Caesar Salad - cos lettuce, crispy bacon, crunchy croutons & shaved parmesan cheese, tossed through a light caesar dressing served with a boiled egg & topped with grilled sliced turkish bread drizzled $15.00
Chips - crispy golden beer battered chips, served with a side of aioli for dipping $7.00
500g T-bone Steal topped with Cafe d' Paris butter $39.00
Calamari - traditional crumbed calamari rings served with homemade tartare sauce & a wedge of fresh lemon $10.00