Cafe Mondello in Launceston Menu

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Cafe Mondello in Launceston has no menu available, but can choose from many other options such as 7 days a week small pizza or pasta with a 300ml can of coke or The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp from Italian Pizza House. Hog's Breath Cafe offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Irish Murphy's includes a wide range like Garlic pizza bread - Garlic butter & mozzarella or Irish Cob Loaf - With your choice of herb or garlic butter. House Made Bread Loaf - rosemary infused balsamic and Freshly Shucked Tasmanian Pacific Oysters - Natural - from . Hallams Waterfront Restaurant offers Pizza Capers and The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze..

Nearby Sample Menus

Green Salad - Small / Large $3.00 / $5.00
Seafood Basket - King Prawn skewer, beer battered fish, salted squid,smoked salmon and chilli crumbled scallops served with chips and salad $29.90
King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing $27.90
Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
Traditional Pub Meals
Smoked Salmon Bruschetta - Tasmanian Smoked Salmon, cucumber, capers, red onion and dill, drizzled with lemon aioli $9.90
Kids ice-cream with chocolate or strawberry topping $5.00
Chicken Parmigiana -Golden Crumbled free range chicken breast topped with napoli sauce and cheddar cheese, served chips and salad or vegetble $19.90

Herb pizza bread - With one dipping sauce (no extra toppings) Small $10.00/ Large $14.00/ Jumbo $20.00
Greek salad Small $6.00/ Large $8.00
Raviolli - Meat/ ricotta & spinach (can be served with all sauces except seafood) $13.00
Sweet chilli chicken - Cheese, sweet chilli sauce, onion, pineapple & chicken Small $14.00/ Large $19.00/ Jumbo $25.00
Lamp pizza - Special marinated lamp, cheese, baby spinach, sundried, tomatoes, fetta cheese, fresh tomato, parsley with honey mint, rosemary and BBQ sauce Small $16.00/ Large $21.00/ Jumbo $27.00
Napoletana - Tomato sauce gently flavoured with herbs $13.00
The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp N/A
Four corners - Four different corners of your own choice (except the lot and lamp) Large $22.00/ Medium $

Salt And Pepper Squid $16
- cabbage and almond salad with citrus dressing
Pumpkin And Persian Feta Salad (Gf) (V) $16
- quinoa, cucumber, herbs, leaves , vinegar oil
Tassie Lamb Burger $22
- 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips
400 Gram T-Bone Steak $35
Crispy Skin Pork Belly (Gf) $29
- stir fried vegetables, jasmine rice and hoisin sauce
Pulled Pork Baguette $16
- pulled pork and gravy with coleslaw and chips
Add smoked salmon or crumbed scallops $21
Chips W' Aioli $16

Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
Tasmanian Seafood Chowder - toasted bread $24
Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
Tempura Market Fish - chips + green salad $29
Freshly Shucked Tasmanian Pacific Oysters - Kilpatrick - $22 / $39
Oven Roasted Tasmanian Atlantic Salmon- pickled daikon, carrot + cucumber, chilli peanuts + herb salad $32
Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
Tasmanian Spring Bay Blue Mussels - steamed open in saffron broth $29

Grilled Atlantic Salmon Fillets - Served with steamed vegetables and garlic butter coconut sauce $28.00
Sugarcane Prawns (3 pieces) - Blend of prawn meat and spices wrap around sugarcane then grilled $9.00
Deep Sea Ling Fillets (Tas) - Braised in lemongrass turmeric curry with kaffir lime leaves, grilled asparagus and crispy sweet potato $26.00
Rice Noodle and Sliced Beef - stir fried dry with eggs, bean sprouts, baby bok choy and ginger in supreme soya $18.00
Spicy Sate Beef - with onion and steamed broccoli $19.00
Scallops - stir fried with snow peas in spicy seafood sauce $24.00
Cubed Eye Fillet Beef - Caramelised with onions, garlic, cracked black pepper and soy sauce, pickles and baby spinach $24.00
Lemongrass Chicken Salad - Grilled breast fillet with baby spinach, crispy sweet potato, asian shallot and chilli lime dressing $22.00

Mango & Pistachio Tart - For those without a sweet tooth, savour the freshness of this tart served with Meander Valley Double Cream $10.50
Game Pie - Tender, slow cooked medley of wallaby, venison and rabbit served with a puff pastry lid. $26.00
Fettucine - Marinara $22.00
Calamari Salad - Thai inspired marinated in ginger, soy, garlic and chilli $13.50
Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
Scotch Fillet Steak - Sumptuous scotch fillet, cut to 300 grams and prepared to your request. Accompanied by our own sauces as below. $33.00
Scallop & Bacon Kebabs - erved with Jasmine rice $16.00
Pavlova with Fresh Berries - Covered with Tasmania’s finest berries, bite through this crisp meringue to enjoy the soft marshmallow centre. $10.50

