VEGETARIAN DISHES - Saag Paneer [MEDIUM] Puréed spinach seasoned with herbs and cooked with cottage cheese. Finished with a touch of fresh cream. N/A
VEGETARIAN DISHES - Dal Makhni [MEDIUM] Lentils simmered overnight on a slow fire and tempered with onions, ginger, garlic and tomatoes. N/A
VEGETARIAN DISHES -Muttar Paneer [MEDIUM] Peas and cottage cheese cooked a vegetable tomato based curry. N/A
VEGETARIAN DISHES - Malai Kofta [MILD] Mashed potatoes and cottage cheese formed in to balls, deep fried and served with gravy mild cashew and vegetable sauce. N/A
VEGETARIAN DISHES - Aloo Saag [MEDIUM] Potatoes cooked with puréed spinach and Chefs blend of vegetable sauce. N/A
VEGETARIAN DISHES - Aloo Mattar [MEDIUM] Peas and potatoes cooked in Chef’s special vegetable sauce. N/A
VEGETARIAN DISHES - Vegetable Vindaloo [HOT] Vegetables prepared in Chef's Secret hot sauce. N/A
VEGETARIAN DISHES - Alu Baigan [MEDIUM] Eggplant and potato cooked in specially prepared vegetable sauce. N/A
VEGETARIAN DISHES - Baigan Bharta [MEDIUM] Eggplant baked in tandoor, chopped and sauteed with assorted condiments, tomato and peas than cooked in a in specially prepared vegetable sauce. N/A
ENTRÉES
Vegetable Samosa [MILD] Potatoes, green peas cooked with herbs and spices, filled into a pyramid shaped dough and crisp fried. N/A
Vegetable Pakora [MILD] Mixed vegetable fritter in chickpea batter N/A
TANDOORI ENTRÉES
Chicken Tikka [MILD] Boneless Cubes of chicken marinated overnight and roasted to perfection. N/A
Sheekh Kebab [MEDIUM] Finely minced lamb blended with the chef's own combination of herbs and spices, skewered and roasted over glowing charcoal. N/A
Tandoori Chicken [MILD] Full/half/quarter chicken marinated overnight in chef’s ingredients and roasted to perfection. N/A
TANDOORI BREADS
Naan Made from fine flour N/A
Garlic Naan Made from fine flour, brushed with roasted garlic butter. N/A
Keema Naan Made from fine flour, stuffed with spiced mince meat. N/A
Cheese Naan Stuffed with cottage cheese, sultanas and spices. N/A
Kashmiri Naan Stuffed with dried fruits and nuts. N/A
Roti From wholemeal flour. N/A
Paratha Wholemeal buttered bread. N/A
Aloo Paratha Whole meal bread Stuffed with potato and vegetables mixed with herbs and spices. N/A
Rice Dishes
Lamb Biryani [MEDIUM] Fried rice with Lamb. N/A
Chicken Biryani [MEDIUM] Fried rice with Chicken. N/A
Vegetable Biryani [MEDIUM] Fried rice with Vegetables. N/A
Kashmiri Pulau [MILD] Fried rice with nuts and dried fruit. N/A
Peas Pulau [MILD] Fried rice mixed with green peas and very mild spices. N/A
Chef's Special - Stir fried thin rice noodles with chicken, BBQ pork, beef, shrimp, squid, bean shoots and seasonal vegetables in Chef's special sauce and your choice of a 600ml drink N/A
BBQ Pork Soup - BBQ Pork, seasonal vegetables and bean shoots in soy chicken soup with fresh egg noodles N/A
Southern Lights Wholegrain Bread- warm and crunchy house made wholegrain bread $9.90
Warm Dark Chocolate and Almond Cake rich choc almond cake served with raspberry sorbet and finished with crushed honey comb (gf) $10.80
traditional greek salad (gf) $7.50
Dipping Oil – Aged Balsamic and olive oil $2.80
Cocktail select from Southern Lights range of delicious cocktails from $16.00
Caesar Salad* - lettuce, crispy bacon, parmesan cheese, croutons, anchovies, house made Caesar dressing with a poached egg (gf) $14.90
Chicken Pâté - chicken liver blended with bacon, thyme and green peppercorns topped with blackcurrant jelly, accompanied by pear honey and cinnamon compote, crudités and toasted bread (gf) $13.90
Chef’s Cake Selection a delicious selection of cakes all served with cream. Ask your friendly waiter about today’s varieties (gf) $8.00
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a