Cafe Gionta in Castle Hill Menu

Breakfast Menu Breakfast Menu
  • Big Breakfast – Bacon, eggs, sausages, tomato, mushroom and hash brown on toast N/A
  • The original Bacon and Eggs on Toast N/A
  • Eggs Benedict - sliced ham, poached eggs, our own hollaindaise sauce on toasted turkish bread N/A
  • Eggs Benedict - Baby spinach, poached eggs, our own hollaindaise sauce on toasted turkish bread N/A
  • Eggs Benedict - Smoked Salmon, poached eggs, our own hollaindaise sauce on toasted turkish bread N/A
  • Vegetarian Special - Eggs, grilled tomato, sauteed mushrooms, hash brown and toast N/A
  • V. Omlette served with toast: Choose from: Ham, cheese and tomato OR Ham, Mushroom, black olive and cheese OR Spinach ,mushroom, feta cheese, and tomato N/A
  • Healthy Breakfast Wrap - scrambled eggs, baby spinach, sauteed mushrooms N/A
  • Raisin Toast – toasted with ricotta, crushed walnuts and drizzled with honey N/A
  • Banana bread – toasted with butter N/A
  • French Toast – with fresh banana and maple syrup N/A
  • Fruit Salad - with natural yoghurt and honey N/A
  • Toast - with choice of condiments N/A
Lunch Menu Lunch Menu
  • Homemade Chicken breast schnitzel Served with chips and garden N/A
  • Chicken Parmigiana – choice of: Ham, napoli sauce and mozarella cheese OR Grilled eggplant, napoli sauce and mozarella cheese N/A
  • Barramundi Fillet Grilled and served with choice of chips and salad N/A
  • Beer Battered fish & chips served with chips and garden salad N/A
  • Calamari Rings Lightly seasoned in salt and pepper served with chips N/A
  • Homemade Beef lasagne Served with chips and garden salad N/A
Salads Salads
  • Ceaser Salad with homemade dressing and crunchy croutons N/A
  • Greek Salad - Cucumber, tomato, fetta, olives, spanish onion, capsicum, cos lettuce N/A
  • Garden Salad –lettuce, tomato, cucumber, spanish onion, Capsicum, carrot N/A
  • Chicken Pasta salad – spirali pasta, chicken, avocado, with creamy lemon herb dressing N/A
From the Grill From the Grill
  • Beef Burger - Homemade beef pattie, lettuce, tomato, beetroot and caramelised onion on toasted burger bun N/A
  • Steak Sandwich - Char grilled scotch fillet, lettuce, roma tomato, caramelised onion on toasted turkish bread N/A
  • Chicken Fillet Burger - Char grilled chicken breast, lettuce, tomato, avocado and homemade aioli on toasted burger bun N/A
  • Scotch fillet - Mouth watering tender 300g scotch fillet, char grilled served with your choice of mushroom sauce or red wine jus N/A
  • Mediterranean Lamb Wrap Marinated char grilled lamb loin, rocket, tomato with tzatziki dressing N/A
  • Moroccan Chicken Wrap Morroccan spiced chicken breast, baby spinach, crumbled feta, tomato, spanish onion and cucumber N/A
  • Club Sandwich - Triple decker sandwich with grilled chicken breast, bacon, lettuce tomato & homemade Mayonnaise served with chips N/A
  • Club Sandwich - B.L.T Bacon, lettuce and tomato on choice of bread served with chips N/A
  • Bowl of Chips N/A
  • Bowl of Wedges - served with sour cream and sweet chill sauce N/A

