Cafe Excello in Melbourne Menu

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Fresh seasonal fruit salad $6.80
-add ice cream or yoghurt $1.00
Natural muesli with fresh fruit and yoghurt $7.80
- just right also available
Gluten free muesli with fresh fruit and yoghurt $7.80
Raisin toast $3.80
Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter
●Choice of white sourdough, light rye, multigrain, turkish bread, gluten free
-croissant
-plain $2.80
-jam $3.80
-cheese & tomato $5.50
-ham & cheese $6.50
Bagels (plain, blueberry, cinnamon and raisin)
-Butter $2.80
-Jam $3.80
-Cream cheese $3.80
Muffins $3.50
- your choice of blueberry, banana, orange & poppy seed
Toasted banana bread $4.00
French toast with maple syrup $8.00
-with fresh seasonal fruit & ice cream $11.00
-with bacon $12.00
Buttermilk pancakes $6.00
Baked beans on toast $7.00
- your choice of fried, scrambled or poached eggs
Eggs on toast $12.00
- your choice of fried, scrambled or poached eggs
Eggs and bacon sandwich $8.50
Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
Salmon royale $15.00
- poached eggs with smoked salmon and hollandaise sauce on toasted english muffins and wilted spinach
Atlantic breakfast $14.00
- poached eggs on toasted english muffins with smoked salmon and wilted spinach
Eggs florentine $11.00
- poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
Vegetarian breakfast $11.50
- Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
Big breakfast $16.00
- Two eggs (poached, fried or scrambled) bacon, tomato, mushrooms, sausage, baked beans and hash brown
Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
Greek omelette $13.00
- feta, capsicum, tomato, red onion, oregano and toast
Spanish omelette $13.00
- chorizo, capsicum, red onion, olives and toast
Breakfast sides
-hollandaise sauce $2.00
-tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50

●Focaccia, bagel, swiss bread
Ham, cheese and tomato $7.50
Chicken schnitzel, lettuce and mayonnaise $8.80
Bacon, avocado, tomato, cheese and lettuce $8.50
Turkey, cranberry sauce, cheese and pineapple $8.80
Chicken breast, pesto, avocado and tomato $8.50
Grilled eggplant, capsicum, mushrooms & feta $8.80
Salami, sun-dried tomato, olives and feta $8.50
●Sandwich variations
White, light rye and multigrain
Cheese sandwich $4.80
Ham sandwich $6.00
Cheese and tomato $5.80
Ham and cheese $6.80
Salad sandwich $6.00
Meat salad $8.50
Chicken schnitzel $10.00
- homemade chicken fillet breast served with chips or salad
Chicken parmigiana $13.00
- homemade recipe with napoli sauce, virginian ham, mozzarella cheese & shaved parmesan with chips & salad
Lasagne $11.00
- layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
Warm chicken salad $11.00
- grilled chicken breast tenderloins and assorted salad
Beef burger $12.00
- Homemade beef pattie, bacon, lettuce, tomato, onion, egg and fries
Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries
Fries $6.50
Gourmet pies with salad $8.50
- beef and burgundy or chicken
Homemade quiche & salad $9.00

Nearby Sample Menus

Prawn chic mush & egg, noodle soup $7.50
Sweet corn chicken soup $4.00
Sweet & sour fish with rice $10.00
Chicken omelette $7.50
Pork & veg chow mein $7.50
Satay prawn & veg with rice $11.00
Chicken & tomato with rice $7.50
Seafood noodle soup $7.50

Combination soup $7.50
- Clear soup, calamari, pork, chicken, prawn, chicken stock
Lemon chicken $23.80
Diced beef fillet with honey & black pepper sauce $26.80
Abalone in oyster sauce $58.80
- Thinly sliced abalone, green vegetable
Special fried rice
Satay prawns $31.80
- Prawns with, onions, capsicum
Special fried rice
Deep fried whole flounder fish with salt & chili $28.80

RARE BREED STICKY PORK BELLY 21.00
- palm sugar caramel, young coconut salad & red chili
PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
CHILI FRIED CHICKEN RIBS 16.00
- with kewpie mayo
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
YELLOW FIN TUNA TATAKI 21.00
- with apple ponzu and wasabi
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut
STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil

