Cafe Koombana in Bunbury Menu

Cafe Koombana in Bunbury has no menu available, but can choose from many other options such as Mix Entree - An assortment of entrees including 1 marinated chicken parcel, 1 curry puff, 1 money bag and 1 spring roll or Kra Tong Torng - Little pastry cups filled with mince chicken, peas, com and water chestnuts, topped with cashews (6 per serve) from White Elephant Thai Restaurant. Joe's Pizza House offers many options including JOE´S special and -Small. China City Garden Restaurant includes a wide range like Spring Rolls (2) or Dim Sims Steamed (Hong Kong Style) (4). Soup of the day ,warm dinner roll and Chicken caesar salad with bacon ,croutons ,caesar dressing,shaved parmesan cheese from . Vittoria's Restaurant offers Silos Restaurant Mantra Bunbury and Soup of the Day (c,g,v) - Your service attendant will assist with today’s dish.

Nearby Sample Menus

  • Steamed duck combination $22.00
  • Green jade meringue $7.00
  • Peking pork spare ribs $20.50
  • Stir fried beef with cashews $16.50
  • Seafood laksa $20.50
  • King prawns or scallops with vegetables $20.50
  • King prawns or scallops with cashews $20.50
  • King prawns or scallops with straw mushrooms $20.50
  • Prawn Coconut Salad - Deep fried prawns coated in desiccated coconut served on a bed of Thai Num Yum dressed salad $17.99
  • Pad Ped Nor Mai - Stir fry with red curry paste, young bamboo shoots, capsicum and eggplant with Thai herbs and a dash of coconut cream. Choice of chicken, beef, pork, lamb, prawns or mixed seafood $18.50 / $21.50
  • Bet Lao Daeng - Roast duck served on a bed of Asian greens with a homemade red exotic, thick and sweet sauce $21.50
  • Pad Med Mamuang - A choice of chicken or prawns stir fried with sweet chilli paste, cashew nuts, water chestnuts, capsicum and onion $18.50 / $21.50
  • Karee Puff - Seasoned chicken and potato in a crisp pastry shell (3 per serve) $8.99
  • Gaeng Fuk - Red curry with pumpkin and green peas with a choice of chicken, beef, pork or lamb $18.50
  • Choo Chee - Prawns in a red curry paste with coconut milk $21.50
  • Drunken Noodles - Stir fried thick rice noodles with garlic, chilli, soy sauce, Asian greens and a choice of chicken, beef, pork or prawns $16.50 / $17.50
  • Fried Duck Lemon Sauce $12.50
  • Beef Black Bean Sauce $10.00
  • Curry Lamb $12.00
  • Squid Oyster Sauce $11.00
  • Pork with Plum Sauce $11.00
  • Szechuan Chicken $10.50
  • Satay Squid $12.00
  • Vegetable Omelette $7.50
  • Banana Bread - with butter $4.50
  • Pancake Stack - Two thick fluffy pancakes served with fresh fruit, maple syrup, ice cream and cream extra on request $10.50
  • Tasty Sharing Plate - Three tasty snacks served with three dipping sauces $22.50
  • Date Fig and Ginger Cake Slice - warmed on request - with butter $4.50
  • Passionate Bakers Eggs Benedict Tart - Special Passionate Baker Tart finished off with a Poached egg, Ham, or Smoked Salmon English spinach with hollandaise sauce $16.50
  • To Die for Fruit Bread - rye date and apricot - served with 2 types of Preserves and butter $6.50
  • Garlic Mayo/choice of sauce $1.00
  • Bowl of Chips $5.50
  • Special Fried Rice (Small) GFO $8.9
  • Thai Style Fish Cake (Deep Fried) (4) $8.9
  • China City Special Beef $17.9
  • Chilli Basil Beef $18.9
  • (Soft Noodles $3.00 extra)
  • Spicy Spare Ribs (Deep Fried) $17.9
  • Peking Spare Ribs $9.9
  • Vegetable Spring Rolls (3) $5.9
  • - Prawn cutlets (4) $14.00 / $12.00
  • Kids Pizzas -
  • Calamari & Chips $11.00
  • Greek Slow cooked Greek lamb, olive, onion and tzatziki $20.00
  • Penne Carbonara Bacon, cheese and a touch of cream $20.00
  • Chilli Mussels (1kg) Cooked in a rich tomato sauce, served hot or mild $29.00
  • Roast Chicken & Chips $16.00 / $15.00
  • Scotch Fillet Harvey's best with onions $20.00
  • Chips and Crunchy salad or Potato and Seasonal Veg N/A
  • Crispy Onion Rings (v) accompanied w/ garlic mayo $9.00
  • Add Extra Sauce (gf) $2.00
  • Pork Ribs marinated in the chef's secret recipe, served w/ a side of beer battered chips, buttered corn & coleslaw $32.00
  • Caesar Salad~serve w/ prawn $28.00
  • Shake - Chocolate, caramel, vanilla, strawberry or banana $2.00
  • Add Royal Blue Mashed Potato (v/gf) $5.00
  • Loaded Potato Skins (vo) lightly baked, filled w/ cheese & bacon, topped w/ sour cream & chives $16.00
  • Chicken $16.90
    • Moroccan spiced with rocket, tomato, almonds, dried apricots, spanish onion and feta drizzled with yoghurt dressing
  • Het $9.90
    • Shaved leg ham, swiss cheese, tomato and tomato relish
  • -A side of your choice of toasted bread for $2.00
  • Toast $6.00
    • Italian crusty white, multigrain, sourdough or raisin
  • Mushroom bruschetta $14.90
