Cafe Grumento Pty Ltd in Port Melbourne Menu

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SOURDOUGH, GLUTEN FREE OR FRUIT TOAST 7.00
- Butter & jams
AVOCADO AND PUMPKIN SMASH 13.00
- On sourdough toast
BANANA BREAD 12.00
- Fresh banana, philly cheese, honey drizzle & strawberries
MUESLI 11.00
- Bircher or plain (GF)
FRENCH TOAST BRIOCHE 13.00
- With bacon & maple syrup

BLT 8.90
CHICKEN, AVOCADO & MAYO 11.00
VEGETARIAN 12.00
- Pumpkin, zucchini, roast peppers & eggplant
HAM, CHEESE & TOMATO 8.90
EGG & BACON 8.90
HAM & CHEESE 7.50

EGGS AS YOU WISH 9.90
- On foccacia bread
BACON & EGGS 11.90
- On foccacia bread
FLORENTINE (V) 16.00
- Two poached eggs, buttered baby spinach, Hollandaise sauce on our home made foccacia bread
BENEDICT 16.00
- home made foccacia bread
NOVA SCOTIA 18.00
- Two poached eggs, smoked salmon, Hollandaise sauce on our home made foccacia bread
SPANISH OMELETTE 18.00
- Capsicum, Spanish onion, olives, chorizo & potato
THE VEGETARIAN (V) 19.00
- Two poached eggs, baked tomatoes, button mushrooms, spinach, avocado, potato fritter, hollandaise on home made foccacia bread
THE PORT BIG BREAKIE 22.00
- Smoked bacon rashes, pork fennel chipolatas, baked beans, creamy scrambled eggs, button mushrooms, boxed tomatoes, potato fritter, our home made foccacia bread & side relish

SPINACH 2.00
TOMATOES 2.00
AVOCADO 3.00
HOME MADE BAKED BEANS 2.00
CHIPOLATAS 2.00
SMOKED SALMON 3.00
POTATO FRITTERS 2.00
BACON 2.00

TRADITIONAL CAESAR SALAD 19.00
- Chicken optional, extra $3
WARM CHICKEN SALAD 21.00
- With homemade dressing
MEDITERRANEAN SALAD 18.00
- With homemade dressing, olives, feta, tomato cucumber & baby cos
MOROCCAN SALAD 22.00
- Lamb, roasted seasonal vegetables in Moroccan spices. Served on a bed of rocket

RISOTTO HELENIC 19.00
- With ratatouille & prawns
RISOTTO AL POLLO 19.00
- Chicken, wild mushrooms & truffle oil
RISOTTO DEL MARE 21.00
- Calamari, prawns, muscles & fish pieces
RISOTTO CHORIZO & CHICKEN 18.00
- In a white sauce & parmesan

CHUNKY FRIES 8.00
- With thick garlic aioli
ROASTED VEGETABLES 11.00
BUTTER ASPARAGUS 8.00
GARLIC BREAD 8.00

FISH & CHIPS 9.00
SPAGHETTI BOLOGNESE 8.00
MINI MARGHERITA OR HAWAIIAN 8.00
NUGGETS AND CHIPS 8.00
KIDS PARMA 12.00

TRADITIONAL BRUSCHETTA (V) 13.00
PORT BURGER 19.00
- Beef patty, baby cos, beetroot, tomato, tasty cheese, caramelised onion, bacon, tomato relish & chunky fries
PULLED PORK BURGER 19.00
- Tender pork, tasty cheese, cole slaw, BBQ sauce & chunky fries
THE STEAK SANDWICH 19.00
- Scotch fillet, onion, tasty cheese, tomato relish, salad mix, garlic aioli & chunky fries
CLUB SANDWICH 18.00
- Grilled chicken, bacon, tomato, home made mayo, salad mix, tasty cheese & chunky fries
OPEN LAMB OR CHICKEN SOUVLAKI 19.00
- Marinated lamb/chicken with caramelised onion, tomato, salad mix & yogurt dressing
CHICKEN PARMIGIANA 21.00
- Chicken breast crumbed topped with ham, napoli sauce & buffalo mozzarella, served with chunky fries & mixed salad leaves
SALT & PEPPER CALAMARI 21.00
- Shallow fried lightly dusted in flour, on a bed of salad
FISH OF THE DAY 25.00
- Please ask our staff
BEER BATTERED FISH & CHIPS 21.00

