Cafe La Vita in Richmond Menu

Cafe La Vita in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Pho Bo Vien - rice noodle soup with beef ball $9.00
  • Bo Xao Sot Mong Co - mongolian beef $13.90
  • Ga Xao Dau Hoa Lan - braised chicken with snow peas $12.90
  • Com Chien Thap Cam - special combination fried rice $9.50
  • Ga Sot Chanh - lemon chicken $13.90
  • Kem Trai Chom Chom - rambutan with ice cream $5.00
  • Com Xao Thap Cam - braised combination with steamed rice $15.90
  • Heo Xao Toi - braised pork with garlic $11.90
  • Red Curry - Chicken/Beef/Pork $15.00
  • Spicy Noodle - Prawns $12.00
  • Prawn/Seafood Satay Sauce $16.00
  • Prawn/Seafood Garlic Sauce $16.00
  • Red Curry - Prawns $16.00
  • Spicy Noodle - Chicken/Beef/Pork $10.00
  • Thai Broccoli with Crispy Pork $14.00
  • Vegetarian Pad Thai $9.00
  • House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
  • Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
  • Tuscan beef skewers w cous cous & chickpea tabouli $25.00
  • Sautéed seasonal vegetables w garlic butter $8.50
  • Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
  • 250gm cape grim eye fillet $35.00
  • 500gm cape grim rib eye $37.00
  • Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
  • Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
  • Tortillas, Flour or corn (2 per serve) $1.50
  • Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00
  • Guacamole $4.00
  • Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
  • Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
  • Mild Tomato Salsa $2.50
  • De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
  • Garlic, ginger, lemongrass and chilli sauce $14.50
  • Pork $15.00
  • Chicken with sweet corn $5.50
  • Crispy skin $14.50
  • Sweet and sour sauce (in batter) $17.00
  • Fried bean curd with bean shoots $13.50
  • With vegetables $14.50
  • Chicken salad $13.00
  • Sauted seasonal greens with toasted almonds $8
  • Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
  • Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
  • Mini beef pies with house-made relish $15
  • House-made potato cakes with white balsamic $9
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
  • Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
  • FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
  • VIOLET - APPLE, STRAWBERRY, BANANA , BLUEBERRY, VIOLET COCONUT $8.00
  • SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
  • COLD BREW HONEYCOMB INFUSION $5.00
  • PILLAR’S FRUIT SALAD - STRAWBERRY, ORANGE, RED MIZUNA & ACTIVATED ALMONDS, DRESSED w A HONEY & PROSECCO DRESSING, FRESH RICOTTA & MINT GF $12.50
  • LEMON GINGER BLASTR - PINEAPPLE, APPLE, LEMON GINGER $8.00
  • DRAKE, PINOT GRIS KING VALLEY $11.00/$44.00
  • BELLINI - WHITE PEACH PURÉE, PROSECCO SPARKLING WINE $14.00
Cafe La Vita

Cafe La Vita

location

Address

658 Church St, Richmond, VIC, 3121, Australia

phone

Phone

0394211365

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
658 Church St, Richmond, VIC, 3121, Australia
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