Cafe La Vita in Richmond Menu

Are you the owner? Manage this listing for free.

Cafe La Vita in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50

Ga Xao Sate - braised chicken with satay sauce $11.90
Goi Cuon Tom Thit - rice paper rolls with prawns & pork (4 rolls) $8.00
Heo Xao Toi - braised pork with garlic $11.90
Tom Xao Ot - braised chilli prawns $13.90
Com Xao Thap Cam - braised combination with steamed rice $15.90
Ga Xao Ot - chilli chicken $11.90
Com Tam Bi, Suon, Cha - broken rice with shredded pork, grilled pork chop & egg paste $9.00
Kem Trai Chom Chom - rambutan with ice cream $5.00

Thai Spicy Stew Pork Soup $14.00
Prawn/Seafood Cashew Nut $16.00
(Chicken/Beef/Pork) Garlic Sauce $14.00
Vegetable Spring Rolls $8.00
(Chicken/Beef/Pork) Satay Sauce $14.00
Pork Shank Recommend! $24.00
Coconut Rice (Small / Large) $3.00/$4.00
Prawn/Seafood Sweet Basil $16.00

Entrée Share
Baked honey custard pot w crumbled meringue $12.00
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
300gm cape grim porterhouse $31.00
Garden salad $6.50
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Garlic & parmesan bread $6.00

De Pollo Grilled chicken, corn, red cabbage, chipotle alioli and coriander $7.00
Hot Salsa $3.00
De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
De Vegetariano (v) Mixed grilled vegetables, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. served with salsa barbacoa, sour cream, rice and salad $21.00
Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00
De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00

Honey or specialty sauce (in batter) $14.50
With shredded pork and spring rolls $9.00
Plain steamed rice (S/L) $2.00/$3.50
Sesame prawns (2) $8.00
With vegetables $14.50
With mushrooms and vegetables $19.00
Rockling fillet with choice of curry, black bean, or chilli sauce $17.00
Choice of chicken, beef, pork or vegetable with fried rice $10.00

Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
House-made potato cakes with white balsamic $9
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Mini beef pies with house-made relish $15
Prawn and chicken spring rolls with nuoc cham sauce $13
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Beer battered fries with aioli $8

COSTUM HOUSE BLEND ROASTED BY 5 SENSES - OUR HOUSE BLEND MADE UP OF 50% BRAZILIAN (ALICE ESTATE), 30% LA FLORENCIA (NICARAGUA ), 20% YIRG-ZERO (ETHIOPIA) n/a
FREE RANGE EGGS SERVED ON TOAST: POACHED, FRIED or SCRAMBLED $9.50
ESPRESSO MARTINI - OUR OWN TWIST ON A CLASSIC $16.00
+ POACHED EGG $2.50
KASSLER PORK CHOP w RED CABBAGE APPLE SLAW & OUR HOUSE MADE HONEY & THYME GRAIN MUSTARD $19.50
MINI CAPRESE SALAD $8.00
FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50