Broccdi, cauliflower & black fungi 'Gomazu-ae'
Grilled barramundi fillet, sansho pepper, wine soy
Kingfish sashimi, Asian dressing 19.00
Chocolate tasting plate 8.00
- sansho pepper, yuzu and shochu
Cheese - Cabot Clothbound Cheddar 10.00
Grilled sweet potato & shiitake
Tofu 'Caprese' salad 12.00
(Please allow approx.25 mins for preparation)

Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
Homemade Dr. Marty's Crumpets 8.50
- toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
All sandwiches are served on white Vienna bread
Chocolate Alchemy Gateau 10.50
- Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
2 $4.60

for 3 73.50
small 19.50
LAMB GIRO PLATTER
- marinated spring lamb from the spit
EYE OPENER 13.00
- two toasted sandwiches with a choice of ham, cheese, tomato, egg or bacon
MIXED SOUVLA ON SKEWER 34.00
- One lean lamb fillet and one lean chicken fillet skewer marinated in Greek herbs & spices, served with Greek salad & chips
cheese (cheddar or feta) $1.50
CHICKORY (HOPTA) (V) 7.50
- warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
dips (tzatziki/homos/tarama/eggplant/spicy feta) $0.50

Barramundi with chips & salad $12.90
Eggs florentine $9.50
- Poached eggs spinach served on english muffins topped with hollandiase sauce
Thick raisin toast $5.80
- Served with small coffee
Sweet potato beetroot
-Large $8.50
Eggs & bacon toasted sandwich $6.90
- Served with small coffee
Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon
Caesar

Toaster Muesli $6.50
Eggs Benedict $12.00
Fruit Toast $5.50
Eggs On Toast $10.00
Fruit Salad $5.50
Avo Mash $14.00
Toast $5.00
Spanish Omellete $13.50

Add gluten free $ 4
Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
Pasta made fresh daily
Verde (white base) (9”/13”) (V) $17/$27
- Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
Whole Snapper with Vernaccia, Potato and Olives $38
Parmigiana(9”/13”)(V) $15/$29
- San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
Anchovies $6

Char siu bao $2.70
- bbq pork
Popcorn Chicken $8.00
Nai wong bao $2.50
- egg custard
Cheung chay bao $2.70
- chinese sausage bao
Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
Da chicken bao $4.00
- egg and shiitake mushroom
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant

Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard

Tofu bibimbam $12.00
Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice)
Grilled soured mackerel $22.00
- Seared seared mackerel sashimi prepared on the table
Pork bulgoki don (spicy or mild) $13.00
- Mild or spicy pork bulgoki served on steamed rice
Chicken teriyaki
- Grilled chicken thigh with teriyaki sauce
BBQ Pork spare ribs $32.00
- Korean style rack of ribs grilled with a choice of mild, hot or extreme hot
Seafood kimchi pancake $17.00
- Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion
Vege spring roll $8.00
- Handmade deep-fried vege spring roll (6pcs)

4 Courses - Beverage Journey $95.00/$65.00
Prawn Popcorn $95.00/person
2 Courses $35.00
Berries / Pistachio $15.00
Olympus (13 Courses) - Beverage Journey $225.00/$195.00
Autumn Horiatiki n/a
Zucchini / Bresaola $18.00
3 Courses $45.00

Sugaki $13.50
- Fresh oysters with citrus flavored ponzu vinegar (3)
Horenso Gomaae $11.00
- Lightly cooked spinach in sesame seed sauce
ENTREES
Gohan
- Steamed premium imported rice
Unajyu $33.00
- Grilled eel with sweet soya sauce served on a bed of rice
Misoshiru
- Soya bean soup
Sake Maki $8.80
- Salmon
Misoshiru $5.50
- Soya bean soup bean curd, seaweed and spring onion

Edamame $9.80
- Japanese soy bean
Yosenabe $50.80 p/ person
- Steamboat with seafood, chicken and vegetables in light broth served w/ ponzu & sesame dipping sauce
Vanilla ice cream $5.50
Gohan
- Steamed rice
Kamo Soba $34.80
- Thinly sliced duck breast cooked in teriyaki sauce w/ organic buck wheat noodle w/ sesame dressing
Sukiyaki Bento Set $22.80
- Scotch fillet Sukiyaki, Sashimi, Sides, Salad, Miso & Rice
Spider Roll $19.80
- Nori roll filled w/ soft-shell crab
Black Cod Nitsuke
- Shimmered Black Cod w/ fragrant soy broth