Cafe Gionta in Castle Hill Menu

Breakfast Menu Breakfast Menu
  • Big Breakfast – Bacon, eggs, sausages, tomato, mushroom and hash brown on toast N/A
  • The original Bacon and Eggs on Toast N/A
  • Eggs Benedict - sliced ham, poached eggs, our own hollaindaise sauce on toasted turkish bread N/A
  • Eggs Benedict - Baby spinach, poached eggs, our own hollaindaise sauce on toasted turkish bread N/A
  • Eggs Benedict - Smoked Salmon, poached eggs, our own hollaindaise sauce on toasted turkish bread N/A
  • Vegetarian Special - Eggs, grilled tomato, sauteed mushrooms, hash brown and toast N/A
  • V. Omlette served with toast: Choose from: Ham, cheese and tomato OR Ham, Mushroom, black olive and cheese OR Spinach ,mushroom, feta cheese, and tomato N/A
  • Healthy Breakfast Wrap - scrambled eggs, baby spinach, sauteed mushrooms N/A
  • Raisin Toast – toasted with ricotta, crushed walnuts and drizzled with honey N/A
  • Banana bread – toasted with butter N/A
  • French Toast – with fresh banana and maple syrup N/A
  • Fruit Salad - with natural yoghurt and honey N/A
  • Toast - with choice of condiments N/A
Lunch Menu Lunch Menu
  • Homemade Chicken breast schnitzel Served with chips and garden N/A
  • Chicken Parmigiana – choice of: Ham, napoli sauce and mozarella cheese OR Grilled eggplant, napoli sauce and mozarella cheese N/A
  • Barramundi Fillet Grilled and served with choice of chips and salad N/A
  • Beer Battered fish & chips served with chips and garden salad N/A
  • Calamari Rings Lightly seasoned in salt and pepper served with chips N/A
  • Homemade Beef lasagne Served with chips and garden salad N/A
Salads Salads
  • Ceaser Salad with homemade dressing and crunchy croutons N/A
  • Greek Salad - Cucumber, tomato, fetta, olives, spanish onion, capsicum, cos lettuce N/A
  • Garden Salad –lettuce, tomato, cucumber, spanish onion, Capsicum, carrot N/A
  • Chicken Pasta salad – spirali pasta, chicken, avocado, with creamy lemon herb dressing N/A
From the Grill From the Grill
  • Beef Burger - Homemade beef pattie, lettuce, tomato, beetroot and caramelised onion on toasted burger bun N/A
  • Steak Sandwich - Char grilled scotch fillet, lettuce, roma tomato, caramelised onion on toasted turkish bread N/A
  • Chicken Fillet Burger - Char grilled chicken breast, lettuce, tomato, avocado and homemade aioli on toasted burger bun N/A
  • Scotch fillet - Mouth watering tender 300g scotch fillet, char grilled served with your choice of mushroom sauce or red wine jus N/A
  • Mediterranean Lamb Wrap Marinated char grilled lamb loin, rocket, tomato with tzatziki dressing N/A
  • Moroccan Chicken Wrap Morroccan spiced chicken breast, baby spinach, crumbled feta, tomato, spanish onion and cucumber N/A
  • Club Sandwich - Triple decker sandwich with grilled chicken breast, bacon, lettuce tomato & homemade Mayonnaise served with chips N/A
  • Club Sandwich - B.L.T Bacon, lettuce and tomato on choice of bread served with chips N/A
  • Bowl of Chips N/A
  • Bowl of Wedges - served with sour cream and sweet chill sauce N/A

