Gang Daeng (Red Curry) - Vegetable and Tofu $15.90
Gang Keow Wharn (Green Curry) - A Traditional Thai curry cooked in coconut milk and green curry paste with green bean, bamboo shoots, red capsicum and fresh Thai basil. N/A
Tom Kha Talay (Seafood) - Combination seafood in coconut milk for slightly creamy texture soup with galangal, coriander and kaffir lime leaves. $8.00 / $18.50
Massamun Beef Curry - Tender beef cubes cooked in coconut milk and massamun curry paste with caramelised onion and potato. $17.90
Gang Daeng (Red Curry) - Aromatic Thai red curry cooked in coconut milk and red curry paste with green bean, bamboo shoots, red capsicum and fresh Thai basil. N/A
Pa-nang (Dried Curry) - Lamb and pineapple $19.90
Gang Keow Wharn (Green Curry) - Prawn or Seafood $20.90
Pad Thai - The famous Thai noodles dish made consis?ng of egg, ground peanut, bean curd, bean spout and N/A
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
Royal - chicken, swiss cheese and avocado $9.90
Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
Pineapple Juice from $3.90
Long Black $3.90
Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90