Cafe Cucina in Wagga Wagga Menu

Cafe and coffee house selling great breakfast and lunch options such as foccaicas, homemade snacks for afternoon indulgences. Made fresh daily

Nearby Sample Menus

  • Grilled Chicken Breast topped with prawns and garlic sauce $21.00
  • Surf and Turf - 350g MSA scotch fillet topped with prawns and creamy garlic sauce/ add for extra prawns $26.00 / +$3.00
  • Bowl of Chips $7.00
  • Lamb Shanks $22.00
  • Garlic Prawns served over rice $16.00
  • Pasta of the day $10.00
  • Traditional Bruschetta $8.00
  • Pasta of the day - add prawns $10.00 / +$6.00
  • Curry King Prawn $17.80
  • Chicken Peking Style $ 13.80
  • Garlic Chicken $ 13.80
  • Small Fried Rice $6.00
  • Chilli Lamb $17.80
  • Satay Combination $ 15.80
  • Special Menu A
    • Select Any Main Dish from Menu, Pay Meal Price Plus$ 5.00 And Receive Fried Dim Sim (1), Large Spring Roll (1), Fried Rice (No Prawn)
  • Dim Sim (4)(Fried/Steamed) $6.50
  • Seafood with thick rice noodles $16.80
  • Beef in black bean sauce $14.80
  • Boiled rice large: $6.80, small: $4.80
  • Garlic king prawns $19.80
  • BBQ pork in plum sauce $16.80
  • Ma Po tofu (dices tofu & vegies cook with chilli bean sauce) $14.80
  • Salmon fried rice - dice salmon, anchovy, lettuces with fried rice $13.80
  • Boneless lemon chicken $14.80
  • Fish - Cocktail $1.30
  • Potato Scallops $0.90
  • Potato Gems 12 for $1.80
  • Hamburger - Lot $8.00
  • Pineapple $0.50
  • Barramundi & Chips $9.00
  • Ham, Cheese & Salad (inc Mayo) $6.00
  • Barramundi $7.50
  • EGGS BENEDICT - Toasted sourdough topped with poached eggs, hollandaise sauce and your choice of double smoked leg ham or smoked salmon. Ham #14.50 / Salmon $16.50
  • - TIROS SPIDER - Grapefruit, blood orange, raspberry, passionfruit. $6.00
  • - SIRLOIN STEAK BURGER - With mixed lettuce, roma tomato, caramelised onion jam, beetroot relish and swiss cheese served with fries. $19.00
  • - HAM & CHEESE WRAP $5.50
  • - RISOTTO BALLS - served with rocket, parmesan and walnut salad and with caramelided balsamic. $16.50
  • CHEESE CRANSKY $3.50
  • - HALOUMI & VEGETABLE SKEWERS - With sticky balsamic (3 pieces). $12.50
  • - BRAISED LAMB SHANK PAPPARDELLE - In a rich tomato sauce topped with parmesan cheese. $22.50
  • Lemon Meringue $26.95
  • Coffee Pecan Torte $29.95
  • Chocolate Dipped Strawberries $1.5
  • Tropical Glazed $28.95
  • Carrot Cake $26.95
  • Caribbean Dream $30.95
  • White Gold Mudcake $28.95
  • Boston Mudcake $28.95
  • VIC STEAK SANGA THE LOT! $17.50
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • VIC BURGER THE LOT! $19.50
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • oTTo Carbonara: Crispy bacon pieces combined with egg, browned onion and parmesan, smothered in a rich, creamy sauce. N/A
  • Doner Kebab - Chicken Kebab - Mixed Kebab (Chicken & Beef) - Lamb Kebab - Salad Kebab -
  • Margarita: oTTo's tomato sauce, fresh tomato, oregano, mozzarella cheese -
  • Australia: oTTo's bbq sauce, aussie bacon, egg, mozzarella cheese -
  • - Small $12.95 / Large $16.95 / Family $21.95
  • Aussie Aussie Aussie: bacon, onion, mushroom, capsicum, cheese, sour cream $10.95
  • Turkey: oTTo's tomato sauce, (Sucuk) turkish salami, onion, mushroom, capsicum, spinach, mozzarella cheese -
  • Lamb & Mix Kebabs $1 extra
  • Scotch fillets (200g) with your choise of sauces mushroom, pepper, diane, or gravy $19.00
  • Eggs on Toast - Poached, Fried or Scrambled on Vienna Toast $9.50
  • Muffins - Fresh Baked $3.50
  • Toast - All Served with Choice of Strawberry or Raspberry Jam, Marmalade, Vegemite, Peanut Butter or Honey -
  • Garlic Bread $4.50
  • Baylis Feast - Bacon, Eggs (Poached, Fried or Scrambled), Tomato Chipolatas, Sautéed Mushrooms, Potato Rosti, Tomato Relish and Thick Toast $18.50
  • Desserts See the specials board. N/A
  • Roast of the day $14.00
  • Satay King Prawn $18.00
  • Spring Roll (3) $4.50
  • Mini Spring Roll (6) (Vegetarian) $5.50
  • Chicken Omelette $13.00
  • King Prawns w/ Chinese Mushroom $18.00
  • Chicken w/ Almonds or Cashews $14.50
  • Seafood Combination $19.50
  • King Prawns w/ Ginger & Shallots $18.00
  • Long Machiatto $4.60
  • San Pel Sparkling 750ml $7.90
  • Super Green Smoothie: Banana, Apple, Baby Spinach, Spirulina, Isa, Almond Milk $8.50
  • Chai Latte (Small/Regular) $3.80/$4.50
  • FALAFEL SUPERFOOD BOWL - filled with all your favourite seasonal superfoods $15.00
  • Cold Brew Coffee with Ice Cream $5.30
  • CROQUE MONSIEUR - leg ham, swiss cheese, dijon mustard & bechamel toastie $12.50
  • Cold Brew Coffee $4.60
  • - with Chicken + $2
  • Vegetarian Roasted Sweet Potato, Balsamic Baby Beets, Baby Spinach, Creamy Danish Feta, Red Quinoa & Chickpea * $16.9
  • Chicken Grilled Chicken Breast with Sautéed Prawns, Smashed Avocado, Baby Spinach & Buttery Hollandaise Sauce * $17.5
  • Wrap of the Day Created daily from 11am & designed for people in a hurry & dont have time to stop for lunch from - please see daily specials board $10.9
  • - with Smoked Salmon + $3
  • Pie of the Day created by our Chefs with that cache special touch $9.9
  • - with avocado add $3
  • Steak Sirloin Fillet with Balsamic Roasted Tomato, Caramelised Onion & Wild Rocket drizzled with Seeded Mustard Aioli * $15.9
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
  • ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
  • Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
  • SCHNITZ DIPS - Curry Mayo $1.00
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
Cafe Cucina

Cafe Cucina

location

Address

Shp4/ 135 Baylis St, Wagga Wagga, NSW, 2650, Australia

phone

Phone

0269211963

clock

Opened hours

Sunday 8am–3pm Monday 8am–5pm Tuesday 8am–5pm Wednesday 8am–5pm Thursday 10am–3pm Friday 8am–5pm Saturday 8am–4pm
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shp4/ 135 Baylis St, Wagga Wagga, NSW, 2650, Australia
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