Cafe De Kikaku in Docklands Menu

Cafe De Kikaku in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

  • Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
  • Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips & salad $17.50
  • Cyprian Haloumi - fried with cheese & served with lemon & green salad $15.50
  • Carbonara - bacon, onion, garlic, egg, cheese & cream $16.50
  • Bacon or chipolatas $3.00 each
  • Pesto and Sundried Tomato Arancini Balls - served with green salad $11.50
  • Fresh seasonal fruit with natural yoghurt $9.50
  • Side Chips $7.00
  • Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90
  • Garlic Bread - Toasted grande Vienna w garlic butter $6.90
  • Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
  • Chicken Schnitzel & Chips $9.00
  • Seasonal Vegetables $6.00
  • 300 gram Sirloin Steak - Grass fed Great Southern Pinnacle sirloin steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $31.90
  • Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
  • Garden Salad $6.00
  • Freshly shucked oysters served natural or kilpatrick (Half/Whole) $18.00/$32.00
  • Fish and chips $12.00
  • Long Black, Short Black, Café Latte, Cappuccino, Flat White, Macchiato $3.50
  • Salt & pepper squid salad – rocket, radish, fresh herbs tossed in a lemon and garlic dressing, topped with peppered spices & garlic aioli $18.00
  • Soup of the day with toasted bread $9.00
  • Placebo - fresh strawberries blended with ice & mixed juices (non alcoholic) $10.00
  • Ploughman's platter – local & imported salumi, served with pickled vegetables & toasted breads $26.00
  • Penfolds Grandfather Tawny Port $12.00
  • Salt and Spicy Soft-shell Crab - Deep-fried battered soft-shell crab atop of a mound of fried noodles garnished with onions and chilli $15
  • Khao Mooh Grob - Crispy belly pork on Thai jasmine rice with Thai style gravy $15
  • Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables $15
  • Mooh Grob Pad Prik Khing - Crispy pork belly stir-fried in red curry paste with green beans, kaffir lime leaves and long red chilli $23.5
  • Khao Pad Mun Goong - Fried rice cooked with shrimp cream extract and prawns $15.5
  • Yum Hoi Shell - Grilled scallops salad with Thai style lemon dressing $25
  • Goong Pad Hed - Stir-fried prawn with four kinds of mushroom (shitake mushroom, oyster mushroom, king oyster mushroom and shimeji mushroom) $23.5
  • Pad Ped - Stir-fried red curry paste, peppercorn and galingale strips, green bean, bamboo shoot, capsicum, and baby corn N/A
  • Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
  • Roquette and parmesan salad $8.00
  • Chilli Squid - with a lemon and oregano dipping sauce $17.00
  • Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
  • Prawn and ginger dumplings with sweet soy $16.00
  • Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
  • Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
  • Mash potato $7.00
  • Fillet of Kangaroo $29.80
  • Fillet of Beef in garlic & soy sauce $28.80
  • Sweet & Sour Beancurd $22.80
  • Chinese Sausage in Soya $8.80
  • Mango Pudding & Ice Cream $9.90
  • Mixed Vegetable Clear Soup $8.40
  • Red Bean Pan Cake $12.80
  • Seafood Hot & Sour Soup $8.80
  • STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
  • FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
  • BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
  • FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
  • SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
  • RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
  • GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
  • PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
  • Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00
  • Spicy meatballs seaved with olive bread $9.50
  • Aussie - Tomato, cheese, ham & egg (Small/Large) $14.00/$18.00
  • Vegetarian - Tomato, cheese, mushrooms, olives, onions & green peppers (Small/Large) $14.00/$18.00
  • Capriciosa - Tomato, cheese, ham, mushrooms & olives (Small/Large) $14.00/$18.00
  • Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00
  • Garlic Prawns Prawn cutlets cooked in a creamy garlic sauce and served on a bed of jasmine rice $18.50
  • Eggs Benedict, toasted ciabatta topped with poached eggs, ham & hollandaise. $13.00
Cafe De Kikaku

Cafe De Kikaku

location

Address

20 Waterview Walk, Docklands, VIC, 3008, Australia

phone

Phone

0396706828

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
20 Waterview Walk, Docklands, VIC, 3008, Australia
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