    • Field mushroom, fetta and rocket served on toasted sourdough
  • Chicken $13.50
    • With sundried tomato, swiss cheese, baby spinach and aioli
  • Canadian pancakes $14.90
    • Served with bacon and maple syrup
  • Cinnamon toast $8.90
    • Served with mixed berries drizzled with maple syrup
  • Duck / Scallop $21.95
  • Tom Yum Traditional Thai soup, flavoured with lemongrass, kaffir lime leaves, coriander, spring onion, mushroom & galanga. -
  • Spring Rolls [4] Delightful Thai spring rolls filled with vegetables, herbs & noodles. $7.95
  • Satay A thick stir fry sauce of peanut, turmeric, vegetables & a dash of coconut cream. -
  • Kachai & Peppercorn A spicy sauce of aromatic kachai, spicy green peppercorns, basil &vegetables. -
  • Ginger A sweeter sauce with tangy ginger, onion, mushroom, spring onion & vegetables. -
  • Three Flavour Duck - Roasted duck on a bed of vegetables covered in our special three flavour sauce with red onion, pineapple, ginger & cashew $23.95
  • Claypot - Prawns or Seafood pot-cooked with vegetables & glass noodles in aromatic Thai herbs. $22.95
  • Penne con Pollo - Penne with a chicken, fresh mushrooms, tomato and basil sauce with a dash of cream $15.00
  • Gnocchi - Homemade pumpkin and ricotta gnocchi in a light tomato and basil sauce with a dash of cream $23.50
  • Chilli Calamari - Calamari cooked in a tomato basil and chilli sauce, served on fettucine $18.50
  • Josephines Steak Sandwich - Toasted with lettuce, tomato, caramelised onion, cheese, bacon, and egg with aioli and tomato sauce, served with chips $18.50
  • Chicken Cannelloni - Hand made, filled with chicken, spinach and ricotta, topped with cheese and tomato and basil sauce, served with salad and chips $18.50
  • Snapper - Grilled, battered or crumbed, served with salad and chips and a side of tartare sauce $25.00
  • Reef and Beef - Porterhouse steak cooked to your liking, topped with seafood and a creamy garlic sauce. Served with sweet potato fries $29.50
  • Pulled Pork Burger - Toasted, filled with tangy apple slaw and a light garlic mayonnaise. Served with chips $18.50
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • Churrasco BBQ Thigh Pieces* $9.95
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • 2 Whole Chickens with 2 large sides* $47.25
  • Portuguese Roll $0.95
  • 1/4 Chicken $6.45
  • Cheese garlic naan $5.50
    • Naan with a filling of cheese and topped with garlic in the tandoor
  • Bombay prawns $19.90
    • Medium, a classic spiced dish, prawns cooked in aromatic homemade sauce
  • Vegetable samosa pyramids $7.90
    • 2 Pcs, hot sized crispy patty pyramid with a gently spiced potato and pea filling
  • Kulfi $4.50
    • A sweet creamy, perfect hot curry, mango or pistachio kulfi
  • Mushroom biryani $8.90
    • Rice cooked with mushrooms and indian special biryani spices
  • -Onion salad $3.50
  • Methi malai chicken
    • Mild, boneless chicken cooked with dry katsuri in a mild creamy gravy
  • Amritsari fish fry $11.50
    • 5 Pcs, a spiced batter fried fish originated from the amritsar served with lemon slices and green chutney
  • Diced zucchini, celery, Leek, Carrot and eggplant seared then added to an earthy and fragrant melange of spices stewed in a silky vegetable stock to create a dish N/A
  • Condiments - Tomato sauce, Barbeque sauce, Fresh chilli sauce, Mayonnaise, Apricot jam, fried shallots, vegemite, chutney $ 0.50 each
  • Savoury mince - with small chips $ 2.50 extra
  • Chef's Recommendations Sm $9.00/Med $11.00/Lge $13.00
  • 100% local beef sauteed with onion, garlic and a special blend of aromatic herbs and spices N/A
  • Mince, Chilli cream cheese $ 1.00 extra
  • Dairy - sour cream, cream cheese, shredded cheese, chilli cream cheese $ 1.00 each
  • Seared chicken stewed with potato and onion in an Indian inspired creamy Marsala curry sauce with a South African twist, perfect for the curry lover N/A
  • Mini Curry Samosa(Vegetarian)(4) $6.00
  • Chilli Tomato - Seafood $16.90
  • Cashew Nuts - K.Prawns $12.90
  • Teriyaki - Fish/K.Prawns $12.90
  • Salted Pepper - K.Prawns $12.90
  • Garlic - Vegie $9.90
  • Curry - Lamb/ K.Prawns/Combo $13.50
  • Prawn on Toast(2) $7.50
  • Steak Pie Dinner $8.50
  • Rissole with Mash Potato $8.50
  • Beef Hot Pot $8.50
  • Roast Beef or Chicken $8.50
  • Chicken Curry and Rice $8.50
  • Chicken Pasta Bake $8.50
  • Cottage Pie $8.50
  • Beef Lasagne $8.50
Cafe Koombana

Cafe Koombana

location

Address

Shp6/ 137 Victoria St, Bunbury, WA, 6230, Australia

phone

Phone

0897216415

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp6/ 137 Victoria St, Bunbury, WA, 6230, Australia
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