Cafe Monet in Mackay Menu

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Cafe Monet in Mackay has no menu available, but can choose from many other options such as Battered, Crumbed or Grilled or Mackerel (local fish) from Vella's Fish Bar. Creperie Restaurant offers many options including All Crepes available in Snack Size or Main Meal size with Side Salad, (less $2.00) if Salad not required and Extra Fillings. Metropolitan Hotel includes a wide range like Spicy Buffalo Wings - chicken wings, served with citrus aioli or Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. American and Caribbean Dream from . The Cheesecake Shop offers Shamrock Hotel and Garlic Bread.

Nearby Sample Menus

Salad includes Lettuce, Carrot, Cheese, Tomato, Beetroot, Onion, Pineapple and a Dressing
Lasagne Topper $3.80
Chicken Alfredo $3.50
Cottage Pie Topper $3.80
Kabana $6.00
Seafood Basket $16.95
- Fish, 2 Squid Rings, 1 Prawn Twister, 1 Seafood Stick, Chips, Salad, Lemon & Tartare
Snack Box $6.00
- Fish Bites & Chips
Deep Fried Mars Bars $3.50

Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Sauce - Creamy Aioli $0.50
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Sweet Chilli Twister $6.95
Sauce - Sweet & Sour N/A
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Chicken, Bacon & Egg Twister - $6.95

Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
300gm Grain Fed Sirloin, Tara Valley $24.00
300gm Angus Rump, Riverine $22.50
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
Chefs Pizza of the Day - Please ask for today’s special $15.50
Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50

Scallops - chickpea puree, cumin, coriander pesto, wonton, parmesan crumbs $22.60
Bruschetta - honey-rosemary roasted trussed tomato, salt roasted shallots, meredith goats feta, confit garlic, basil, balsamic gel $9.20
Duo of Cheese - cheddar & brie, fresh blueberry jam, poached cinnamon apricots, wafer crackers, mixed nuts, muscatels $16.90
Poached Peach - lavender, cardamon, cinnamon, chocolate vermicelli, yoghurt consomme, yoghurt sorbet $10.90
Lentil Curry - mixed lentils, mushrooms, naan, coriander, coconut, chilli $25.90
Tasmanian Lamb Rack - mint & cumin labna, roasted root vegetables, asparagus, pea puree, mushrooms, spinach $41.90
Eye Fillet - 120 day grain fed certified black angus new england (250g) $41.40
Wagyu Rost Biff - 350 day grain longreach (300g) $34.60

Caramel $25.95
Carrot Cake $26.95
A Little Sin $9.95
Strawberry Glazed $28.95
French Vanilla $23.95
Caribbean Dream $30.95
Tiramisu Torte $29.95
Double Choc Strawberry Torte $30.95

Chicken Wrapped in Bacon with Mushroom Sauce - breast of chicken filled with cream cheese, onion & chives, bacon & parmesan cheese $25.90
Oysters - Kilpatrick (each/dozen) $3.00/$28.90
Shared plate for two - a combo of duck spring rolls & pork won tons served with sweet chilli sauce $18.50
Captain's Plate - chilled prawns with oysters kilpatrick, salt 'n' pepper calamari, battered finish & crumbed prawn cutlets, served with lemon wedges, tartare, aioli, chips & salad $32.00
Salt N Pepper Calamari $7.50
Tempura Prawns - tempura battered prawns served with jasmine rice & spicy plum sauce $16.50
Austral Teriyaki Rumo 500gr - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $34.00
Lamb Shanks with Bacon & Mushroom - meltingly tender lamb shanks served on mash tapped with a rich red wine gravy with rosemary, celery, bacon, mushrooms, diced tomato & spanish leaves $24.90

Fried dim sim (2) $3.5
-Entree
- Spring roll, curry puff, coconut prawn, tom yum chicken soup
Banquet A $28.99 per person
- Minimun 2 people
Thai cashewnut chicken $9.50
Pad thai chicken $10.90
Curry puff (2) $3.50
Fish cake (2) $3.50
Fresh roll (2) $4.50

