Cafe Monz in Cronulla Menu

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Cafe Monz in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Smoked cod and potato fish cake with olives, pickles and lime aioli -
Vegetarian dish of the day $30
Mains -
Entrees -
Persian fetta salad with rocket, pumpkin, baby beet and pear $10
sommelier's weekly wines -
Blood Orange souffle with chocolate ice cream and black berry compote $20
Oven roast zucchini and squash with goats curd, speck and pine nuts $10

Fish and Chips $10.70
Grilled Smooth Dory Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
- Battered $6.70
Coleslaw Salad Reg $5.50 / Large $7.50
Chiko Roll $2.80
Barramundi Fillet $10.50
Fish Cake $2.80
Calamari Rings (each) $1.20

Crispy semolina squid, roasted garlic aioli $19.00
Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
Persian fetta, watermelom, olives, shaved beetroot, raspberry vinaigrette $20.00
Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
House salad $15.00
Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00

THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
Lentil, burghul, freekeh sa'ad, pinenuts, labne, mint, golden raisins & pomegranate $17 / $25
SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
Ploughman's, maffra cheddar, Nunspool ham & pistachio terrine, piccoilli, wild olives, baguette $20
Fries & aioli $6.50
Hummus & pita bread $8
Sauteed broccolini, ancho chilli oil, almonds $9
POACHED WINTER FRUIT Poached winter fruits, vanilla mascarpone cream, almond biscotti $11.90

Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
Cheesy bread (serves 2) - Long roll sliced with garlic butter and mozzarella cheese $4.50 ea
Angry Prawn - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
Gourmet Chicken - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a light drizzle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Artichoke - Tomato, cheese, artichokes, eggplant, onions and mushrooms Large: $10.00, Large: $16.50
Mushrooms - Tomato, cheese & mushrooms Large: $10.00, Large: $16.50

Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
- kilpatrick ½ doz $19 / 1 doz $37
- wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
- wine suggestion: 2012 little yering pinot noir Glass $9
- wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
- wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
Tomato & basil bruschetta w fresh parmesan (4 pieces) $12

Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A
Cupcakes $2
Custard Tart $2.70
Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
Banana Bread $3
Ham & cheese croissant & Coca-Cola 600mL variety $8.30
Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00

Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
Croissants - Homemade Choc Croissant W/ Butter $6.50
Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50

PROSCIUTTO RUGOLA PARMIGIANO sliced prosciutto,rocket,roma tomato parmesan and balsamic dressing $23.00
Greek salad $11.00
Antipasto $12.00
The Lot The Lot m $ 17.00 / l $ 20.00
Siciliana Eggplant, tomato and olives $15.90
Lombardi Flamed with wine and topped with mushrooms and cream $18.90
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Vegetarian chargrilled vegetables,mushroom,semidried tomato,kalamata olives & caramelised onion m $ 17.00 / l $ 20.00

Spicy Chicken wings with your choice of dipping sauce $11
Mushroom and Parmesan Risotto balls with aioli (v) $11
Potato, Chicken and Haloumi Croquette with lime aioli and corn salsa $11
Chilli salt squid with aioli and lime $11
Chips with aioli (v) $8
Haloumi with cracked pepper and lemon (v) (gf) $11
Platter for 2 $50.00
Pulled Pork and Coleslaw sliders $11

Roast Pork $6.90
Half Chicken Combo Pack - Half Chicken, Salads of your choice & Chips $16.40
Fish Burger - Grilled Fish, Lettuce, Cheese & Tartare sauce $6.90
Medium $8.00
Extras - Cheese, Tomato, Beetroot 60c ea
Roast Pork Dinner $12.90
Snack Pack - Quarter Chicken and Chips $8.50
Family Ritz Pack - Whole Chicken, Large Salad of your choice, Large Chips, 1.25 litre Soft Drink $31.90

Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Pizza Squares - Herb & Garlic / Olive & Feta $8.50
Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21

Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
Assorted Dips & Pita $18.0
Garlic Bread $5.0
Pita Bread - plain or olive $4.0 - $5.0
Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8

Diamond Bag (4pcs) Upgrade from mere moneybag. Finely chopped shrimp with pork, kaffir lime leaves and a little white pepper. $6.90
Fat Free Spring Roll (4pcs) Rice paper roll, tofu and vegetarian. $6.90
Beautiful Chiang-Mai Pumpkin, snow peas, egg and coriander. -
Noodle Sweet Soy Sauce Stir fried thick noodle with sweet soy sauce and vegetables. -
BBQ Chicken (Kai yang) Grilled marinated chicken with traditional Thai herbs served with Thai sauce. $15.90
BBQ Octopus Grilled fresh squid lightly marinated served with Thai chilli sauce on the side. $17.90
Prawn Chips Served with peanut sauce $3.90
Blue Ginger Fresh ginger, mushroom, baby corn, and vegetables. -

With Seasonal Veges & Beans - Large $18.90
Mini Cheese Nachos (With Beef also) $8.50
Sour Cream $2.50
Seafood (Fish fillets, prawns & baby octopus) For 2 $55.00
Hot Chips (Small) $3.50
Rice $2.50
Gluten-Free menu items available. These include: All dips, Nachos, Enchiladas, Tacos, Fajitas and many more. Please ask your waiter. -
With Shredded Chicken & Beef - Large $20.90