Cafe Kayser in Geelong Menu

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Cafe Kayser in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

-large $15.00
Lamb $15.00
Beef $20.00
Beef croquette $2.00
-Lamb
with or without gravy $4.00
- small
Bread roll & butter portion $0.50
-large $6.00

Iced Coffee $5.00
Apple Pie $6.50
Crumbed Calamari & Chips $12.50
TB-Cheese,garlic,herbs Small $10.00 / Large $12.00
Tahini - Traditional Turkish dip $5.00
Turkish Banquet For Two - Ideal For Two People You Get A Turkish Bread, A Mixed Dip, Kebab Platter, Two Icecreams And Two Tea Or Coffee. $52.00
Gianduiotto $5.50
Eggplant Dolma $5.00

Sweet Corn Soup $6.00
Salt & Pepper Calamari $24.00
Spring Roll $4.00
Singapore Noodles $28.00
Salt & Pepper Bean Curd $7.50
Pineapple Fritter with Ice cream $8.50
Pork Chop with Mandarin Sauce $24.00
Szechuan Chicken $24.00

The BIG VEGETARIAN BREAKIE – 2 free range eggs, spinach, Roma tomato, thyme scented field mushrooms & avocado… $18
Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
Olive oil poached Atlantic salmon with fennel & chervil… $18.50
Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
La Madre vine fruit loaf… $8
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Garden Salad…. $8
House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9

House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
extras - spinach, mushrooms, tomatoes $3.00
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
Soup & fresh bread MP
Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
Spinach & fetta borek or $11.00
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00

Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17

Ascot $149
Coffee Pecan Torte $29.95
Boston Mudcake $28.95
Marble Mudcake $30.95
White Cherry $99
Macarons $9.95
French Vanilla $23.95
Jamaican Chocolate $26.95

Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
- With cheese $12.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00

Focaccia & Coffee $12.50
Chicken Schnitzel & Chips $14.50
Coke & Coffee served w cream or icecream $10.00
Salmon Pattie & Salad $9.50
Eggs Benedict $14.50
Fruit Salad & Yoghurt $10.50
Smashed Avo w Poached Egg $11.00
Vege Breakfast $14.00

Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
- Chicken, beef or pork $14.50
- Chicken, beef or pork $12.50
Pad Phrik Stir fried Vegetables with Chilli Paste, Thai Herbs and Thai Basil -
Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
Mixed Entree (1 Of Each) Spring Roll, Curry Puff, Satay Chicken, Fish Cakes and Goong Tod $9.00
Goong Tod (Battered Prawns) Prawns In batter served with Sweet Chilli Sauce $9.00
- Chicken, Beef or Pork $13.00