Nearby Sample Menus

  • Garlic Bread $5
  • Kids Pizza $5
  • Bolognese with Shaved Parmesan $12
  • Beef & Bacon Burger with Chips $14
  • Large Chips $9
  • T-Bone Steak (300g) with Chips or Salad Sauce $10
  • Chilli Prawn with Cherry Tomato & Basil Pesto $15
  • Salt & Pepper Calamari with Garlic Aioli $12
  • Banana Split: sliced banana and a scoop of vanilla ice-cream, topped with whipped cream, chocolate sauce & a wafer. $4.90
  • Fremantle: pepperoni slices, red onions, mushrooms, Australian mozzarella & GPK's tomato sauce. $18.90
  • Chocolate Mud Cake: served warm with chocolate sauce and vanilla ice-cream or cream. $9.50
  • Mixed Salad: mixed lettuce, cherry tomatoes & cucumber, tossed in a vinaigrette dressing. $10.90
  • Pattaya: finely sliced chicken breast fillets & roasted capsicum served on a teriyaki sauce, topped with roasted chilli peanuts & fresh chives. $21.50
  • Nepolitana: penne with GPK's tomato sauce. $8.90
  • Casablanca: tiger prawns marinated with Moroccan spices and char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley and a wedge of lemon. $23.90
  • Ice-Cream Sundae: two scoops of vanilla ice-cream, topped with whipped cream, chocolate, caramel or strawberry sauce, crushed roasted peanuts & wafers. $8.50
  • ESHALLOT TARTE TATIN with Wild Rocket & Persian Fetta Salad $19.00
  • CHAR GRILLED BEEF with Boullangeré Potatoes, Charred Tomato & Bearnaise Sauce - Beef Ribeye $36.00
  • SOUP OF THE DAY with Crisp Bread Roll $14.00
  • WHITE CHOCOLATE CHEESECAKE with Bacio Gelato & Bitter Cherry Compote $14.00
  • BEETROOT, SPINACH & FETTA SALAD SMALL $7.00 / LARGE $12.00
  • CAESAR SALAD small $11.00 / large $13.00
  • Snowy Vineyard Estate - Noblerot select pick (2001) bottle (375ml) $25.00
  • CHILLED KING PRAWNS with Mango, Avocado & Verjuice Jelly $19.00
  • Passionfruit Nojito - passion fruit, muddled lemon and mint topped w/ lemonade $6.50
  • Scones W/ Jam & Cream $6.00
  • Avocado, Bacon, Cheese $11.00
  • Chicken Burger - chicken schnitzel, melted tasty cheese, avocado, tomato, lettuce, herb aioli s/w double cooked crunch chips $15.00
  • Eggs Benedict - poached egg, hollandaise sauce on sourdough - w/ bacon $16.00
  • avocado $3.50
  • Chorizo & Prawn Pasta - medium spicy chilli paste, touched by basil pesto & parmesan cheese $19.00
  • Babycino $2.50
  • Bacon $4
  • Salted Coconut (Himalayan pink salt) $4.8
  • Jasmine Pearl Green, English Breakfast, Earl Grey, Peppermint $4.5
  • The Chislett - Toast, smashed avo, slow roasted tomato, basil, chickpeas, split peas, seeds, alfalfa $12.5
  • Red - beetroot, caroot, lemon, ginger, apple $6.5
  • Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5
  • The Jaffa (Orange) $4.8
  • Life Extending Bowl - A salad of roasted pumpkin, turmeric chick peas, black turtle beans, cauliflower, beetroot, carrot, broccoli, chickpea puree, roasted garlic, cashew relish, lemon, olive oil $15.9
  • Cashew Nut, Chilli Jam Sauce N/A
  • Chili Basil N/A
  • Chilli Basil Fried rice with Chicken or Beef $15.9
  • Roast duck $19.5
  • Tom Yum Prawn Soup (Creamy soup) - Steeped in traditional Thai flavours, fresh juicy prawns are poached in a sour and spicy broth with a slightly grainy texture and an underlying milky creaminess. A Entrée $9.9 / Main $19.5
  • Salt & Pepper Calamari & Soft Shell Crab - The crispy battered soft-shell crab and calamari, dusted with an Asian salt and pepper seasoning, fresh chilli and shallots. $21.5
  • Seafood Laksa - Curry by the sea, sweet and tasty, flat rice noodles, topped with prawns, calamari, fish fillet, mussels, tofu,bean sprouts and bokchoy. $20.5
  • Luna Duck (Half duck) - Tender roast duck is dressed in a sweet spiced plum infused with garlic cinnamon and star anise. Served with shiitake mushroom and fresh bokchoy. $29.9
  • PLA LARD PRIK (Snapper) Deep fried whole fish topped with spicy sauce, tomato and shallots. $30.50
  • LARB Chicken, Pork or Beef (not spicy) Minced meat with mint leaves, ground roasted rice, onion, coriander, lemon juice and shallots. $14.80
  • BROWN RICE (S) $3.40 / (L) $3.90
  • CRYING TIGER Barbecued scotch fillet beef with Thai dipping sauce. $22.30
  • TOD MUN GOONG - Prawn Cakes (4 pcs) Deep fried minced prawn with flour and bread crumbs. $11.40
  • Stir fry with Pumpkin and Egg (not spicy) -
  • BBQ OCTOPUS Grilled marinated baby octopus. $9.20
  • Green Curry with Bamboo shoots and Coconut milk -
  • GOAT MEAT MASALA - Goat cooked in chef’s secret spices $16.90
  • LAMB BHUNA – Lamb sauteed with onions, capsicums & touch of ginger & green chillies. $16.90
  • ALOO PALAK – English spinach blended cooked with diced potato and spices $11.90
  • BOMBAY BEEF – Beef dices cooked with mild cashew nut gravy and potato. $16.90
  • FISH SIZZLING – Fillet of fish marinated with freshly ground spices and served on a sizzling plate $19.90
  • MIXED VEGETABLE CURRYFresh seasonal mixed vegetable cooked in a mild sauce flavored with home ground spices. $12.90
  • ALOO PARATHA - Layered wholemeal bread stuffed with potatoes. $3.90
  • GULAB JAMUN Home made cottage cheese dumpling in sugar syrup served with ice cream $5.50
  • Pickles N/A
  • Spinach N/A
  • Sweet Chilli N/A
  • Hot Chilli N/A
  • Coke Zero - 600ml N/A
  • Ham, Poached Egg and Cheese N/A
  • Subway Melt N/A
  • Sweet Onion N/A
Cafe Gionta

Cafe Gionta

location

Address

U5/ 10 Gladstone Rd, Castle Hill, NSW, 2154, Australia

phone

Phone

0296809722

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
U5/ 10 Gladstone Rd, Castle Hill, NSW, 2154, Australia
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