Cafe Lush Pambula in Pambula Menu

Nice place, good coffee.

Nearby Sample Menus

Satay sauce noodle
- Stir fried rice noodles with egg, satay sauce and vegetables
Mango curry (chicken only)
- Mild curry chicken with baby bok choy on top with sweet mango
Tom yum mushroom (Vegetarian) $7.50
- Fresh mushroom soup with thai spices and coriander
Spicy salmon $20.50
- Grilled salmon fillet with vegetables and spicy sauce
Salt and pepper prawn $20.50
- Deep fried prawns with salt, pepper and fresh chilli
Satay chicken (4 Pcs) $8.00
Pad kra pao
Ped ob (Blake duck) $20.90
- Blake duck with ginger sauce and vegetables

Red Pumpkin Curry - pumpkin with red curry basil, vegetables & chilli paste (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Hot Basil Duck - roast duck stir fried with hot basil & fresh chili $18.90
Panang Curry - creamy panang curry with assorted vegetables & chilli paste (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Chilli & Basil 'Pad Kapao' - stir-fried mixed vegetables, basil leaves with minced garlic & fresh chilli (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Spicy Fried Rice - hot & spicy fried rice cooked with minced chicken, fresh chili, basil & vegetables $15.90
Oyster Sauce 'Pad Num Mun Hoy' - a classic stir-fried with mix vegetables in oyster sauce (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Yellow Curry - a fresh turmeric scented yellow curry with potatoes, onion, carrot & coconut cream (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Tom Kha Kai - chicken in coconut milk soup with mushroom, galangal & thai herbs $9.90

Bianca 9'' flat bread, crushed garlic, mozzarella and Italian herbs $8.00
Pollo Michelangelo Butterflied chicken breast, lightly crumbed, pan fried and topped with melted Camembert cheese and crispy prosciutto crudo sticks $30.00
Orecchiette alla Gallurese Small shell pasta with diced lamb, roasted vegetables, napoletana sauce and rosemary Entree $16.00 / Main $24.00
Scaloppine ai Funghi Veal slices, pan fried with mushrooms, garlic white wine, light gravy and parsley $32.00
Insalata Caprese Wedged Roma tomato, Mozzarella cheese, extra virgin olive oil, cracked pepper and fresh basil $13.00
Oysters Kilpatrick (gf) Wagonga Inlet's famous oysters with crunchy bacon and Worcestershire sauce $2.50 each
Cannelloni Ricotta e Spinaci (v) Home made with ricotta cheese and fresh spinach, oven baked with Napoletana sauce and a dash of cream Entree $16.00 / Main $24.00
Gamberi alla Diavola (gf) King prawns tails, pan tossed with olive oil and fresh chilli, served with garden salad and steamed rice $17.00

BBQ Meat Eater - BBQ Base, Cheese, Ham, Bacon, Mild Salami N/A
Scorcher - Sweet Chili Sauce Base, Cheese, Ham, Hot Salami, Capsicums, Jalapenos N/A
Toppings: Mozzarella Cheese, Parmesan Cheese, Ham, Bacon, Hot/Mild Salami, Chicken, Meatballs, Pineapple, Mushrooms, Prawns, Smoked Mussels, Smoked Oysters, Anchovies, Capsicums, Jalapeno Peppers N/A
Italian - Tomato, Cheese, Ham, Salami, Fresh Mushrooms, Capsicums, Olives, Oregano, Garlic, Anchovies N/A
BBQ Supreme - BBQ Base, Cheese, Fresh Mushrooms, Onion, Bacon, Chicken N/A
Aussie - Tomato, Cheese, Ham, Bacon, Egg N/A
Chicken Caesar - Garlic Butter Base, Bacon, Anchovies, crispy Croutons, Diced Tomato N/A
Nacho Supremo - Chunky Mr Pizza Salsa Sauce, Cheese, Cornchips, Roasted Capsicums, Onions, Diced Tomato N/A