Ice Cream Sundae - Creamy vanilla ice cream served with your choice of chocolate, caramel or strawberry topping. Small: $4.00, Large: $6.00
Garlic and Chilli Prawns - Panfried prawns in a garlic, chilli, cream and white wine sauce served with jasmine rice. $19.95
Spring Rolls $7.00
Cajun Stirfry GF- All stirfry dishes are served with fresh seasonal vegetables and hokkien noodles. *Stirfry can be served with rice for gluten free option. $17.95
Oysters - Kilpatrick 1/2 doz: $12.90, doz: $19.90
Bruschetta - Continental bread topped with fresh tomato, spring onion, basil, garlic and feta, drizzled with olive oil. $7.95
Oven Baked Barramundi GF - Barramundi fillet oven baked to perfection, served on a bed of mash with lemon and tartare. $21.95
Eaton Mess - With cream, raspberry coulis and seasonal fruit $11.00
Salt and Pepper Squid - With sweet soy and ginger dipping sauce, salad and chips Entrée: $16.90, Main: $18.90
Trio of Dips (See Daily Specials Board for Dips) - Served with choice of Fresh Ciabatta Bread $13.00
Traditional Bruschetta - Tomato, red onion, basil, garlic, topped with a balsamic glaze $12.50
Chicken Schnitzel - With salad and chips with your choice of sauce $17.90
Crumbed Lamb Cutlet - On potato rosti and vegetable ratatouille, drizzled with honey and rosemary jus $27.90
Onion Rings - With a side of herb aioli sauce $8.50
The British Seafood Platter - An array of fried, grilled and natural seafood: Grilled or battered flathead, garlic prawns, scallops, salt & pepper squid, salmon, natural and kilpatrick oysters, chips For 1: $32.50, For 2: $59.00
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a