(V) VEGETARIAN OPTION
LASAGNA DI CASA 18.00
LASAGNA VEGETARIAN (V) 18.00
GNOCCHI (V) 18.00
- Home made pesto, with pine nuts, cream, parmesan & fresh herbs
LINGUINE DEL MARE 21.00
- Fresh seafood, white wine, basil, napolitano sauce & parmesan
RIGATONI POLLO E FUNGHI 18.00
- Sauteed chicken, mushrooms, spinach, garlic, cream and parmesan
TAGLIATELLE MELANZANE 18.00
- With fried eggplant, chilli, e pomodoro
LINGUINE CHILLI PRAWNS 19.00
- Prawns, napolitano sauce, garlic, parmesan & chilli
LINGUINE PUTTANESCA 18.00
- Capers, anchovies, olives, chilli & napoli sauce
SPAGHETTI BOLOGNESE 16.00
- Classic bolognese sauce
SPAGHETTI CARBONARA 17.00
- Bacon, cream, parmesan, egg & spring onions
LINGUINE MATRICIANA 18.00
- Napoli sauce, bacon, chilli, basil & parmesan
NONNA’S MEATBALLS & SPAGHETTI 19.00
- Meatballs with bolognese sauce
FETTUCCINE POLLO E PESTO 18.00
- Chicken, cream, pesto, mushroom & parmesan
GNOCCHI NAPOLI 18.00
- Rich napoli sauce & parmesan

ALL 15.00
Extras $1.00
GARLIC
- Mozzarella cheese, garlic, herbs
MARGHERITA
- Tomato, mozzarella cheese, herbs
HAWAIIAN
- Tomato, mozzarella cheese, ham, pineapple
PEPPERONI
- Tomato, mozzarella cheese, hot salami
MEXICANA
- Tomato, mozzarella cheese, ham, capsicum, onion, hot salami
AUSSIE
- Tomato, mozzarella cheese, ham, bacon, egg
BBQ CHICKEN
- Tomato, mozzarella cheese, chicken, BBQ sauce, pineapple
VEGETARIAN
- Tomato, mozzarella cheese, mushroom, onion, capsicum, pineapple, olives
VOLCANO
- Tomato, mozzarella cheese, hot salami, onion, chilli flakes
MEAT LOVERS
- Tomato, mozzarella cheese, ham, bacon, hot salami, onion, BBQ sauce
CAPRICCIOSA
- Tomato, mozzarella cheese, ham, mushroom, olives, anchovies
BY THE SEA
- Tomato, mozzarella cheese, garlic, seafood mix
PUTTANESCA
- Tomato, mozzarella cheese, anchovies, olives, capers, basil, chilli is optional
GRUMENTO SPECIAL
- Tomato, mozzarella cheese, ham, salami, bacon, capsicum, pineapple, prawns

ALL 19.00
ALL OUR PIZZAS ARE 11 INCHES
CHEFS FAVOURITE
- Caramelised onion, poached fig, blue cheese & walnuts
ALLA MELANZANA
- Eggplant, parmigianino reggiano mozzarella di bufala, san marzano tomatoes
ALLA CONTADINA
- Pumpkin, prosciutto, roasted peppers, mushrooms and bocconcini mozzarella
LA GRECA
- Napoli sauce, mozzarella di bufala, roasted lamb, Spanish onion, kalamata olives, spinach & yogurt dressing
TANDOORI
- Napoli sauce, bocconcini, tandoori chicken breast, herb yogurt, spinach, Spanish onion, coriander
PROSCIUTTO
- Napoli sauce, bocconcini, prosciutto, cherry tomato, balsamic vinegar, rocket, shaved parmesan
RUSTICA
- Tomato, buffalo cheese, pumpkin, zucchini, spinach, roasted capsicum, pesto sauce
PICCANTE
- Tomato, feta cheese, spinach, hot salami, chilli, potato, spicy olives
SPANISH
- Tomato, mozzarella cheese, cherry tomato, garlic chilli, parsley, chorizo, prawns, jalapeño
MOROCCAN
- Mince lamb, tomato, onion, Moroccan spices, parsley, yogurt

Nearby Sample Menus

king whiting $10.00
Blue cireander $6.80
Chips minimum/medium/large $4.30/$6.20/$7.20
Fish Cake $2.90
Beetroot $0.80
Chaz $8.50
- milk bun beef bacon cheese pickle sauce
Savloy $1.50
potato cake $1.20

Steamed Greens with Butter 8.90
Hollyhock Big Breakfast (Strictly No Alterations) 23.50
- Eggs any style served with bacon, mushrooms, hash brown, sausage, spinach and tomato
Zatar Lamb Fillet 30.00
- Char grilled and served on baby spinach, semi-dried tomatoes, cucumber, red onion and goats cheese with a lemon dressing
Pork Ribs 34.00 - 55.00
Toast 7.50
- Light rye sourdough
Roasted Pumpkin 22.90
- Cos lettuce, cherry tomato, Spanish onions, avocado and grilled halloumi in a lemon dressing
Spicy Calamari S 12.90
- Served on rocket, topped with an avocado and lime dressing (gluten free)
Blt 15.90
- Avocado, dijon mustard and mayo

Moroccan cauliflower salad (gf) (v) $16.00
- Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
-Add hansa bacon /smoked salmon /avocado /leg ham $5.00
Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
Quinoa salad (gf) (v) $16.00
- With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
Sister's roasted granola(v) (gf) $12.00
- With fresh summer fruits, yoghurt and chia seeds

Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
Baked Pumpkin, macadamia crumble, smoked yogurt $13.00
Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
Sweet corn & celery heart risotto mascarpone & truffle - Sweet corn & celery heart risotto with mascarpone, truffled pecorino & truffle oil (E/M) $18.00/$28.00
Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
Fagottini with shitake, wombok, hazelnuts & citrus - Pasta filled with a shitake mushroom pure, sauted wombok in yuzu butter, oyster mushrooms, toasted Mt Buffalo hazelnuts (E/M) $18.00/$28.00
'1824' 1kg Rib-Eye - '1824' 1kg rib-eye steak to share (allow at least 50 mins) $95.00
The Graham house made sorbet & ice-cream selection $3.50/scoop

Spinach, Bacon & Pinenut Salad $9
Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each
Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38
Barramundi Spring Rolls (2) $11
Lobster & Prawn Cocktail $28
Kilpatrick - bacon & Worcestershire sauce $3.5 each
King Prawn Spring Onion Rolls (3) $15
Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28

Healthy Breakfast $14.00
- Free range eggs any style with mushroom, spinach, tomato on sourdough toast
Bacon and Eggs Sandwich $11.00
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
Bacon, Chorizo $4.50
Gluten Free Bread $1.00
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A

REG 13.95
1 Piece Steamed 2.95
HONEY SOY CHICKEN
- Thick egg noodles with chicken and fresh veggies, with sweet and tangy mouthfuls of honey and soy.
SML 9.95
HOT AND SPICY
- A chilli pepper festival! Lean beef, chicken and fresh veggies tossed in our chilli sauce.
JAPANESE CRISPY CHICKEN W/ EGG RICE 10.95
- Crispy and crunchy mouthfuls of chicken, with a ginger tang, served with egg rice. 4194KJ
REG 14.95
8.95

-Pork sausages w/ mash, peas, cabbage, bacon & gravy $21.00
Surcharge payable for any change on the menu. All sauces are $2
-Chips w/ aioli $6.00
-Sticky date pudding with cream
-FRIDAY NIGHT JACKPOTS
-SKY CHANNEL
WEDNESDAY $12.00
- $12 Burgers (Choice of 4) or $18 Porterhouse
-Chicken wrap w/ chips $14.00

Natural 1/2doz $20 doz $35
Railway garden salad
Trio of Home-Made Ice Creams
- Pistachio praline and chocolate centered wafers
Greek salad $12.00
Blue Cheese $4.00
Anchovy & Caper $2.00
Chicken Parmigiana $29.00
- Chicken schnitzel topped with Virginia ham, cheese and napoli sauce served with fat chips and garden salad
Porcini & Truffle $2.00

BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
Lightly fried calamari, dried oregano, rocket, garlic aioli $16
220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Broccoli with garlic and almond butter $12
Rocket, Reggiano, extra virgin olive oil, balsamic $7
Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18

Morcilla 12.00
- sweetly spiced blood sausage, bbq sauce, chimmichurri
Olives 6.00
- marinated mixed oliviera olives
1 x large dish per 2 people
Tiramisu $14.00
- with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
Pressed Lamb Shoulder $34.00
- slow-smoked & pressed w/ jus, served w/ smooth celeriac, mushrooms, crispy grains, celery leaves
Tequila & Lime Mussels $22.00
- Steamed w/ coriander & garlic, served w/ charred sourdough
Autumn Mushrooms 14.00
- roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
Vanilla Pannacotta $15.00
- w/ honey quince, oat crumble, vanilla yogurt try with Three Bridges Botrytis Semillon

Bowl chips $5.00
Schnitzel & pot $11.00
- Chips & salad
Angus beef burger & pot chips $11.00
Bowl wedges with sour cream $6.50
Nachos $6.50
Fish & chips & pot $11.00
Parma & pot $11.00
- Chips & salad
Schnitzel burger & pot chips $11.00

-Chicken $12.50
-Veg $12.00
-Chicken $12.50
-Veg $12.00
-With extra noodles $9.00
Garlic with vegetables
-Small $2.20
One serve of beef or chicken $3.00

Egg florentine $12.50
- Poached eggs on english muffin with spinach and hollandaise sauce
JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese
•Sides
-Mushroom, spinach and feta omelette on toast $12.50
-Bacon $3.00
Saber omelette $12.50
- Ham, cheese and tomato omelette on toast
Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese
-Ham, cheese and tomato omelette on toast $12.50

Fish Bite N/A
Salads (Made Fresh Daily) SmalL / Large N/A
Calamari Pack - 8 Calamari Rings, Minimum Chips and a Tub Of Tartare Sauce. N/A
Salt & Pepper Squid (6 pieces) N/A
Shark Attack Pack - 2 Flake, 2 Prawn Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips and a Tub of Tartare Sauce. N/A
Blue Grenadier N/A
Calamari Ring N/A
Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A