilled Halloumi with poached eggs, grilled mushroom and baby spinach, served with sourdough toast and tomato relish $19.95
Breakfast Wrap fried eggs with avocado, bacon and tomato relish $16.95
Green Breakfast avocado, pesto, baby spinach on toasted sourdough served with 2 poached eggs $17.95
Extras bacon, ham, sausage or hash brown $2.50 each
- mushrooms $3.95
- baked beans $4.25
- smoked salmon $6.95
French Toast served with maple syrup $11.95

Nearby Sample Menus

Broome: finely sliced chicken breast fillets, Australian mozzarella & GPK's tomato sauce. $16.90
Bangkok: finely sliced chicken breast fillets & fresh capsicum served on a spicy satay sauce, topped with fresh cucumber, topped with crushed roasted peanuts & fresh coriander. $22.90
Rocket & Parmesan Salad: rocket & semi dried tomatoes, tossed in a balsamic & olive oil dressing, topped with roasted pinenuts & shaved parmesan. $12.90
New Orleans: finely sliced chicken breast fillets marinated with hot Cajun spices, roasted potato, baby spinach & mushrooms served on GPK's tomato sauce, topped with sour cream and sweet chilli sauce. $23.90
Fruit Smoothie: mixed berry, mango or banana $4.50
Noosa: Australian mozzarella & GPK's tomato sauce. $9.50
Pattaya: finely sliced chicken breast fillets & roasted capsicum served on a teriyaki sauce, topped with roasted chilli peanuts & fresh chives. $21.50
Vegetarian Panini: fetta cheese, roasted capsicum, char-grilled eggplant, baby spinach & semi dried tomato tapenade on a freshly baked Panini crust, with tossed lettuce and vinaigrette dressing. $14.90

SUGAR CURED SALMON with Fried Capers & Pickled Onion Salad $19.00
TOMATO, ROCKET & PARMESAN SALAD SMALL $7.00 / LARGE $12.00
DARK CHOCOLATE TART with Peanut Brittle & Double Cream $14.00
PLATTER OF AUSTRALIAN CHEESES Premium Selection of Cheeses, Crackers, Quince Paste & Crisp Bread $18.00
BEETROOT, SPINACH & FETTA SALAD SMALL $7.00 / LARGE $12.00
CHILLED KING PRAWNS with Mango, Avocado & Verjuice Jelly $19.00
CAESAR SALAD small $11.00 / large $13.00
CHAR GRILLED BEEF FILLET with Yamba Prawns and a Tomato & Fennel Fondue $38.00

smoked salmon or grilled chicken or ricotta cheese $4.50
Chicken Boscaiola - grilled chicken breast in creamy bacon, mushroom sauce s/w salad & chips $19.00
Mocha $5.00
Atlantic Salmon Steak - grilled salmon s/w asparagus, squash, salad & lemon cream sauce $20.00
Scones W/ Jam & Cream $6.00
Omelette w/ sourdough toast. Choice 3 fillings: bacon, ham, spinach, mushroom, onion, tomato, cheese (extra fillings $1.00 each) $15.00
Raisin Toast $5.00
Big Breakfast - 2 eggs, 2 bacons, grilled tomato, chorizo, mushroom, hash brown, baked beans, sourdough toast $19.00

Life Extending Bowl - A salad of roasted pumpkin, turmeric chick peas, black turtle beans, cauliflower, beetroot, carrot, broccoli, chickpea puree, roasted garlic, cashew relish, lemon, olive oil $15.9
Avocado $4
Orange - a whole lotta oranges $6.5
Jasmine Pearl Green, English Breakfast, Earl Grey, Peppermint $4.5
Filter $4
Free Range Eggs on Toast - Two poached eggs or scrambled on house loaf or sourdough toast $10
Chocolate Milk $4.5
Bacon $4

Jungle Curry (Very hot) - A thrilling ride, this soup-like curry is traditionally made without coconut milk. Adding vegetables and peppercorns, it promises excitement and tastebud exhilaration! N/A
Prawn Cake (4pcs) - A fine mix of prawn and chicken mince, seasoned well with Thai herbs and white pepper. Handcrafted into tiny discs of goodness and deep fried until golden. Each juicy bite is heigh $10.5
Vegetables Only $14.5
Crispy Chic’n Noodle Soup - Crispy skin maryland chicken served on the side, while you chow down on flat rice noodles in fragrant chicken soup, bokchoy and bean sprouts. $16.5
Chili Basil N/A
Tiger Prawn $19.5
Crispy Pork Belly Chilli Basil - A Traditional stir-fry of crispy pork belly, crackling, bamboo shoots, onion, Chinese broccoli, green beans, chilli and fresh basil leaves - the tastebuds launcher. $25
Tom KhaGai (Chicken) - Experience the balance of this fantastic sweet and sour soup. Mushrooms and tender chicken breast are gently poached and a mild coconut broth infused with lemongrass. Entrée $9.9 / Main $19.5

THAI SALAD Fresh vegetables and egg topped with peanut sauce. $9.20
- Ginger (not spicy) $14.30
PO TAK (not spicy) Thai mixed seafood soup cooked with tomato, lemon grass and shallots. $9.60
GOONG GAEL (4 pcs) Deep fried prawn and chicken wrapped with spring roll skin. $9.20
Stir fry with Pumpkin and Egg (not spicy) -
Satay Beef and Chicken combination - BBQ marinated meat topped with spicy peanut sauce $14.80
MINI NEST ROLLS (5 pcs) Deep fried shrimp and crab meat rolled in rice paper. $8.60
TOM KHA GAI (not spicy) Chicken cooked in coconut milk with mushroom and shallots. $9.20

PISTACHIO KULFI -(Indian ice cream blended with almonds & pistachios) $5.50
KHOYA KAJU (chef’s specialty)An exotic creamy curry made with cashews from Gujarat region. $14.90
ALOO PARATHA - Layered wholemeal bread stuffed with potatoes. $3.90
BOMBAY BEEF – Beef dices cooked with mild cashew nut gravy and potato. $16.90
BASMATI RICE (per person) $2.50
BANANA & COCONUT – slices of banana seasoned with coconut $2.90
PAPADUM - (4pcs) deep fried lentil crispy wafers $2.90
BEEF VANDALOO – Spicy beef curry from the exotic beaches of Goa. $16.90