Option 1 - with a minimum of 4 persons - includes 1 sandwich per persons, 1 regular tray of salad per 4 - 6 persons, 1 regular tray of pasta per 2 -4 persons, 1 regular tray of fruit per 4 - 6 persons $15.00 per person
Option 2 - Make your own choice - Chef Sandwich - Regular Tray (3 - 5 persons)/ Large Tray (6 - 10) (each) $6.00
Chef Wrap - Regular Tray (3 - 5 persons)/ Large Tray (6 10) (each) $7.00
Salad - A choice of Superfood salad, Caesar salad, Garden Salad, Spinach Rocket Salad, Chef Salad Reg.Tray $20.00/Lge Tray $40.00
Pasta - A choice of Carbonara or Vegetarian Neapolitan Reg.Tray $20.00/Lge Tray $20.00
Fruit Reg.Tray $20.00/Lge Tray $40.00
Homemade pastry and muffin Reg.Tray $20.00/Lge Tray $40.00
Drinks - Sparkling water (750ml) or orange juice (2L) (each) $7.00
Hot Drinks
Coffee - Espresso $3.00
Macchiato, Piccolo Latte $3.50
Capuccino, Latte, Mocha, Flat White, Long Black $3.50
Two Chicken Breast - Free range, grilled, Lemon, & Herb Basting $19
Served with Chips or Cabbage Salad / Butcher 'S Salad / Rocket Salad N/A
Chilli, Mayo, Aioli, Ranch, Garlic Chilli $1.50
Lamb - Lemon and herb $27.5 / $24.5
Lamb - Hot Chilli $27.5 / $24.5
Beef - BBQ Full Rack / Combo $29.5 / $27.5
Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. N/A
Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
Milk Chocolate each: $2.50, dozen: $27.00
Valentine 9 N/A
Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
CHILLI JAM ROAST DUCK - Roasted duck wok tossed with seasonal vegetables and shitake mushrooms and topped with fried basil leaves. $17.00
TERIYAKI CHICKEN - Succulent pieces of chicken tossed in our homemade Teriyaki sauce served with a mini side salad and topped with roasted sesame. $16.00
STIR FRIED CHILLI BASIL CROCODILE - Delicate crocodile slices accompanied with seasonal vegetables and cooked in our chilli basil sauce. $19.00
BOK CHOY - Steamed crispy bok choy served with a dollop of oyster sauce and crispy fried onions. $13.00
DUCK PANCAKE 2pcs - Roasted duck parcels accompanied with fresh cucumber, shredded spring onions and a dollop of our Peking duck sauce. $8.00
TOM YUM - Prawns and chicken fried rice cooked with lemongrass, kaffir lime, shitake, cherry tomatoes in our tom yum flavour. (v) optional $17.00
HONEY SOY CHICKEN WINGLETS 4pcs - Grilled chicken winglets lightly dressed with our home-made honey and soy blend. $7.00
NEM NUONG SAN CHOY BOW 2pcs - Flavorsome grilled Vietnamese pork mince skewers that slide off onto a bed of lettuce served with pickled carrot, radish, fresh coriander and spring onions. Served with a $8.00