Cafe Evviva in Traralgon Menu

Open for breakfast and lunch everyday. Dinner from Monday to Saturday nights.

Nearby Sample Menus

  • 3. Hamburger with Lot & Chips $10.00
  • Family Pack $27.00
    • 4 Flakes / $3 Chips / 5 Dim Sims & Potato Cakes
  • Marathon Spring Roll $2.70
  • Large $6.00
  • Dim Sim Fried or Steamed $1.00
  • SENIORS & HEALTH CARD HOLDER: $4 Fish & Chips
  • 6. Hot Chicken roll & Chips $9.50
  • 7. Fish & Chips $7.50
  • Crème` Brulee - Served with cream. $12.00
  • Marz Bar Cheesecake - Served with cream. $12.00
  • Steak- 300gm eye fillet cooked to your liking on a bed of creamy mashed potato infused with caramelised onion and finished with a creamy mushroom jus $33.95
  • Grilled Chicken Breast- Chicken breast stuffed with sundried tomatoes and brie, wrapped in prosciutto and drizzled with a creamy basil sauce, served with mashed potato and greens $25.95
  • Chicken Liver Parfait - Served on house toast finished with a sweet Cumberland sauce and walnuts $12.95
  • Tasting Plate- Perfect for those who want it all!! This plate has a small selection of dips with pita bread, bruschetta, crumbed brie, duck spring roll, pork belly, calamari and parfait it is the ulti $15.00 per person (2 minimum).
  • Braised Lamb- Lamb shoulder in a mirepoix and tomato sauce, served with either creamy mashed potato $26.95 or extremely healthy cauliflower puree` $28.95
  • Duck Spring Rolls - Wrapped in rice paper and served with a salad garnish and sweet dipping sauce $12.95
  • Organic Black Mussels, Lindenow Asparagus, Sauce of Prawn, Olive Plant $19
  • Oyster Shooter, Sake, Ponzu, Finger Limes & Bonito Flakes $4.5
  • Hiramasa Kingfish, Pickled Turnip, Wild Fennel & Smoked Milk $19
  • Duck Egg, Burnt Onion, Aged Cheddar, Crispy Salt Bush $19
  • Old Telegraph Road Brie (Jindivick, Gippsland) - Is a typical French style Brie with a subtle aroma of mushrooms and earthiness. It is a well balanced soft textured, rich a creamy cheese with a velvet selection: $30, design your own: $12 each
  • Long Hold Vintage Cheddar (Maffra, Gippsland) - This Maffra aged-rind Cheddar exhibits the classic cheddar flavour profile: sweet and rich up front notes with complex after tones. The texture is moist selection: $30, design your own: $12 each
  • Hay Smoked Quail, Pearl Barley, Garlic Custard & Pear Vinegar $19
  • Three course express lunch, with complimentary wine/beer $38.5
  • Ham & Cheese
  • Ham Cheese & Tomato
  • ham Cheese & Tomato
  • Blueberry
  • Egg Bacon Cheese
  • Choc Chip
  • Cheese 7 Tomato
  • Cheese & Tomato
  • Kfq, texan rub, house bbq sauce $9.0
  • Roast chicken, sweet corn, chipotle aioli $5.0
  • Freshly Shucked Oysters - tempura, kimchi aioli $4.0
  • Son in law free range eggs, tumeric sambal, shallots (2) $6.0
  • Sweet n sour wombok slaw, roast peanuts $7.0
  • Little prince crinkle cut chips, crazy salt $6.0
  • Chicken, pork & prawn spring roll, peanut ssamjang (2) $12.0
  • Kim chi fried rice $22.0
  • Pad Khing - Stir fried vegetables with fresh ginger, with chicken or beef $ 13.00
  • Red Curry Goong - Traditional Thai red curry with vegetables and king prawns $ 17.00
  • Pla Sam Rod - Deep fried fish fillet of the day with sweet and sour sauce $ 17.00
  • Pad Prew Wan - Stir fried thai style sweet and sour and vegetables $ 13.00
  • Spring Rolls - Miniature spring rolls filled with roasted chicken and vegetables, served with sweet chilli sauce - 6 per serve (Vegetarian also available) $ 6.50
  • Pad Nam Man Hoy - Stir fried beef with vegetables and oyster sauce $ 13.00
  • Yum Ped - Roast duck salad with chilli, lime juice, onions and coriander leaves $ 12.00
  • Massaman Curry - Traditional Thai Massaman curry paste cooked in coconut milk, potatoes, onions and roast peanuts available with chicken or beef $ 13.00
  • Mexican - ham, salami, bacon, capsicum, chilli $29.00
  • House Special - mushroom, salami, bacon, capsicum, garlic, oregano (Small/Large/Family) $9.50/$13.50/$19.00
