Cafe Mondial in Brisbane Menu

Cafe Mondial in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Lena's Bakehouse offers many options including Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint and Chicken Pies - Chicken Mornay / Chicken and Mushroom. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Focaccia and Panini from . Il Centro Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Nearby Sample Menus

  • Osuimono $4
  • Aburi Salmon Roll $15
  • Egg $6
  • Koebi Karage Fried Baby shrimp $9
  • Salmon Avocado $6
  • Tuna Avocado $6
  • Salmon Roll $8
  • Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
  • Spinach and Cheese Rolls (Veg) $5.70
  • - Mini Mince $3.60
  • Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
  • Chai Latte N/A
  • Espresso - Short / Long Black N/A
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • Ciabatta $2.40
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
  • Oysters Natural - with lime and lemon zest dressing GF $24/$42
  • Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
  • Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
  • Sliced Tomato $0.50
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • Banana Bread - buttered cold or toasted banana bread $4.00
  • Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
  • Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
  • B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
  • Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
  • Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
  • SLOW BRAISED LAMB SHANKS rosemary, root vegetables, tomato concasse, potato puree $33.00
  • BEEF BURGER wagyu beef, lettuce, tomato, cheese, caramelised onion, bbq sauce, chips $20.00
  • CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
  • GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
  • PATATE creamed potato mash $6.00
  • GNOCCHI -
  • GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
  • TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
  • Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
  • Steamed Seasonal Vegetables (V/GF) $6
  • Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
  • Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
  • Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
  • 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
  • On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
  • Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
  • Dianne or Pepper Sauce $2.95
  • Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
  • ½ Rack of Ribs with Salad & Chips $8.95
  • Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
  • Garlic Cream Sauce $2.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Lobster Salad $3.00
  • Fresh Salmon $2.80
  • Sweet Chilli Prawn $4.00
  • Avocado Roll $3.00
  • Vegetarian Roll $2.80
  • Mushroom and Tofu $2.80
  • Crispy Chicken $2.80
  • Edamame $3.50
  • Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
  • Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
  • Weekday Interactive Lunch Experience $59
  • Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
  • Steamed garden vegetables $12
  • Saturday & Sunday Interactive Lunch Experience $76
  • Sunday Interactive Dinner Experience $69
  • Poached Apple $20
  • Old trafford $10.00
    • Waffle (1) / berry compote / ice cream / maple syrup
  • n/c= no charge
  • Fries shoestring $3.00
  • Feta cheese $3.00
  • Mince beef $3.00
  • Woody $9.00
    • Burger beef patty / melted cheese & fries
  • Sparky $12.00 / $ 18.00
    • Omelette bacon / grilled coleslaw & toast
  • Lemon wedges n/c
  • SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
  • GARLIC PIZZA BREAD - or herb pizza bread $8.50
  • BUFFALO MOZZARELLA - TOMATO - BASIL $10.00
  • ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
  • ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
  • SALUME - selection of sliced cold meats, olives and crusty ciabatta (serves 2) $19.90
  • steak house fries $4.00
  • Jansz Tasmania Premium Cuvée - tasmania $59.90
  • House Wines - waikerie, sa $5.00 / $22.00
  • seasonal vegetables (V) (GF) $6.00
  • Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
  • Chicken Cobb Salad - roasted chicken breast, bacon, boiled egg, tomato, avocado, blue cheese. chopped lettuce & creamy ranch dressing $21.90
  • ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
  • Chicken Rigatoni - chicken breast, roasted peppers, red onion in a pesto & napoli sauce topped with parmesan, rocket & pine nuts $22.50
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Add a drink to your meal - Mount Franklin $2.00
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Mee Goreng (Malaysian Combination Fried Noodle) $12.90
  • Fish Ball Noodle Soup $10.90
  • Penang Har Mee (Prawn Noodle Soup) $12.90
  • Tom Yum Combination Noodle Soup $12.90
  • Vegetarian Curry Puff $7.90
  • Wonton BBQ Pork Noodle Soup $9.90
  • Satay Beef or Chicken with Rice $10.90
  • Malaysian Combination Laksa $12.90
Cafe Mondial

Cafe Mondial

location

Address

Cnr Elizabeth & Albert Sts, Brisbane, QLD, 4000, Australia

phone

Phone

0732217165

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr Elizabeth & Albert Sts, Brisbane, QLD, 4000, Australia
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