Address
Shp 6/ 27 Phillip St, Parramatta, NSW, 2150, Australia
Cafe Lime in Parramatta Menu
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Cafe Lime in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Romano's Pizza & Pasta offers many options including Garlic bread and Herbs & garlic pizza crust. Lake Parramatta Cafe includes a wide range like Homemade Vegetarian Lasagne - served with chips and garden salad or Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Radish in Crispy Pastry (4) and Shallot Pancake from . Shanghai Chef Kitchen offers Tollgate Hotel and Garlic Bread.
Nearby Sample Menus
- Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
- Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
- Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
- Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
- Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
- Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
- Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
- Tomato bruschetta - roma tomato, bocconcini & basil $9.9
- Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish $15.20
- Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
- Eggs Florentine - baby spinach, smoked salmon, poached eggs, english muffin and hollandaise $17.70
- Red Salmon - spanish onion, cucumber, lettuce and herb mayo served on turkish or wrap $14.20
- Tuna - smashed avocado, boiled egg, lettuce and herb mayo on turkish or wrap $14.20
- Greek Salad - cos lettuce, tomato, cucumber, spanish onion, fetta cheese and kalamata olives with a lemon and oil dressing $14.00
- - Cream and Syrups $0.60
- Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast (no variations) $19.90
- Cheese & Tomato Avocado Melt $8.50
- Lasagne with Salad $11.00
- Salad Sandwich $6.50
- Beef $7.00
- Chicken / Turkey Breast $5.50
- Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
- French Toast - served with strawberries, cinnamon & maple syrup $9.50
- Schnitzel & Chips $10.00
- Yum Talay $14.90
- Larb Chicken $13.90
- Pad Thai vegetable tofo $12.90
- Roti with Ice cream $7.90
- Thai Boat Noodle Soup $12.90
- Set of Chili paste with deep fried Anchovy $14.90
- Lemon Grass Chicken $13.90
- Tom Yum Spicy Prawns $8.90
- Peppermint Tee N/A
- Chef’s Selection (serves 2 people) - 10 pieces of SeaSweet’s signature kashta and beklawa pastries N/A
- Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
- Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
- Halawet El Jebn Kashta plate - Shavings of sweet cheese served with kashta, nuts and sweet rose syrup N/A
- Sablé - Oversized chocolate-covered flat biscuit with chocolate filling N/A
- White Forest - White sponge with fruit pieces and fresh cream, topped with shavings N/A
- Beirut Delight - Plate of kashta, honey with a nut topping N/A
- Garlic Bread $5
- Steak Sandwich $12
- THURSDAY: Rump & Beer $12
- Calamari And Chips $6
- 400gm Rump Steak $15
- Veal Schnitzel $12
- Mississippi Mud Cake $6.5
- Sticky Date Pudding $6.5
- Zinger Bacon and Cheese Burger $6.95
- BLT Snack Twister $2.95
- Dinner Roll $0.90
- Sauce - Sweet & Sour N/A
- Coleslaw Regular $3.75
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Popcorn Chicken Regular - $5.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
- Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
- French Fries w Aioli $8
- Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
- Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
- Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
- Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
- Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
- Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
- Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
- Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
- Chicken wings Jawaneh Marinated in lemon, garlic and extra virgin olive oil $19
- Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
- Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
- Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
- Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
- Smoked Salmon $5.50
- Tomato, BBQ or Sweet Chili Sauce $0.50
- Gluten Free Toast served with apple, rhubarb & berry jam $5.00
- Smiley Face or Dotty Cookie $3.50
- Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
- Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
- Chorizo Side $4.50
- Raisin Toast $4.50
- French toast- served with grilled tomato and bacon $ 15.00
- Bruschetta- toasted sourdough bread topped with pesto, tomato, onion and basil salsa $ 10.00
- Chicken schnitzel- crumbed chicken breast fillet with mayonnaise and lemon $ 19.00
- Caesar salad- cos lettuce, crispy bacon, croutons, parmesan cheese and egg, served with a caesar dressing $ 16.00
- Extra cream, ice cream, mayonnaise (each) $ 1.00
- Soup of the day- homemade soup of the day served with a bread roll $ 11.00
- Bacon and mushroom- bacon and mushroom topped with carbonara sauce $ 18.00
- Apple and Rhubard crumble- stewed apple and rhubarb, topped with nutty crumble, baked and served with fresh whipped cream or vanilla ice cream $ 9.50
- Saganaki cheese pan-fried Kasseri cheese $12
- BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
- Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
- Pickled Green Peppers (mild) $6
- - Skordalia potato & garlic puree w/ lemon, olive oil -
- - Tzatziki yoghurt, cucumber & garlic -
- Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
- Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
- Herb Bread $4.5
- Short Black $3.5
- Irish (Whiskey) $8
- BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
- Fresh Hand Cut Chips $8
- Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
- Penfolds Grandfather $12.9
- Latte $4.5
- Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
- Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
- Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
- Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
- Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
- Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
- White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
- Tempura king prawns with wasabi melon salsa $18.00
- Mamma rosa’s - chicken, mushrooms, cherry tomatoes & mozzarella, sugo di pomodoro $26.9
- Al capone - prawns, calamari, octopus & seeded mustard cream sugo N/A
- Spezia - garlic, chilli & rosemary jus N/A
- Vitello funghi - pan seared veal with mushrooms, cream & white wine sugo $35.9
- Siciliana - eggplant, chilli, mozzarella, origano & ricottaCampagnola - italian sausages, zucchini flowers, T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
- Pollo inverno - chicken breast with prawns, avocado, snow peas & cream sugo $36.9
- Barramundi al limone - salt water barramundi fillet grilled with lemon butter cream & chilli, served with vegetables $39.9
- Don micuzzu - italian sausages, salame, red onions,roasted capsicum, chilli & mozzarella T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $261
Cafe Lime
West > Parramatta > Cafe Lime
Phone
0298911304
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
Shp 6/ 27 Phillip St, Parramatta, NSW, 2150, Australia
- Parramatta Cafes Menus
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