Cafe Crackers in Winnellie Menu

Cafe & Take Away Food

Nearby Sample Menus

The Lot Tomato, Cheese, Ham, Capsicum, Onion, Pineapple, Mushroom, Pepperoni, Prawns, Olives And Bacon Small $9.50 / Large $12.50 / Family $17.50
Hawaiian Tomato, Cheese, Ham And Pineapple Small $9.50 / Large $12.50 / Family $17.50
Thai Chicken Tomato Sauce, Cheese, Roasted Capsicum, Red Onion, Chicken, Sweet Chili Sauce, Rocket Small $12.00 / Large $16.50 / Family $21.50
Deal No.2 1 Family Classic Pizza, Garlic Bread + 1.25L Drink $22.50
Deal No.5 2 Family Classic Pizzas, Garlic Bread + 2.0L Drink $38.00
CAL Chicken $15.00
Australian Tomato, Cheese And Ham Small $9.50 / Large $12.50 / Family $17.50
Oven Baked Wedges $8.00

Chili $10.00
- spicy peri peri sauce with NT lemons wedges
Slow cooked marinated chicken wings in Diablo sauce $15.00
Steak Sandwich $18.00
- char grilled sirloin steak melted cheese lettuce tomato bacon egg and tangy tomato chutney on a toasted Turkish roll served with chips
Fish of the day
- choice from locally caught NT fish on our special board
Garlic $9.00
- Evoo fresh garlic drizzled with basil dressing
Spicy grilled chorizo sausage with ciabatta bread and chimmi churri $11.00
Argentinean Steak $25.00
- tender grilled steak pieces served to sizzle with chimmi churri roast chat potatoes and caramelized onions
BLT Wrap $11.00
- grilled bacon rashers with lettuce tomato cheese and aioli wrapped in a flour tortilla served with chips

Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
Prawn Crackers $5.00
Noodle Soup - clear soup with bean sprouts and thai herbs N/A
Spring Roll Chicken (4 pcs) $8.00
Fried Rice with Pineapple - traditional fried rice stir-fried with pineapple sultana, peas and cashew nut N/A
Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
BBQ Beef - sliced marinated beef served with house special sauce $18.00
Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00

Corn and Buckweat Pancakes - gluten free’ served with maple syrup $12.50
Chicken Nachos - Chicken breast, refried beans, salsa and melted cheese on a bed of cornchips served with sour cream and avocado $15.00
Rivierra - Smoked Salmon, spring onions, camembert and capers $19.50
Meats - Bacon, chicken breast, smoked salmon, prosciutto or tuna $3.50
Vegan Breakfast - Avocado on wholemeal toast with baked beans, mushrooms, onions, chargrilled peppers, oven roasted tomato and spinach. $16.50
Chefs’ Benedict - (half serve /Full) Poached eggs on muffins with ham and fresh tomato, avocado topped with hollandaise, capers and black pepper. $10.00 / $18.50
Meats - Bacon, Chicken Breast, Smoked Salmon, Prosciutto, or Tuna $3.50
Extras: Bacon, smoked salmon or chipolata sausages $3.50

SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
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SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
SALMON - seared atlantic salmon -