Steamed cauliflower, café de paris butter, toasted almonds $8
Warm chocolate fondant, turkish delight, pistachio crumb $16
Croque monsieur - toasted vienna, shaved ham, gruyere cheese, tomato, dijon mustard, green salad $15
Open steak sandwich - scotch fillet, charred pork belly, roast tomato, swiss brown mushroom, seeded mustard aioli, toasted vienna, shoestring fries $26
Espresso / macchiato $3.5
Warm marinated olives $9
Pan seared chicken breast - orange, zucchini, quinoa, labneh, crispy prosciutto $32
Salad of grilled mango - parma ham, bocconcini, watercress, balsamic $19

Crumbed Calamari $7.50/$10.00
Vegetables $3.00
Salad $3.00
Parmigiana $7.50/$10.00
THE CLUB’ SANDWICH $10.00/$14.00
- chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
Thai beef $7.50/$10.00
- and crispy noodle salad
Fish of the day $7.50/$10.00
Watergarden Burger $7.50/$10.00
- beef pattie, egg, bacon, cheese, tomato sauce & chips

Yorktown Organics roasted baby carrots, herb, garlic, fennel pollen dressing $8
Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
Frozen caramel slice, salted peanut brittle and freeze dried raspberry and milk chocolate powder $17.5
Truffled béarnaise sauce $4
Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Kilpatrick with dry cured pancetta and Lean-To Kitchen worcestershire six: $24, twleve: $44
Glacé ginger semifreddo, green tea poached pear and ginger nut crumbs $17
House made ciabatta loaf with Lentara extra virgin olive oil and aged balsamic. $6.5
King Island Discovery Ash Blue (Tas), unique ash coating provides, smokey overtones, mossy veins add texture and subtle saltiness One:$12, Two:$22, Three:$30, Four:$36, Five:$42

Latte $3.80
Fried Rice (Small/Medium/Large) $6.00/$7.90/$9.90
Curried Quail Eggs & Vegetables $14.90
Hot Vanilla Milk Shake $3.50
Fish in Batter with Lemon Sauce $15.90
Pork Omelettes $12.90
Cruisers $8.50
Beef & Oyster Sauce $12.90

Maki Roll Large Platter (84 pcs, caters for 5-6 pp) $59.50
- A selection of our most popular sushi rolls cut into bite sized slices
Sashimi (Raw Salmon) $30
- Thinly sliced premium grade salmon fillet shaped into a flower
Salmon Box $11.50
- Sashimi, salmon nigiri, & inside out salmon rolls
Grilled Salmon Inside-Out $20
- Inside-out avocado roll with grilled salmon on the outside, topped with chilli mayo & nichifuri seasoning *Contains egg
Tempura Veg Brown Rice Maki Roll $4.10
- Deep-fried veg cake and cucumber
Mixed Platter (66pcs, caters for 5-6 pp) $61.50
- Maki rolls, nigiri & ricepaper rolls, offers something for everyone
Satay Chicken Rice Bowl $12.70
- A hot bowl of rice topped with satay chicken & a tasty satay sauce + stir fried slaw
Salmon Box $11.50
- Sashimi, salmon nigiri, & inside out salmon rolls

-Curried Chicken Pie
- Warm up those wintery days with one of our hearty Curried Chicken pies. Mild spices combined to create rich warm curry flavours, 100% chicken breast, garden vegetables and encased in our perfect flaky pastry.
-Spinach Ricotta Roll
- 100% Vegetarian. Our Spinach Ricotta Roll contains a delicious blend of shredded spinach and creamy ricotta cheese wrapped in Banjo’s special golden puff pastry and sprinkled with poppy seeds. A tasty savoury, vegetable snack – a great vegetarian option.
-Savoury Roll
- Banjo’s Savoury Rolls are the perfect combination of vegetables and minced beef baked in Banjo’s flaky golden puff pastry. Topped with sprinkled breadcrumbs.
-Raspberry Housecake
- For many a Raspberry Housecake IS Banjo’s – a delicious shortbread base filled with custard and topped with juicy raspberries and a sweet glaze.
Savoury Rolls
-Meat Pie
- Traditional Aussie Meat Pie ideal for lunch or even watching the footy! Banjo’s authentic flavours and fresh flaky pastry make this traditional pie a true family favourite. Perfectly satisfying – you can’t get much more Australian than a Banjo’s meat pie!
-Cuban Reuben Gourmet Grilled Sandwich
- An all time American Classic! The Cuban Reuben combines shredded pulled corned beef topped with a serving of sauerkraut (pickled cabbage), dill pickles, tasty cheese and dressing creating a memorable meal with every bite. Perfectly sandwiched between 2 thick slices of healthy Sourdough Rye Vienna and served hot from the grill. Make a meal of it!
-Philly Cheese Steak Grilled Sandwich
- A mix of tender beef perfectly flavoured and piled high. Covered with delicious cheeses and sandwiched between thick slices of Banjo’s Artisan White Vienna – served hot from the grill This hearty snack is a meal in itself, great to satisfy your hunger for lunch or dinner.

Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
Selection of classic tea room finger sandwiches -
- Egg and cress $15.00
Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
- Vintage cheddar and tomato $15.00
- Cucumber, mint and cream cheese $15.00

SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a