  • Mediterranean Chicken - roasted chicken, roasted capsicum, basil, spinach, olive oil, garlic & sun-dried tomatoes $30.00
  • Garlic Pizza - garlic butter with lots of mozzarella (Small/Large/Family) $8.50/$$12.00/$17.00
  • Satay Chicken - capsicum, onion, chicken, bacon with satay sauce $13.50
  • Pepperoni - tomato, cheese, salami (Small/Large/Family) $9.50/$13.50/$19.00
  • Chicken Tandoori - capsicum, onion, bacon, fresh tomato, tandoori chicken $17.50
  • Margherita - tomato, cheese, oregano $17.50
  • Marble Baked $26.95
  • Babylicious $149
  • Continental Eclairs $2.95
  • Number Cakes $46.95
  • Continental Apple Cake $26.95
  • Pavlova Dressed $28.95
  • Lollipop Cake $209
  • Caramel $25.95
  • Pork Ribs Pork ribs with your choice of sweet chilli sauce, BBQ, smokey BBQ or satay sauce. $21.00
  • Chicken & Fetta Cheese, Chicken, Fetta cheese, Fresh Mushrooms, Fresh tomato, Oregano, Tomato Base $9.95
  • Seafood Anchovies, Baby Clams, Cheese, Prawns, Tomato Base $7.95
  • Curried Chicken Meal Comes with a serve of rice $12.00
  • Don Louie Anchovies, Capsicum, Cheese, Fresh Mushrooms, Ham, Olives, Onion, Pineapple, Prawns, Salami, Tomato Base $9.95
  • Gelato - Coffee Gluten Free $5.95
  • Pepsi $3.90
  • Pepsi Max $3.90
  • SCHNITZ DIPS - Ranch $1.00
  • SCHNITZ DIPS - BBQ 50¢
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • Beef rendang $16.90
  • Seafood mee goreng $12.50
  • Chinese duck with vegetables in oyster sauce $23.50
  • Malaysian curry lamb (mild) $16.90
  • Sahrk fin soup $7.80
  • Garlic fish with seasonal vegetables $17.90
  • Malaysian sambal prawns $19.90
  • Jade lettuce roll $6.20
  • Vegetarian - Tomato, Double Cheese, Fresh Mushrooms, Capsicum, Pineapple, Olives N/A
  • BBQ Special - Tomato or BBQ Base, Cheese, Ham, Bacon, Capsicum, Onion, Chicken N/A
  • Chicken Caesar - Garlic Butter Base, Bacon, Anchovies, crispy Croutons, Diced Tomato N/A
  • Sauces: Tomato Puree, BBQ, Satay, Chili, Garlic, Garlic Butter, Salsa, Cheese, Mayonnaise, Tzatziki, Curry, Tandoori, Sweet & Sour N/A
  • Satay Chicken - Satay Sauce Base, Double Cheese, Chicken, Capsicum, Onion, Bacon N/A
  • Mega Meats - Tomato Sauce Base,  Meat Balls, Salami, Ham, Cheese and  BBQ Sauce N/A
  • Aussie - Tomato, Cheese, Ham, Bacon, Egg N/A
  • Toppings: Mozzarella Cheese, Parmesan Cheese, Ham, Bacon, Hot/Mild Salami, Chicken, Meatballs, Pineapple, Mushrooms, Prawns, Smoked Mussels, Smoked Oysters, Anchovies, Capsicums, Jalapeno Peppers N/A
  • Indian introduction (choice of any two curries) min 2 people - appetizers: onion bhaji - chicken tikka / mains: butter chicken - beef korma - vegetable curry / bread - rice $30.00 per person
  • Tandoori platter [for 2] combination of mixed meats cooked in the tandoor. $23.00
  • Dhal lentils stewed with onions, tomatoes and tossed in melted butter. $15.50
  • Aloo paratha unleavened bread stuffed with spicy potato. $4.50
  • Baingan hyderabadi diced eggplant cooked with tomatoes, onions, shredded coconut and tempered with mustard seeds. $16.50
  • Kashmiri naan unleavened bread stuffed with mixed nuts and sultanas. $4.75
  • Khatta aloo gosht lamb pieces cooked with yoghurt, spices and potatoes. $20.50
  • Chilli cheese naan unleavened bread made with plain flour and stuffed with chilli flakes and cheese. $4.75
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • Passionfruit Tiro $4.60
  • Thickshakes $6.40
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
  • Pineapple Juice from $3.90
  • Iced Long Black $4.90
Cafe Evviva

Cafe Evviva

location

Address

166 Franklin St,, Traralgon, VIC, 3844, Australia

phone

Phone

0351749455

clock

Opened hours

Monday 7:30am–5pm Tuesday 7:30am–5pm Wednesday 7:30am–5pm Thursday 7:30am–9:30pm Friday 7:30am–9:30pm Saturday 8am–9:30pm Sunday 9am–4pm
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
166 Franklin St,, Traralgon, VIC, 3844, Australia
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