Cafe Harbour Holdings Huskisson Bayside Motel in Huskisson Menu -

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Cafe Harbour Holdings Huskisson Bayside Motel in Huskisson has no menu available, but can choose from many other options such as BIG BREAKFAST - Bacon, sausages, eggs, tomato, beans, hash brown & thick cut toast or BACON & EGGS - Eggs cooked your way, thick-cut white toast or wholemeal toast from Angels Bayside Cafe. Faro Bianco Wood Fired Pizza & Restaurant offers many options including Homemade Gnocchi - Homemade Gnocchi in a basil, garlic, chilli & Napolitano sauce. and Vitello Sherry / Pollo Sherry - Chicken breast in a mushroom, garlic, cream & sherry sauce served with Italian baked potato & a rocket & fresh parmesan side salad. The Waterhouse Jervis Bay includes a wide range like Jamon croquettes or Warm Mittagong sourdough w/ cultured sea salt butter [v].

Nearby Sample Menus

NACHOS - Beef or Bean (v) Served with Guacamole and sour cream $12.90
Bacon & Egg Muffin with Hash brown $12.00
MELTS & TOASTED SANDWICHES - Leg ham, tomato, pineapple & cheese $8.90
FRESH FRUIT SALAD - Served with vanilla yoghurt $6.90
MELTS & TOASTED SANDWICHES - Gluten free option & takeaway available $8.90
FISHERMAN’S PLATE - Fresh crumbed calamari $27.90
SAUSAGE & EGGS - Eggs cooked your way, thick-cut white toast or wholemeal toast $15.90
FISH OF THE DAY - Grilled with coriander and lemon butter MARKET PRICE

Chicken and Pest - Roast chicken, marinated eggplant, roasted red capsicum and homemade basil pesto M: $19.0, L: $22.00
Hawaiian - Ham and pineapple M: $16.0, L: $19.00
Lasagne - Homemade Italian lasagne served with a greek side salad $20.00
Extra Toppings 50c - $5.0
Marinated Lamb - Marinated rosemary and garlic lamb, green capsicum, Spanish onion, feta, oregano with a homemade mint yoghurt dressing M: $22.0, L: $25.00
Supreme - Ham, pepperoni, cabanossi, mushroom, capsicum, onion, pineapple and olives M: $17.0, L: $20.00
Roast Vegetable - Pumpkin, sweet potato, zucchini, eggplant, roasted red capsicum and labneh (greek yoghurt) M: $19.0, L: $22.00
Achilles - Prosciutto, bocconcini, fresh basil, sun dried tomato, marinated artichokes, topped with parmesan shavings M: $20.0, L: $23.00

Corn soup w/ diamond clams, grilled corn and parsley [gf] $16.00
Lemon meringue pie ‘in a glass’ $14.00
Mango mousse, hazelnut dacquoise and fresh passionfruit [gf] $13.00
Lentil burger – aioli, baby spinach, cucumber, yogurt w/ fries [v] $14.00
Potted pork’, frisee salad, croutons and cornichons [df] $18.00
Marinated Victorian olives [gf,df,v] $10.00
Wedge salad w/ Waterhouse ranch dressing and hard egg [gf,v] N/A
Beer mustard [df,v] N/A

Organic Sourdough Fruit Loaf OR Banana Bread Toasted & Served with Butter $5.50
Croissant Toasted with Jarsberg and Ham - $6.50 OR with Local Jam $5.50
- Baked Ricotta and Pesto Tart GF $12.50
- Smoked Salmon & Asparagus Tart/ Pumpkin, Fetta, Zucchini & Spinach Frittata GF/ $12.50
Chicken Burger – Chipotle Marinated Breast w/ Lettuce, Pickled Cucumber & Labane on a Brioche Bun- GF $15.50
Toasty Leg Ham, Cheddar Cheese & Roasted Tomato Toasted on Sourdough - GF $10.50
Organic Sourdough OR Turkish Toast with Vegemite, Peanut Butter, Local Jam, Marmalade or Local Honey $5.00
Natural Muesli with Fresh OR Stewed Fruits & Honey Yoghurt (Gluten Free Available) $10.00