Cafe Kayser in Geelong Menu

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Cafe Kayser in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

smorgasbord
Spare rib $1.50
Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
Pork $20.00
Beef $20.00
Pork, lamb & beef 1/2 kg. $25.00
Bread roll & butter portion $0.50
-Lamb

Stromboli - Pizza pastie filled with your choice of pizza toppings then sprinkled sesame seed on top. Sml NA / Med $13.50 / Lge NA / Xlg NA
Mexican - Tomato, cheese, hot salami, onion capsicum, olives, chilli spices and garlic. Sml $11.00 / Med $14.00 / Lge $17.00 / Xlg $1
TB-Cheese Small $9.00 / Large $11.00
Cappucino $3.00
Marinara - Combination of seafood spices and cream or tomato sauce. Small $14.50 / Large $16.50
Tropical - Tomato, cheese, bacon, pineapple prawns, chilli garlic and spices. Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00
Extra toppings- garlic, herbs Small $1.50c / Large $2.00
Hawaiian - Tomato, cheese, ham and pineapple. Sml $10.00 / Med$13.50 / Lge $16.50 /Xlg $19.00

Deep-Fried Ice cream $9.50
Sliced Beef with Black Bean Sauce $24.00
Szechuan Vegetables in a Clay Pot $18.00
Diced Chicken with Satay Sauce $24.00
Sweet Corn & Chicken Soup - Cream corn with shredded chicken $7.50
Salt & Pepper Scallops $32.00
Pineapple Fritter with Ice cream $8.50
Sautéed King Prawns with Ginger Sauce $32.00

Eggs Benedict - From the land – 2 poached eggs with ham, spinach & hollandaise sauce $18
Garden Salad…. $8
Warm Mt Zero olives… $9
Tortellini of Meredith goats cheese, mascarpone, pecorino with grilled king prawns, brown butter with sage, pine nuts and raisins… $18
Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
Ciabatta bread dukka & virgin oil… $3.50
Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18

Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
Noisette fruit loaf toasted with butter $7.00
Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
Free-range eggs on toast (fried, poached or scrambled) $8.50
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00

Chef's Soup of the day $8.5
Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25

Lemon Meringue $26.95
Number Cakes $46.95
Ascot $149
Wildberry Baked $26.95
Continental Eclairs $2.95
Boston Mudcake $28.95
Mississippi Baked $30.95
Caramel Mudcake $28.95

Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
Tiramisu Italian sponge cake with coffee & chocolate $12.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00

Smashed Avo w Poached Egg $11.00
Vege Breakfast $14.00
Chicken Schnitzel & Chips $14.50
Fruit Salad & Yoghurt $10.50
Calamari Salad $14.50
Bacon & Egg Focaccia & Coffee $12.00
Beef Burger & Chips $14.50
Salmon Pattie & Salad $9.50

Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
- Chicken $8.00
Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
- Prawns, calamari or seafood $15.50
Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50
Mixed Vegetarian Entree (2 Of Each) Deep fried Tofu, Vegetarian Spring Rolls and Vegetarian Curry Puffs $8.50
Special Fried Rice Fried Rice with Chicken, Prawns, Egg, Vegetables and our tasty sauce $14.00
Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -