Big Breakfast – Bacon, eggs, sausages, tomato, mushroom and hash brown on toast N/A
The original Bacon and Eggs on Toast N/A
Eggs Benedict - sliced ham, poached eggs, our own hollaindaise sauce on toasted turkish bread N/A
Eggs Benedict - Baby spinach, poached eggs, our own hollaindaise sauce on toasted turkish bread N/A
Eggs Benedict - Smoked Salmon, poached eggs, our own hollaindaise sauce on toasted turkish bread N/A
Vegetarian Special - Eggs, grilled tomato, sauteed mushrooms, hash brown and toast N/A
V. Omlette served with toast: Choose from: Ham, cheese and tomato OR Ham, Mushroom, black olive and cheese OR Spinach ,mushroom, feta cheese, and tomato N/A
Banana Split: sliced banana and a scoop of vanilla ice-cream, topped with whipped cream, chocolate sauce & a wafer. $4.90
Fremantle: pepperoni slices, red onions, mushrooms, Australian mozzarella & GPK's tomato sauce. $18.90
Chocolate Mud Cake: served warm with chocolate sauce and vanilla ice-cream or cream. $9.50
Mixed Salad: mixed lettuce, cherry tomatoes & cucumber, tossed in a vinaigrette dressing. $10.90
Pattaya: finely sliced chicken breast fillets & roasted capsicum served on a teriyaki sauce, topped with roasted chilli peanuts & fresh chives. $21.50
Nepolitana: penne with GPK's tomato sauce. $8.90
Casablanca: tiger prawns marinated with Moroccan spices and char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley and a wedge of lemon. $23.90
Ice-Cream Sundae: two scoops of vanilla ice-cream, topped with whipped cream, chocolate, caramel or strawberry sauce, crushed roasted peanuts & wafers. $8.50
Chilli Basil Fried rice with Chicken or Beef $15.9
Roast duck $19.5
Tom Yum Prawn Soup (Creamy soup) - Steeped in traditional Thai flavours, fresh juicy prawns are poached in a sour and spicy broth with a slightly grainy texture and an underlying milky creaminess. A Entrée $9.9 / Main $19.5
Salt & Pepper Calamari & Soft Shell Crab - The crispy battered soft-shell crab and calamari, dusted with an Asian salt and pepper seasoning, fresh chilli and shallots. $21.5
Seafood Laksa - Curry by the sea, sweet and tasty, flat rice noodles, topped with prawns, calamari, fish fillet, mussels, tofu,bean sprouts and bokchoy. $20.5
Luna Duck (Half duck) - Tender roast duck is dressed in a sweet spiced plum infused with garlic cinnamon and star anise. Served with shiitake mushroom and fresh bokchoy. $29.9