Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
Grilled Haloumi Cheese $13.60
Kefalotyri Saganaki Cheese $13.40
Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50