Nearby Sample Menus

  • Large Chips $9
  • Small Chips $5
  • Chilli Prawn with Cherry Tomato & Basil Pesto $15
  • Kids Schnitzel $5
  • Garden Salad with Balsamic $6
  • Beer Battered Fish & Chips with Tartare Sauce & Salad $16
  • Salad of the Day $12
  • Chicken Schnitzel with Chips $10
  • Fetta & Spinach Sticks: four sticks filled with crumbled fetta cheese & baby spinach, sprinkled with herb oil & sea salt. $9.90
  • Hawaiian Islands Pizzetta: warm caramelised banana on a crème patissiere, served on a sweet pizza base, topped with caramel sauce & vanilla ice-cream or cream. $12.90
  • Marrakesh: finely sliced chicken breast fillets marinated with Moroccan spices & char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley & a wedge of lemon. $22.90
  • Noosa: Australian mozzarella & GPK's tomato sauce. $9.50
  • Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt. $6.50
  • Rockhampton: pepperoni slices, finely sliced smoked ham, crispy bacon pieces, ground beef, Australian mozzarella & GPK’s rich tomato sauce. $20.90
  • Cairns: finely sliced smoked ham, pineapple, Australian mozzarella & GPK's tomato sauce. $10.90
  • Sicily: fetta cheese, roasted capsicum, semi dried tomato tapenade & olives served on GPK's tomato sauce, topped with fresh parsley. $21.90
  • ROAST PUMPKIN, ROCKET & FRENCH BEAN SALAD WITH PERSIAN FETTA SMALL $7.00 / LARGE $12.00
  • PAN FRIED CHICKEN SUPREME with a Chorizo & Mixed Bean Cassoulet $31.00
  • HIGHLAND- Drambuie $10.00
  • JAMAICAN- Tia Maria $10.00
  • CHAR GRILLED BEEF FILLET with Yamba Prawns and a Tomato & Fennel Fondue $38.00
  • DARK CHOCOLATE TART with Peanut Brittle & Double Cream $14.00
  • ROASTED GARLIC MASH SMALL $7.00 / LARGE $12.00
  • STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze $19.00
  • Flat White / Cappuccino/ Latte $3.90
  • Hot Chocolate $4.80
  • Scrambled Egg & Bacon - w/ grilled tomato on sourdough toast $14.00
  • bacon or chorizo or mushrooms or hash brown $3.00
  • Affogato $4.50
  • ham or grilled tomato or baby spinach or rocket $2.50
  • Nachos (Beef) - crispy corn chips smothered with shredded cheese s/w guacamole & sour cream $15.00
  • Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast $13.00
  • The Chislett - Toast, smashed avo, slow roasted tomato, basil, chickpeas, split peas, seeds, alfalfa $12.5
  • Bacon $4
  • Beloka Springs - sparkling water (200ml) $3.5
  • Beloka Springs - sparkling water (500ml) $4.5
  • Poached Chicken $4
  • Nourishing Toasted Muesli - Served w/ house-made coconut yoghurt, stewed rhubarb, almond milk $11
  • Red - beetroot, caroot, lemon, ginger, apple $6.5
  • Baked Mushrooms - Field mushrooms, avocado, jalapenos, chia citrus cream, seeds, herbs $15.9
  • Beef Noodle Soup - BBQ marinated Beef served alongside, flat rice noodles in tasty beef broth, topped with bokchoy and bean sprouts. $16.5
  • Mixed Entrée (4pcs) - Can’t decide? Then enjoy the full fare with our delicious mixed entree of spring roll, curry puff, chicken satay and prawn cake for you to sample and savour. $10.5
  • Chilli Basil Noodles - A sizzle of senses, flat rice noodles toss with egg, vegetables, chilli, garlic and fragrant basil leaves. N/A
  • Luna Duck (Half duck) - Tender roast duck is dressed in a sweet spiced plum infused with garlic cinnamon and star anise. Served with shiitake mushroom and fresh bokchoy. $29.9
  • Crispy Pork Belly Chilli Basil - A Traditional stir-fry of crispy pork belly, crackling, bamboo shoots, onion, Chinese broccoli, green beans, chilli and fresh basil leaves - the tastebuds launcher. $25
  • Honey Lemon Chicken - Chicken fillet lightly battered and deep fried, served with steamed vegetables, dressed with honey-lemon sauce. $16.5
  • Money Bag (4pcs) - Mince prawn, water chestnuts, corn, cashew nuts, carrot, roasted red onion, wrapped in pastry and deep fried. $10
  • Beef $15.9
  • TOM KHA GAI (not spicy) Chicken cooked in coconut milk with mushroom and shallots. $9.20
  • - Curry sauce $21.00
  • POR PIA TOD - Thai Spring Rolls (4 pcs) A mixture of minced pork, vermicelli and vegetable fillings. $8.60
  • - Chicken Thigh Fillet (Gai yang) - Served with peanuts and sweet chilli sauce $14.80
  • Yellow Curry with Potatoes and Coconut Milk -
  • TOD MUN PLA - Thai Fish Cakes (4 pcs) Deep fried blended fish with chilli paste. $9.20
  • GOONG SATAY King prawns and vegetables topped with spicy peanut sauce. $20.20
  • TOM YUM GOONG Popular spicy and sour prawn soup cooked with mushroom and coriander. $9.60
  • Wrap N/A
  • Coke - 600ml N/A
  • Carrot N/A
  • Italian Herbs & Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Chicken Teriyaki N/A
  • Diet Coke - 600ml N/A
  • Thousand Island N/A
  • NAVARATAN KORMAFresh mixed seasonal vegetables cooked in mild cream gravy. $13.90
  • PEAS PULAU Rice cooed with roasted cumin seeds and green peas $5.90
  • BOMBAY ALOO - Diced potato tampered with cumin, garlic and coriander. $11.90
  • Mix VEGETABLE PAKORA (6pcs) Sliced onion, cauliflower, potato and shallot slightly spiced mixed with chickpea flour and crisp fried, served with mint chutney. $6.90
  • PRAWN MALABAR – King prawn cooked in mildly spiced coconut and cream gravy. $18.90
  • MIXED VEGETABLE CURRYFresh seasonal mixed vegetable cooked in a mild sauce flavored with home ground spices. $12.90
  • RAITA – Home made yogurt mix with cucumber & roasted cumin $2.90
  • MIXED PICKLE $2.90
Cafe Gionta

Cafe Gionta

location

Address

U5/ 10 Gladstone Rd, Castle Hill, NSW, 2154, Australia

phone

Phone

0296809722

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
U5/ 10 Gladstone Rd, Castle Hill, NSW, 2154, Australia
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