Cafe Francis in Scarborough Menu

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Cafe Francis in Scarborough has no menu available, but can choose from many other options such as Fish & chips - The house fish special (COD) or Snapper & chips from The Boat Shed By the Sea. SilverLake Chinese Restaurant offers many options including Thai Green Curry King Prawns and Thai Green Curry Chicken or Beef. Drunken Chicken includes a wide range like RED WINE CHICKEN Marinated in red wine. Generously stuffed with rice, bacon and field mushrooms. Gluten Free or CHAMPAGNE CHICKEN Marinated in champagne. Generously stuffed with roasted potatoes, caramelised onions and rosemary. Gluten Free.

Nearby Sample Menus

Sea scallops $3.00
Seafood combo box - 1 Fish , 2 prawns , 2 calamari , 1 sea scallop , 1 mussels and chips $21.50
Whiting & chips $15.50
Snapper & chips $17.50
Fresh calamari & chips - Lightly dusted in lemon pepper seasoning (8 rings) $16.50
Fish burger $10.00
Potato scallops $1.80
Fish & chips - The house fish special (COD) $13.90

Spring rolls $2.80
Ika (squid) nigiri $3.30
California roll $3.30
Chicken ceasar nigiri $4.30
Spicy chicken roll $3.30
Small cucumber roll $2.80
Smoked salmon & asparagus nigiri $4.80
Ikura hand roll $5.30

Long Soup $5.00
Curried Chicken & Rice $13.80
Braised Chicken with Plum Sauce $13.80
Braised Chicken with Satay Sauce $13.80
Fried Noodles (per Bag) $1.50
Lamb with Plum Sauce $16.80
Braised Beef with Oyster Sauce $13.80
Fried Rice Special (Small) $7.50

Combination Fried Rice $17.50
Prawn Chips $4.00
Hot & Sour Soup $8.80
Chicken or Pork $17.40
Seafood Hokkien Noodles $21.50
- thick flour noodles stir-fried a dark soy sauce with barramundi scallops squid and king prawns
King Prawns $21.80
Chicken $18.50
Curry Puffs 4pcs $9.50

Honey Chicken w/ rice or noodles $10.90
Mee Goreng Seafood prawns, scallops, squid, fish cakes wok-tossed with hokkien noodles, exotic spicy chilli sauce and seasonal vegetables $12.90
Nasi Goreng Malaysian Fried Rice - with chicken $9.90
Sweet and Sour Pork w/ rice or noodles $10.90
Vegetarian Singapore Noodles seasonal vegetables wok-tossed with vermicelli noodles and fragrant masala spices $9.90
Beef and Blackbean beef and vegetables wok tossed with hokkien noodles in popular black bean sauce $10.90
Tom Yum Seafood prawns, scallops, squid, fish cakes with rice vermicelli poached in a classic thai broth of hot and sour flavours with basil leaf $12.90
All served with steam rice -