Sushi platter $49.00
- Small
Curry laksa $12.50
- Thin rice noodles with chicken, fish cake, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup
Seafood nasi goreng $12.50
- Malaysian style rice with combination seafood, onion, carrot, spring onion and peas
Chicken corn soup $5.50
- Chicken with sweet corn in homemade delicious soup
Xo fried rice $13.50
- Fried rice with combination seafood onion, carrot, spring onion and peas in xo abalone sauce
Creamy garlic prawns $14.50
- King prawns, shrimp and fresh vegetables cooked in creamy garlic sauce on rice
Black bean beef $10.50
- Thick egg noodles with lean beef and fresh vegetables, wok tossed in our special black bean sauce
Mongolian beef $10.50
- Thin rice noodles with beef and fresh vegetables, wok tossed in mongolian sauce

- Tempura with lemongrass soy -
- Mud crab cakes with cucumber ribbon salad and dill mayonnaise $21.00
- Manuka smoked salmon with lime crème fraiche and spring onion -
Lemon Lime & Bitters $5.00
Vegetarian -
- Black Angus minute steak, miso crusted with asian salad and miso dressing $18.00
Mug upgrade $1.00
Seafood -

Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
Babychino $1.00
Piccolo Latte $3.80
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
with avocado add w avocado $3.50 / w chicken & smoked salmon $4

STEAMED SCALLOPS DUMPLING Steamed minced scallop wrapped in wheat flour pastry, served with crushed chilli and soy sauce (3 pieces per order). $11.00
HONEY SHREDDED BEEF Deep fried shredded beef tossed in dark honey sauce. $25.00
CRISPY GARLIC PRAWNS King prawns tossed in crispy garlic. $29.50
CANTONESE STYLE FISH Fillet of fish wok fried with ginger, shallots and soy sauce. $29.50
SANG CHOY BOW Minced pork and diced vegetables, served in lettuce cup (2 pieces per order). $11.00
NONYA CHICKEN Lightly battered strips of chicken fillet, deep fried, tossed in lemon juice and spicy sauce. $25.00
CHEF'S SPECIAL PORK RIBS Bite size pork ribs, tossed in chef's special vinegar sauce. $25.00
CRAB MEAT FRIED RICE Malaysian style spicy fried rice with crab meat. $19.00

Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
Breads - Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Reef & Beef - Black Angus Beef, cajun prawns, bacon, shallots, red onions, red capsicum, pizza sauce, mozzarella, lemon pepper, hollandaise and fresh lemon. Pizza Capers’ most loved gourmet pizza. Small: $18.95, Large: $22.95, Gluten Free: $21.95
The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze One size only : $9.95
Inferno Range Inferno Wings - Oven-roasted with Inferno spices. 6 pieces (one serve): $8.95
Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95

Rarrah Ghost (Goat Curry) - goat cooked with chef’s special gravy $24.90
Plain Steamed Basmati Rice $3.00
Mango Chutney $3.00
Chicken Tikka Masala - chicken tikka cooked in spicy sauce with green peppers n sliced fried onion $18.90
Prawn Jalpari (6 pieces) - beer battered prawns, fried golden n served with salad n accompanied with tamarind chutney $14.90
Connoisseur’s Platter - masala lamb chops, prawn kalpari, seekh hebab hhaas n chicken tikka $28.90
Dal Makhani - black lentils stewed over slow fire in spicy sauce, garnished with ginger n coriander $17.90
Vegetable Pakora - assorted vegetables dipped in pea flour batter deliciously spiced n fried golden brown $7.90

Prawn or seafood 17.90
Prawn or Seafood 8.90
Prawn 17.90
15. WONTON SOUP 7.90
77. GARLIC PRAWNS 17.90
GARLIC Small 4.00 Large 5.90
Calamari 17.90
70. BLACK PEPPER LAMB 15.90

A pound (½ kg for the youngsters) of Fresh local wild caught prawns with house made cocktail sauce and lemon $27.50
Jasmine rice $3.00
Grilled fish & salad $9.90
½ dozen Kilpatrick Oysters with sauteed bacon and house made BBQ sauce $19.90
Regular crunchy chips w/ Garlic aioli $5.50
Fresh local Mud Crab MP
D’vine's own Thai Curry with a mix of local white fish and prawn cutlets served with steamed jasmine rice $28.50
Crispy prawn won tons with asian dipping sauces $10.90