Cafe Masters in Melbourne Menu

Cafe Masters in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Empress Of China offers many options including D4. Stir-Fried Rice Cake with Mixed Seafood and D5. Shanghai Rice Cake Soup with Pork & Cabbage. Brunetti Myer Melbourne includes a wide range like BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. Sourdough toast with spreads and Dr Marty's organic crumpets with spreads from . The European offers O Bento and O-bento ramen.

Nearby Sample Menus

  • Insalata mista $8.50
  • Ricotta gnocchi $25.00
    • Pomodoro and buffalo mozzarella
  • Mixed warm olives $8.00
    • sage and marsala
  • Lupino salami $19.00
  • Tiramisu $14.00
  • Pappardelle $25.00
    • Italian sausage, cherry tomato and rocket
  • Vitello tonnato $18.00
  • Veal and amaretto agnolotti $26.00
    • Burnt butter and sage sauce
  • Pork in plum sauce with rice $7.50
  • Beef & bean shoot with flat rice noodle $7.50
  • Prawn dumpling noodle soup $7.50
  • Satay prawn & veg with rice $11.00
  • Beef & veg $7.50
  • Mixed vegetables with rice $7.50
  • Combination special with fried noodle $10.00
  • Beef steaks with rice $7.50
  • Stuffed tomato, garlic $12.50
  • Brook trout, calamari farcie, confit tomato & fennel $38.50
  • European breakfast - eggs, bacon, mushroom, tomato & toast $21.50
  • Marrow & veal neck pie with mushrooms & prunes $36.50
  • Nicoise salad, confit tuna $27.00
  • Croque Monsieur/Madame - ham, gruyere, bechamel & mustard toasted sandwich $16.50/$18.50
  • Selection of gelato & sorbets $14.00
  • Steal tartare (75g): with capeberiies & charred onion $26.50
  • 63. Roast Duck whole $36.00
  • 112. West Lake Duck $22.00
  • 4. B.B.Q. Sweet Pork on Rice $12.00
  • 195. Stuffed Fried Egg Plant with Prawn Paste $24.00
  • 75. Stuffed Crab Claws (2) $7.00
  • 44. Seafood Egg Noodles Soup $20.00
  • 150. Pippi with Black Bean Sauce $24.00
  • 184. Steamed Seasonal Vegetables $18.00
  • Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
  • Beef
  • Curry Laksa
  • Chicken Soup
  • Beef Black Bean Sauce
  • Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
    • (Roast Pork, Chicken, Beef & Prawn)
  • Udon
  • Tom Yum (Hot & Sweet)
  • Roast Pork
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • House made dips with toasted turkish bread $13.50
  • Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
  • Parma'geddon
    • Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • Veal ragu 27.00
    • Penne pasta, veal, tomato and rosemary ragu
  • Ostriche 3.50 each
    • Freshly shucked oysters, served natural
  • Gamberini 12.00
    • School prawns, garlic, chilli, aioli
  • Involtini di Pollo 38.00
    • Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
  • Caciucco 42.00
    • Tuscan style seafood stew with clams, mussels, calamari, prawns, barramundi, saffron, and cannellini beans.
  • Pesce del giorno market price
  • Bircher Muesli 13.00
    • apple, natural yogurt
  • Wild rocket, grana, pear and balsamic vinaigrette 8.00
  • Wedges- with sweet chilli & sour cream $12.00
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Salad $6.00
  • Imperial yorkshire pudding $32.00
    • Roast beef sirloin, mash potato, beans & gravy
  • Barramundi (GF) $28.00
    • Warm potato & mushroom salad, mustard dressing & lemon butter sauce
  • Sauces(GF)
    • Mushroom, peppercorn, gravy, garlic butter
  • Chicken caesar (GFO) $22.00
    • Poached egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Roast pumpkin (GF, V) $20.00
    • Red onion, spinach, hazelnuts & goat´s cheese
  • Mushroom (V) $20.00
    • Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo
  • Chips (V) $10.00
    • Aioli
  • Steak bacon and Cheese Pie N/A
  • Steak and Kidney Pie N/A
  • Cornish Pastie N/A
  • Vegetable Pastie N/A
  • Famous Steak Pie N/A
  • Egg and Bacon Pie N/A
  • Vegetable Pie N/A
  • Chicken Leek and potato Pie N/A
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • Ravioli (V) $22/$37
    • filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • - Beef Crepe Lasagna $10.00
  • Prosciutto, zucchini, fontina cheese, tomato & rocket $9.00
  • Vietnamese BBQ pork $7.50
  • Baked beans $3.00
  • Ham, Swiss cheese & tomato $9.00
  • Summer salad, tasty cheese & avocado $7.00
  • Avocado $3.00
  • Gluten Free Bread $1.00
  • Lychee & Ice Cream $7.00
  • Stir Fried Scallops in Szechuan Sauce $29.50
  • Deep Fried Crispy Skin Chicken (Half Bird) $22.00
  • Stir Fried King Prawns with Satay Sauce /Black bean/ Curry Sauce/Sweet & Sour Sauce/ Szechuan Chilli Sauce $29.00
  • Mongolian Lamb $26.00
    • Sizzling sliced lamb in Mongolian style served on hot Plate
  • Sliced Chicken with Szechuan Chilli Sauce $22.00
  • Singapore Fried Noodle $25.00
  • Deep Fried Crab stuufed with Minced Prawn Meat $9.50
  • PEANUT BUTTER
  • HAM, CHEESE, TOMATO 6.90
  • VEGEMITE
  • BANANA NUTELLA PEANUT BUTTER 8.00
  • PLAIN, CHIVE, BLUEBERRY
  • TURKEY
    • cream cheese, cucumber, lettuce and cranberry sauce
  • HUNGARIAN SALAMI
    • Basil pesto, cream cheese, sundried tomato, fetta and lettuce
  • SMOKED CHICKEN
    • chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
Cafe Masters

Cafe Masters

location

Address

452 Flinders St, Melbourne VIC 3000

phone

Phone

0396294414

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
452 Flinders St, Melbourne VIC 3000
Similar Restaurants based on Cuisines