Cafe Miro in Melbourne Menu

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Cafe Miro in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Crazy Wing offers many options including BBQ Drumstick and Original taste. Juicy Bao includes a wide range like A1 Pork spring rolls - 2pcs or A2 Vegetarian spring rolls - 2pcs. Beef Yakitori three skewers of marinated grilled beef and Chilli Squid deep-fried squid seasoned with sea salt and shichimi from . Wagamama offers Sushi Monger and Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice.

Nearby Sample Menus

*Seaweed Soup: $2.00
5. Boiled Dumplings $11.50
1. Beef $16.90
Dumpling $7.00
12. Combination Dumpling Casserole $38.50
- Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables
4. Spicy Seafood Stone Bowl Rice $14.00
4. Soft Tofu Casserole $39.50
- Soft Tofu with Fresh Mussel, Prawn, Squid and Fresh Vegetables Prepared in Chili Oil Spicy Soup and Topped with Egg
All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot

39. Shredded Duck & Mushroom Noodles Soup $13.00
121. Curry Beef $24.00
30. Sliced Pork & Century Egg Congee $12.00
130. Shredded Beef with Pickle Vegetables $27.00
183. Stir Fried Spinach $18.00
102. Chicken with Cashew Nut $22.00
128. Beef Fillet with Honey & Pepper $27.00
42. Mixed Vegetables & Bean Curd Egg Noodles Soup $13.00

Curry chicken don $10.50
- Chicken cooked with japanese curry sauce on rice
Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
Gyoza ramen $11.90
- Chef special made japanese pork & prawn dumplings served on ramen soup
Ten don $10.50
- Tempura prawns and vegetables served on rice
Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice
O-bento bento $14.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Nabeyaki udon $11.50
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup

Pappadam $0.25
Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
Plain Paper Dosa $9.90
Vegetables of the day $10.90
Tandoori Chicken $10.90
- 2 pc served with salad, rice and mint sauce
Chicken Curry / Mardas / Patiala / Chilli / Do Pyaza $12.50
Salad

-Avocado, bacon, ham, mushrooms, sauteed spinach, hash brown, sausage, baked beans $3.00
Smashed avocado $14.00
- Two poached eggs, creamy feta, radish, black sesame seeds and avocado on toast
Toasted croissant
Falafel $6.00
Pineapple $1.00
- Each
Fresh seasonal fruit $7.00
Smoked salmon, cream cheese, capers, spinach $10.00
Ham, tasty cheese and tomato $5.50

35.00 & a glass of wine
Chef's Garden Salad 8.00
Warm Soft Centered Chocolate Pudding 17.00
- Toasted milk‏ ice cream
Chips 8.00
Smoked Ocean Trout Carpaccio 26.00
- Horseradish creme fraiche, pickled cucumber, quail egg, caperberries
Grilled Asparagus 25.00
- Poached free range egg, parmesan polenta, truffle dressing
Caramelised Scallops 27.00
- Cauliflower cous cous, smoked bacon and sherry vinaigrette
San Daniele Prosciutto 16.00
- Buffalo mozzarella

Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00

TYROKAFTERI (V) 6.00
- feta cheese and capsicum dip
HOMEMADE BAKLAVA 8.50
- layers of filo pastry with walnuts and honey served with vanilla bean ice cream
APPETIZERS
KALAMARI 19.00
- fresh kalamari, sliced, lightly floured, seasoned & fried served with Greek salad
LAMB SOUVLA ON SKEWER 24.00
- grilled lamb fillet skewer marinated in Greek herbs & spices, tzatziki, Greek salad & chips
All rolled in warm pita bread
open $1.00
GREEK GARDEN SALAD (V) 13.50
- mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek feta cheese & kalamata olives sprinkled with oregano and Greek homemade vinaigrette

Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Banana bread $9.00
- Served with mascarpone, fresh bananas
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt

302. Prawn
8. Beef Special
- (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow) (GF)
202. Chargrilled Pork Chop $11.50
M $12.50
102. Chargrilled Pork Chop $11.00
M $12.50
204. Spring Rolls $11.50
- (prawn & chicken)
501. Fried Tofu (6pcs) $6.00

Deep Fried Shredded Eye Fillet Tossed with Honey and Black Pepper Sauce $26.80
Pan Fried Shanghai Pork Dumpling (3 pcs) $9.80
Sliced BBQ Pork with Plum Sauce $19.80
Tempura Prawn (3 pieces) $8.80
Classic Cantonese Roast Duck $27.80
Pan Fried Chicken Breast Fillet in a Fresh Aromatic Soy Sauce $23.80
Stir Fried Chicken Breast Fillet Chiu Chow Style $23.80
Double Cooked Sliced Pork Belly $25.80

House made ricotta & spinach tortelli, cherry tomato napoli, burrata $26.00
Our selection of house made sorbetti & ice cream $18.00
Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
Amaretti & pavesini tiramisu $16.50
Pastiera Napoletana' with candied fruits & cumquat compote $17.00
Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $23.00
House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32

Regular $4.95
Jumbo $2.00
Potato salad with mayo and pickles
The 2 Meat $15.50
- Saucy pulled chicken and pulled lamb shoulder with lettuce, tomato and BBQ sauce
Jumbo $2.00
- spice rubbed with BBQ sauce
Jumbo $7.95
1/4 rack lamb ribs plus 1 regular side $21.00

Bordeloise N/A
Gypsy Ham $4
Bakery selection choice of: $5.5
- danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
Vanilla creme brulee $15
Horisso N/A
Pepper N/A
Selection of local & imported cheese with oatmeal crackers, quince jam & the bakers fruit bread $21
Spanish omelette $16

Scrambled eggs on toast $8.50
Crepe with maple syrup $7.50
Spanish omelette on toast $10.50
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
Crepe de banane $9.00
Fried eggs with mushrooms on toast $10.00
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast